PINA COLADA CUPCAKE MIX RECIPES
PIÑA COLADA CUPCAKES RECIPE - BETTYCROCKER.COM
Pineapple, coconut and rum create a tropical paradise of flavor in frosted easy-mix cupcakes.
Provided by Betty Crocker Kitchens
Total Time 1 hours 50 minutes
Prep Time 20 minutes
Yield 24
Number Of Ingredients 10
Steps:
- Heat oven to 375°F (350°F for dark or nonstick pan). Place paper baking cup in each of 24 regular-size muffin cups. In large bowl, beat cake mix, oil, water, 1 teaspoon rum extract, the pineapple and eggs with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Divide batter evenly among muffin cups.
- Bake 15 to 20 minutes or until toothpick inserted in center comes out clean. Cool in pans 10 minutes; remove from pans to cooling rack. Cool completely, about 30 minutes.
- Stir coconut extract and 1 teaspoon rum extract into frosting. Spread frosting on cupcakes. Dip tops of frosted cupcakes in coconut. Store loosely covered.
Nutrition Facts : Calories 190 , CarbohydrateContent 27 g, CholesterolContent 25 mg, FatContent 1 1/2 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 3 g, ServingSize 1 Cupcake, SodiumContent 160 mg, SugarContent 19 g, TransFatContent 1 g
PIÑA COLADA CUPCAKES - SKINNYTASTE
Pineapple and coconut top these light pineapple cupcakes, what a perfect Spring dessert! For the coconut lover out there, these are super easy, low fat, moist and delicious!
Provided by Gina
Categories Dessert
Total Time 45 minutes
Yield 24
Number Of Ingredients 7
Steps:
- For the cupcakes:
- For the frosting:
Nutrition Facts : ServingSize 1 cupcake, Calories 153.5 kcal, CarbohydrateContent 27 g, ProteinContent 1 g, FatContent 4 g, FiberContent 1.5 g, SugarContent 16.5 g
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PIÑA COLADA CAKE RECIPE - BETTYCROCKER.COM
This one goes out to all the piña colada lovers. Our Piña Colada Cake combines the tropical flavors of our favorite beach-side drink with a tender and moist cake. It's a vacation in a bite! From parties to birthdays, our Piña Colada Cake recipe is a showstopper, and Betty Crocker™ cake mix makes this cake super simple. When decorating your pineapple coconut cake which starts with cake mix, get creative! Let us know how it goes in the comments.
From bettycrocker.com
Reviews 4
Total Time 2 hours 10 minutes
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Reviews 4
Total Time 2 hours 10 minutes
Calories 350 per serving
- Stir remaining 1 teaspoon rum extract into frosting. Place 1 cake layer, rounded side down, on serving plate. Spread with 1/3 cup frosting. Top with second layer, rounded side up. Frost side and top of cake with remaining frosting; sprinkle with toasted coconut. For 13x9, frost top of cake with frosting; sprinkle with toasted coconut. Store loosely covered.
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Calories 332.8 calories per serving
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PINA COLADA MUFFINS RECIPE - FOOD.COM
Make and share this Pina Colada Muffins recipe from Food.com.
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 175.1 per serving
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 175.1 per serving
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PINA COLADA CUPCAKES | READY SET EAT
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