PISCO DRINKS RECIPES

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PISCO SOUR COCKTAIL RECIPE | ALLRECIPES



Pisco Sour Cocktail Recipe | Allrecipes image

The Pisco sour originated in Peru and uses Pisco--a grape brandy produced in Peru and Chile. Combined with lime juice, simple syrup, and an egg white, it's a thick and foamy drink that's sure to please.

Provided by Allrecipes

Categories     World Cuisine    Latin American    South American    Peruvian

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 cocktail

Number Of Ingredients 6

2 fluid ounces pisco
¾ fluid ounce lime juice
¾ fluid ounce simple syrup
1 egg white
1 cup ice
4 drops Angostura bitters

Steps:

  • Combine Pisco, lime juice, simple syrup, and egg white in a cocktail shaker. Cover and shake for 10 to 20 seconds to emulsify the egg white. Add ice; cover and shake until chilled.
  • Strain into chilled Champagne coupe. Garnish with 4 drops Angostura Bitters swirled with two straws.

Nutrition Facts : Calories 209.9 calories, CarbohydrateContent 17.2 g, FiberContent 0.1 g, ProteinContent 3.7 g, SodiumContent 64.6 mg, SugarContent 0.6 g

PISCO SOUR RECIPE | ALLRECIPES



Pisco Sour Recipe | Allrecipes image

Pisco is a style of brandy common to Peru and Chile which has a bit of a tequila flavor. The egg white gives this tangy drink a smooth, full body. Don't forget the bitters, they're the secret ingredient!

Provided by DORITA

Categories     World Cuisine    Latin American    South American    Chilean

Total Time 5 minutes

Prep Time 5 minutes

Yield 2 servings

Number Of Ingredients 6

4 cups ice cubes
1 cup pisco
? cup lemon juice
? cup white sugar
1 egg white
aromatic bitters

Steps:

  • Place ice cubes, pisco, lemon juice, sugar, egg white, and bitters in the bowl of a blender. Blend on high speed until finely pureed. Pour into two glasses and garnish with an additional dash of bitters.

Nutrition Facts : Calories 412.1 calories, CarbohydrateContent 36.8 g, CholesterolContent 0 mg, FatContent 0 g, FiberContent 0.2 g, ProteinContent 0.2 g, SaturatedFatContent 0 g, SodiumContent 14.6 mg, SugarContent 34.3 g

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