POACHED APPLES RECIPES

POACHED APPLES WITH VANILLA CINNAMON SYRUP RECIPE | TYLER ...

Poached Apples with Vanilla Cinnamon Syrup Recipe | Tyler ... image

Provided by Tyler Florence

Categories dessert

Total Time 1 hours 0 minutes

Prep Time 20 minutes

Cook Time 40 minutes

Yield 4 servings

Number Of Ingredients 6

Ingredients

4 granny smith apples, peeled with the stem on
3 cups of sugar
2 vanilla beans, split and scraped
4 cinnamon sticks
2 quarts of water
Juice of one lemon

Steps:

In a roomy one gallon pot place peeled apples, vanilla, cinnamon and sugar. Cover with water then bring to a simmer over medium to low heat for twenty minutes. Once the apples are soft enough, pierce with a knife. Remove the apples with a slotted spoon to a holding plate. Reduce poaching liquid to a light syrup, then place the apples back in sauce pot and hold on warm until ready to serve.
Use four small serving bowls with matching underliner plates then place one apple in the middle of each bowl. Pour warm syrup over each apple and then garnish cinnamon sticks and vanilla beans.

CINNAMON POACHED APPLES RECIPE: HOW TO MAKE IT

Cinnamon Poached Apples Recipe: How to Make It image

For a lighter holiday dessert, try these spicy and sweet apples. They’re refreshing served chilled, but my family also likes them served warm.

Provided by Taste of Home

Categories Desserts

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 6 servings.

Number Of Ingredients 4

Ingredients

2 cups sugar
2 cups water
1/4 cup red-hot candies
6 small tart apples, peeled and cored

Steps:

In a large saucepan, bring the sugar, water and red-hots to a boil. Cook and stir until red-hots are dissolved, about 5 minutes. Reduce heat; carefully add apples. Cover and simmer for 15 minutes or just until apples are tender, turning once., With a slotted spoon, remove apples to a large bowl. Bring syrup to a boil; cook, uncovered, until reduced to about 1-1/2 cups. Cool. Pour syrup over apples; cover and refrigerate until serving.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

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The nicest dessert on the planet. All that is required is one apple, ribena and a dash of sugar and cinnamon. Dieting just became the best thing in the world!
From bbcgoodfood.com
Total Time 15 hours
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If you use these exact measurments this dessert only has 110 calories in. Could be less if you replace your sugar with sweetener and use a small apple. Enjoy :)

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CINNAMON POACHED APPLES WITH TOASTED WALNUTS RECIPE ...

A snack you make ahead such as this one will help you feel satiated until your next meal.
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Reviews 0
Category Dessert & Treats Recipes
Calories 275 g per serving

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This recipe has so few ingredients because some of them do double duty. For example, while the apple cider is poaching the apples, it’s also reducing down into a syrupy sauce without the help of any added sugar. The toasted hazelnuts add texture and crunch, but also stand in for a streusel topping. If you think about it, the dish is like a healthier, deconstructed version of apple crisp. Serve it with yogurt, or whipped cream, or dare we say it—a scoop of vanilla ice cream. Make sure to budget in enough time to really reduce the apple cider (but don’t worry, it’s all hands-off).
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Reviews 3.5
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CHERRY-WINE POACHED APPLES RECIPE | EATINGWELL

The vibrant red cherry-wine sauce serves as a scrumptious low-calorie, fat-free flavor accent to the tart-sweet baked apples in this recipe.
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Total Time 40 minutes
Category Vegan Thanksgiving Dessert Recipes
Calories 166.3 calories per serving

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POACHED APPLES WITH VANILLA YOGURT RECIPE | BON APPÉTIT

Poached Apples with Vanilla Yogurt Recipe
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Reviews 4
Total Time 55 minutes

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Total Time 65 minutes
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Total Time 30 minutes
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Total Time 1 hours 5 minutes
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