PIZZELLE CALORIES HOMEMADE RECIPES

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ANISE PIZZELLE COOKIES | RICARDO



Anise Pizzelle Cookies | RICARDO image

Provided by Ricardocuisine

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 2 dozen

Number Of Ingredients 6

3 eggs ?
1/2 cup (125 ml) sugar
1/4 cup (60 ml) vegetable oil
1 tablespoon (15 ml) anise extract (see note)
1 pinch salt ?
1 1/4 cups (310 ml) unbleached all-purpose flour

Steps:

  • Anise Pizzelle Cookies

Nutrition Facts : Calories 145 calories

GINGERBREAD PIZZELLE RECIPE | ALLRECIPES



Gingerbread Pizzelle Recipe | Allrecipes image

Spicy gingerbread-flavored pizzelle taste like the winter holidays, but can be served any time of year! Ice them if you wish. Store in a tightly-sealed container.

Provided by sueb

Categories     World Cuisine    European    Italian

Total Time 22 minutes

Prep Time 20 minutes

Cook Time 2 minutes

Yield 5 dozen

Number Of Ingredients 13

4 cups whole wheat flour
4 teaspoons baking powder
1 teaspoon ground cinnamon
1 teaspoon ground ginger
½ teaspoon ground allspice
½ teaspoon ground cloves
¼ teaspoon ground black pepper
1 cup butter
1 cup white sugar
½ cup brown sugar
¼ cup molasses
1 teaspoon grated orange zest
6 medium eggs

Steps:

  • Preheat pizzelle baker according to manufacturer's instructions.
  • Mix whole wheat flour, baking powder, cinnamon, ginger, allspice, cloves, and black pepper together in a large bowl.
  • Melt butter in a large saucepan over medium heat. Remove from heat. Stir white sugar, brown sugar, molasses, and orange zest into saucepan until well-combined. Add 1/2 of the flour mixture, stirring until smooth. Add eggs; mix until smooth. Stir in remaining flour mixture, mixing until batter is smooth.
  • Drop spoonfuls of batter onto the preheated pizzelle baker. Bake until browned, about 1 1/2 minutes.

Nutrition Facts : Calories 85.7 calories, CarbohydrateContent 12.2 g, CholesterolContent 26.7 mg, FatContent 3.7 g, FiberContent 1 g, ProteinContent 1.8 g, SaturatedFatContent 2.1 g, SodiumContent 62.8 mg, SugarContent 5.9 g

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