PILLSBURY WHITE FROSTING RECIPES
BUTTERCREAM FROSTING RECIPE - PILLSBURY.COM
Butter provides creamy texture to a frosting that’s ready in 10 minutes - perfect for dessert.
Provided by Pillsbury Kitchens
Total Time 10 minutes
Prep Time 10 minutes
Yield 12
Number Of Ingredients 4
Steps:
- In large bowl, beat butter until light and fluffy. Gradually add powdered sugar, beating well.
- Beat in vanilla and enough half-and-half for desired spreading consistency.
Nutrition Facts : Calories 260 , CarbohydrateContent 40 g, CholesterolContent 30 mg, FatContent 2 1/2 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 7 g, ServingSize 1/12 of Recipe, SodiumContent 105 mg, SugarContent 39 g
GLAZED WHITEOUT COOKIES RECIPE - PILLSBURY.COM
Put a festive all-white take on a black and white cookie with textured sprinkles on one side and smooth white frosting on the other side.
Provided by Pillsbury Kitchens
Total Time 1 hours 15 minutes
Prep Time 10 minutes
Yield 36
Number Of Ingredients 4
Steps:
- Heat oven to 350°F. Shape dough into 36 (1-inch) balls. Place 2 inches apart on ungreased cookie sheet.
- Bake 10 to 14 minutes or until edges are golden brown. Cool 1 minute; remove from cookie sheet to cooling rack. Cool completely, about 5 minutes.
- In small microwavable bowl, microwave frosting uncovered on High 10 to 20 seconds or until melted and spreadable. Stir in almond extract.
- Spread cookie with frosting. Immediately sprinkle half of cookie with sprinkles. Repeat with remaining cookies. Place on cooking parchment paper until frosting is set.
Nutrition Facts : Calories 80 , CarbohydrateContent 13 g, CholesterolContent 0 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 1 g, ServingSize 1 Cookie , SodiumContent 60 mg, SugarContent 0 g, TransFatContent 1 g
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