PINA COLADA SPICED RUM RECIPES

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VIRGIN PIñA COLADA RECIPE | BBC GOOD FOOD



Virgin piña colada recipe | BBC Good Food image

For an alcohol-free party option, try our spiced piña colada mocktail (or virgin piña colada), with mock rum syrup, pineapple juice and coconut milk

Provided by Miriam Nice

Categories     Cocktails, Drink

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 1

Number Of Ingredients 10

150ml pineapple juice
50ml coconut milk
25ml lime juice
ice
cherry , to garnish
100g dark brown muscovado sugar
1 pineapple , a few strips of skin, plus leaves to garnish
5 black peppercorns
5 cloves
1 cinnamon stick

Steps:

  • To make a mock rum syrup, put the dark brown muscovado sugar and 200ml water in a saucepan, stir well and heat gently until the sugar has dissolved. Add a few strips of skin from the pineapple, add the black peppercorns, cloves and a cinnamon stick, then bring to the boil. Turn off the heat and leave to infuse until cold. Strain into a jug and set aside in the fridge until needed. Will keep for up to three days.
  • Pour the pineapple juice into a tall glass, and add the coconut milk and lime juice. Stir gently. Fill up the glass with a handful ice then slowly add 25ml of the syrup so it sinks to the bottom. Garnish with pineapple leaves and a tinned cherry.

Nutrition Facts : Calories 184 calories, FatContent 9 grams fat, SaturatedFatContent 7 grams saturated fat, CarbohydrateContent 25 grams carbohydrates, SugarContent 24 grams sugar, FiberContent 0.3 grams fiber, ProteinContent 1 grams protein

CAPTAIN MORGAN ORIGINAL SPICED RUM: 11 EASY DRINKS – THE ...



Captain Morgan Original Spiced Rum: 11 Easy Drinks – The ... image

If you like having friends over for drinks, music and good times, then you will have to know how to serve up the perfect cocktails and beverages.Rum is an all-rounder alcoholic beverage that many people enjoy, and can be mixed with so many different ingredients to make a variety of flavors.Our favorite is Captain Morgan

Provided by Cassie Marshall

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