PICKLE PIMENTO LOAF RECIPES

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HAM SALAD - SOUTH YOUR MOUTH



Ham Salad - South Your Mouth image

Also called Deviled Ham Salad, this recipe is made with ground or chopped ham with sweet pickle relish and mayo and is amazing on sandwiches or crackers.

Provided by Mandy Rivers | South Your Mouth

Total Time 10 minutes

Prep Time 10 minutes

Number Of Ingredients 3

3 1/2 - 4 cups chopped ham
1/2 cup mayonnaise
1/3 cup sweet pickle relish

Steps:

  • Combine all ingredients and stir well. Add more mayo and/or relish to your liking.
  • Serve as sandwich spread or with crackers. Store in refrigerator for up to one week.

CLASSIC EGG SALAD RECIPE - SKINNYTASTE



Classic Egg Salad Recipe - Skinnytaste image

This classic egg salad recipe can be enjoyed for breakfast on toast, or for lunch in a wrap, over salad or in a sandwich. Sometimes I just eat it with a spoon right out of the container!

Provided by Gina

Categories     Breakfast    Brunch    Lunch    Salad

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 4

Number Of Ingredients 7

6 hard boiled eggs (peeled and chopped)
3 tablespoons mayonnaise
1 teaspoon finely chopped red onion
1/4 teaspoon kosher salt
fresh black pepper (to taste)
1/8 teaspoon sweet paprika (for garnish)
chopped chives (for garnish)

Steps:

  • Combine all the ingredients and refrigerate until ready to eat.

Nutrition Facts : ServingSize 1 /2 cup, Calories 185 kcal, CarbohydrateContent 1 g, ProteinContent 9.5 g, FatContent 15.5 g, SaturatedFatContent 3.5 g, CholesterolContent 282 mg, SodiumContent 215.5 mg, SugarContent 2 g

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A Monte Cristo sandwich is an egg-dipped or batter-dipped ham and cheese sandwich that is pan or deep fried, a variation of the French croque monsieur ('Mister Crunchy').. From the 1930s to the 1960s, American cookbooks had recipes for this sandwich under such names as "French sandwich", "toasted ham sandwich", and "French toasted cheese sandwich". The Monte Cristo sandwich …
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MONTE CRISTO SANDWICH - WIKIPEDIA
A Monte Cristo sandwich is an egg-dipped or batter-dipped ham and cheese sandwich that is pan or deep fried, a variation of the French croque monsieur ('Mister Crunchy').. From the 1930s to the 1960s, American cookbooks had recipes for this sandwich under such names as "French sandwich", "toasted ham sandwich", and "French toasted cheese sandwich". The Monte Cristo sandwich …
From en.m.wikipedia.org
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From foodtimeline.org
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From blog.cheapism.com
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