PINEAPPLE CREAM CHEESE BALL RECIPE RECIPES

Name: Pineapple Cheese Ball
Prep time: 15 min
Total time: 2 h 30 min
Yield: 16 servings
Cuisine: American
Ingredients: 2 (8-oz.) blocks cream cheese, softened; 1 1/2 c. crushed pineapple, well drained; 2 green onions, thinly sliced; 1 small green bell pepper, finely chopped; 2 tsp. seasoned salt; Freshly ground black pepper; 2 c. chopped toasted pecans, divided

BEST PINEAPPLE CHEESE BALL RECIPE - HOW TO MAKE ... - DELI…

Best Pineapple Cheese Ball Recipe - How To Make ... - Deli… image

This classic Pineapple Cheese Ball is a timeless blast from the past: creamy and crunchy, sweet and tart, nutty and savory—this appetizer's got it all.

Provided by Makinze Gore

Categories vegetarian Christmas cocktail party dinner party appetizers

Total Time 2 hours 30 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 16 servings

Number Of Ingredients 7

Ingredients

2 (8-oz.) blocks cream cheese, softened
1 1/2 c. crushed pineapple, well drained
2 green onions, thinly sliced
1 small green bell pepper, finely chopped
2 tsp. seasoned salt
Freshly ground black pepper
2 c. chopped toasted pecans, divided

Steps:

In a large bowl, combine cream cheese, pineapple, green onions, peppers, ½ cup pecans, salt, and black pepper. Place mixture on plastic wrap shape into a ball. Wrap in plastic wrap and place inside a bowl to help keep shape. Refrigerate until well chilled, 2 hours. When ready to serve, place remaining 1 ½ cup pecans on a large plate. Unwrap cheese ball and roll in pecans to coat outside well. Refrigerate until ready to serve. Serve with crackers.

PINEAPPLE CHEESE BALL RECIPE: HOW TO MAKE IT

Pineapple Cheese Ball Recipe: How to Make It image

Pineapple lends a fruity tang to this fun and tasty appetizer. Instead of one large cheese ball, you could make two smaller ones...one to serve before a meal and one to take to a party. —Anne Halfhill, Sunbury, Ohio

Provided by Taste of Home

Categories Appetizers

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0 minutes

Yield 1 cheese ball (3 cups).

Number Of Ingredients 7

Ingredients

2 packages (8 ounces each) cream cheese, softened
1 can (8 ounces) unsweetened crushed pineapple, drained
1/4 cup finely chopped green pepper
2 tablespoons finely chopped onion
2 teaspoons seasoned salt
1-1/2 cups finely chopped walnuts
Optional: Assorted crackers and fresh vegetables

Steps:

In a small bowl, beat cream cheese, pineapple, green pepper, onion and seasoned salt until blended. Cover and refrigerate for 30 minutes. Shape into a ball (mixture will be soft); coat in walnuts. Cover and refrigerate overnight. Serve with crackers and vegetables if desired.

Nutrition Facts : Calories 87 calories, FatContent 8g fat (2g saturated fat), CholesterolContent 10mg cholesterol, SodiumContent 155mg sodium, CarbohydrateContent 3g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 3g protein.

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