PIMM CUP RECIPES

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PIMM'S CUP COCKTAIL RECIPE | ALLRECIPES



Pimm's Cup Cocktail Recipe | Allrecipes image

Pimm's No. 1 liqueur is the key to this refreshing cocktail with British origins. It's the unofficial drink of the tennis tournament Wimbledon.

Provided by Allrecipes

Categories     Drink Recipes    Cocktail Recipes

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 cocktail

Number Of Ingredients 5

2 fluid ounces Pimm's No. 1™ (gin-based liqueur)
1 cup ice
3 fluid ounces ginger ale
1 lemon slice
1 cucumber slice

Steps:

  • Pour Pimm's into pint glass, fill with ice. Top with ginger-ale. Garnish with a slice of lemon and a slice of cucumber.

Nutrition Facts : Calories 234.1 calories, CarbohydrateContent 34.6 g, FatContent 0.2 g, FiberContent 0.7 g, ProteinContent 0.3 g, SodiumContent 22.9 mg, SugarContent 30.6 g

PIMM'S CUP RECIPE - QUICK FROM SCRATCH HERBS & SPICES ...



Pimm's Cup Recipe - Quick From Scratch Herbs & Spices ... image

A classic British summer cocktail, a Pimm's Cup originated as a health drink in the 1800s.Related: More Cocktail Recipes

Provided by Food & Wine

Categories     Cocktails + Spirits

Total Time 25 minutes

Yield 4

Number Of Ingredients 8

1 1/2 cups Pimm's No. 1
1 navel orange, cut crosswise into thin slices
1 lemon, cut crosswise into thin slices
3/4 cup firmly packed mint leaves and tender stems
1 1/2 cups cold ginger ale or lemon lime soda
1 cucumber, cut lengthwise into 8 wedges
About 3 cups ice
1 apple, quartered, cored, and cut into thin slices

Steps:

  • In a large pitcher, combine the Pimm's, the orange and lemon slices, and the mint. Chill for about 10 minutes. Stir in the ginger ale.
  • Put two cucumber wedges, standing on end, into each of four 1-pint glasses. Fill halfway with ice. Pour in the Pimm's mixture. Push the mint down into the drinks and divide the orange, lemon, and apple slices among the drinks.

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  • Fill each glass halfway with ice. Add about 1/3 cup Pimm's mixture. Fill glass with soda; stir. Place cucumber spear in each glass; serve.
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PIMM'S CUP RECIPE - QUICK FROM SCRATCH HERBS & SPICES ...
pimm's cup recipe - quick from scratch herbs & spices ... image
A classic British summer cocktail, a Pimm's Cup originated as a health drink in the 1800s.Related: More Cocktail Recipes
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  • Put two cucumber wedges, standing on end, into each of four 1-pint glasses. Fill halfway with ice. Pour in the Pimm's mixture. Push the mint down into the drinks and divide the orange, lemon, and apple slices among the drinks.
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The Pimm's Cup Recipe
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  • Place 1/2-inch-thick cucumber slices in cocktail shaker. Using muddler or handle of wooden spoon, mash well. Add Pimm's, lemon juice, and sugar. Fill 2 pilsner glasses with ice; set aside. Add ice to Pimm's mixture, cover, and shake vigorously 20 times. Strain into glasses. Push 1 rosemary sprig, 1 thyme sprig, 1 mint sprig, 1 lemon slice, and 2 strawberry halves down into each glass. Fill glasses with ginger beer. Garnish with cucumber spears and rhubarb stalks.
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PIMM'S CUP RECIPE | MYRECIPES
This refreshing drink gets most of its flavor from Pimm's No. 1, a gin-based aperitif with fruit juices and spices. Cucumber spears make a crunchy garnish.
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Calories 150 calories per serving
  • Pour 3 tablespoons Pimm's into each glass. Pour 1/2 cup ginger ale and 1/3 cup sparkling water into each glass; stir to combine. Garnish each serving with 1 lemon slice and 1 cucumber spear. Serve immediately.
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  • In a large blender, combine ice, Pimm's, ginger ale, lemonade, and ginger and blend until smooth.  Pour into glasses and garnish with mint and fruit.
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ORIGINAL PIMM'S CUP COCKTAIL RECIPE - THE SPRUCE EATS
Jan 09, 2006 · The Pimm's story began in 1840 with James Pimm at his Oyster Bar in London. As was customary at the time, he created his own liqueurs and called each of his secret recipes a "house cup." Rather than giving each liqueur a unique name, Pimm numbered the cups, and they quickly became famous.
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Oct 26, 2015 · What is a Pimm's Cup? Redolent of summer and all things aristocratic and British, the classic Pimm’s Cup recipe involves Pimm’s No. 1, fizzy lemonade, lemon juice, lots of ice and a borderline-ridiculous garnish situation—think whole strawberries and a garden’s worth of basil leaves.
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