PESTO PORK CHOPS RECIPES
PESTO STUFFED PORK CHOPS | ALLRECIPES
Sharkey Family recipe. This goes great served with fresh steamed broccoli and a Caesar salad.
Provided by SDaisy2
Categories World Cuisine European Italian
Total Time 1 hours 0 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 4 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix feta cheese, basil pesto, and pine nuts in a bowl. Use the tip of a sharp boning or paring knife to cut a 3-inch slit in the side of each pork chop, 2 inches deep and 1/4-inch away from the bone, to make a pocket for stuffing. Stuff pork chops with pesto filling and secure with toothpicks.
- Mix black pepper, oregano, garlic, red pepper flakes, and thyme in a small bowl; rub both sides of each chop with the spice mix. Place chops into a shallow baking dish.
- Bake in the preheated oven until chops are browned and stuffing is hot, about 40 minutes. An instant-read meat thermometer inserted into the center of the stuffing should read 145 degrees F (63 degrees C). Brush chops with balsamic vinegar and bake until vinegar forms a glaze, another 5 minutes.
Nutrition Facts : Calories 334.8 calories, CarbohydrateContent 3.3 g, CholesterolContent 93.7 mg, FatContent 22.2 g, FiberContent 0.7 g, ProteinContent 29.4 g, SaturatedFatContent 8.1 g, SodiumContent 208.3 mg, SugarContent 1.5 g
PESTO-TOPPED GRILLED PORK CHOPS RECIPE - PILLSBURY.COM
Take a tip from savvy Italian chefs who know that a dab of pesto makes almost everything better, including grilled meats, like these chops.
Provided by Pillsbury Kitchens
Total Time 25 minutes
Prep Time 25 minutes
Yield 4
Number Of Ingredients 4
Steps:
- Heat closed contact grill 5 minutes.
- When grill is heated, lightly spray with cooking spray. Place pork chops on bottom grill surface; close grill. Cook 3 minutes.
- Top each chop with 1/2 tablespoon pesto and sprinkle with bread crumbs; close grill. Cook 2 to 3 minutes longer or until chops are no longer pink and meat thermometer inserted in center reads 160°F. Place chops on serving plates; top each with 1/2 tablespoon remaining pesto.
Nutrition Facts : Calories 260 , CarbohydrateContent 5 g, CholesterolContent 65 mg, FatContent 1 , FiberContent 0 g, ProteinContent 24 g, SaturatedFatContent 4 1/2 g, ServingSize 1 Serving, SodiumContent 220 mg, SugarContent 0 g, TransFatContent 0 g
More about "pesto pork chops recipes"
BREADED PESTO PORK CHOPS RECIPE - FOOD.COM
I had a little of each one day: pesto, breadcrumbs,shredded parmesan cheese and 2 large bone-in chops....before I knew it I had a super quick meal on the table for two!!!
From food.com
Reviews 4.0
Total Time 40 minutes
Calories 572.9 per serving
From food.com
Reviews 4.0
Total Time 40 minutes
Calories 572.9 per serving
- Bake for 20-25 minutes. Let cool for a few minutes. The chops will continue to cook for another 5 minutes max while cooling down. This will prevent the chops from being dry!
See details
PESTO PORK CHOP AND SUMMER VEGETABLE FOIL DINNERS | GOOD ...
Fresh, summertime vegetables are tossed in pesto and balsamic and cooked with boneless pork chops in this makeover version of the classic foil dinners from childhood.
From goodlifeeats.com
Reviews 5
Total Time 35 minutes
Cuisine American
Calories 180 calories per serving
From goodlifeeats.com
Reviews 5
Total Time 35 minutes
Cuisine American
Calories 180 calories per serving
- Cook for 15 - 20 minutes, or until the meat is cooked through to desired doneness and the vegetables are tender. Serve.
See details
PESTO-STUFFED PORK CHOPS | BETTER HOMES & GARDENS
Stuff pork chops with a flavorful filling of feta cheese, pine nuts, and pesto for a delicious sheet pan dinner recipe.
From bhg.com
Reviews 4.5
Total Time 55 minutes
Category Recipes and Cooking
Calories 358 calories per serving
From bhg.com
Reviews 4.5
Total Time 55 minutes
Category Recipes and Cooking
Calories 358 calories per serving
- For rub, in a small bowl combine black pepper, oregano, garlic, red pepper, and thyme. Rub evenly onto all sides of meat. Place chops on a rack in a shallow roasting pan. Bake for 35 to 40 minutes or until done (145°F) and juices run clear. Brush vinegar onto chops the last 5 minutes of baking. Before serving, discard toothpicks.
See details
10 BEST PORK CHOPS WITH PESTO SAUCE RECIPES | YUMMLY
pork stock, Dijon-style mustard, dried thyme, roast pork drippings and 1 more Jalapeño Peach Barbecue Sauce With Broiled Pork Chops Homesick Texan ketchup, smoked paprika, black pepper, ground nutmeg, lemon juice and 14 more
From yummly.com
From yummly.com
See details
PESTO PORK CHOPS RECIPE - ALL RECIPES UK
Jul 03, 2017 · Season pork chops with salt and pepper. Cook pork chops in the hot oil until browned, about 4 minutes per side. Transfer pork chops to baking dish and top each with remaining pesto. Season with dried chilli flakes. Cover baking dish with foil. Bake in the preheated oven until cooked through, about 1 1/2 hours. Allow pork chops to rest for 10 minutes.
From allrecipes.co.uk
From allrecipes.co.uk
See details
PESTO BAKED PORK CHOPS RECIPE – OVEN-BAKED PORK CHOPS ...
May 14, 2015 · 1. To make the pesto baked pork chops: Pulse garlic, oil, and 1 cup parsley in a food processor or blender until very... 2. Make small cuts on the fat rimming around the pork chops, this will prevent them from curling. Season with pepper and... 3. Bring the pork chops at room temperature; place a ...
From eatwell101.com
From eatwell101.com
See details
PESTO PARMESAN PORK CHOPS - REAL LIFE DINNER
Oct 26, 2016 · HOW TO MAKE PESTO PARMESAN PORK CHOPS Preheat oven to 350 degrees. Salt and pepper the bottom of a large sheet pan. Place pork chops on sheet pan an inch or two apart. Lightly salt and pepper each pork chop. Evenly spread 1 Tbsp of pesto sauce on each pork chop. I put the spoonful on each pork chop ...
From reallifedinner.com
From reallifedinner.com
See details
10 BEST PORK CHOPS WITH PESTO SAUCE RECIPES | YUMMLY
Pork Chops with Pesto Sauce Recipes 28,357 Recipes. Last updated Dec 10, 2021. This search takes into account your taste preferences. 28,357 suggested recipes. Grilled Pork Chops, Ginger Barbecue Sauce Thyme For Cooking Blog. olive oil, marinade, red wine vinegar, barbecue sauce, cider vinegar and 10 more.
From yummly.com
From yummly.com
See details
PESTO PORK CHOPS RECIPE - TASTEFULLY SIMPLE
Mar 28, 2020 · Coat pork chops in flour mixture. In large skillet, heat oil over medium-high heat. Add chops and cook 3-4 minutes per side or until lightly browned. Remove chops. Reduce heat to low. Add soup, milk, Dried Tomato & Garlic Pesto Mix and Onion Onion™ Seasoning; whisk to combine. Add chops; simmer 12-15 minutes or until internal temperature ...
From tso.tastefullysimple.com
From tso.tastefullysimple.com
See details
GARLICKY PESTO PORK CHOPS - DELALLO
Brush each side with pesto mixture. Arrange pork chops on a nonstick baking sheet. Scatter with onions and garlic. Drizzle with remaining pesto mixture. Roast for 6-8 minutes, until pork chops are juicy but cooked through. Remove from heat and transfer to a plate. Cover pork chops with foil and allow them to rest for about 5 minutes before serving.
From delallo.com
From delallo.com
See details
GRILLED PESTO PORK CHOPS - DELISH D'LITES
Oct 17, 2021 · This grilled pesto pork chop recipe is such a simple way to use up something I always have in my freezer, pesto!Herby, garlicky, cheesy pesto is so much more than a condiment to throw on bread or pasta, it makes an awesome marinade. I slather center cut pork chops with a rich pesto marinade, then grill them to lock in the delicious flavor.
From delishdlites.com
From delishdlites.com
See details
OVEN BAKED PESTO PORK CHOPS!!! + WONKYWONDERFUL
Jan 01, 2020 · How To Bake Pesto Pork Chops. Preheat oven to 425ºF. Generously grease rimmed sheet pan. Coat pork chops with oil, salt and pepper. Transfer to sheet pan. Place tomatoes beside chops and brush with oil. Bake 20-25 minutes or until desired doneness. Top with pesto the last 2 minutes of cook time.
From wonkywonderful.com
From wonkywonderful.com
See details
PESTO PORK CHOPS CROCK POT RECIPE! {4 INGREDIENTS} - THE ...
Apr 28, 2019 · Instructions. Pour can of Chicken Broth into bottom of Crock Pot. Place Pork Chops in Crock Pot, and cook on LOW for 3 1/2 hours, covered. After 3 1/2 hours on LOW, drain and discard juices from Crock Pot. Spoon Pesto over Pork Chops, and cook on LOW for 30 more minutes, or until done. Serve topped with freshly grated Parmesan Cheese and Enjoy!!
From thefrugalgirls.com
From thefrugalgirls.com
See details
PESTO STUFFED PORK CHOPS | THE BEST STUFFED PORK CHOPS RECIPE
Oct 16, 2020 · Recipe Ingredients. Pork Chops: Four pork chops, 1 to 1 ¼ inch thick. I like bone-in chops. Feta Cheese: Crumbled. Basil Pesto: You can use your favorite prepared pesto, or make your own. Fresh Garlic: Three cloves, minced or put through a garlic press. Dried Thyme, Oregano and Rosemary: For seasoning the pork chops. Salt & Pepper; Vegetable Oil: For searing the chops.
From easyweeknightrecipes.com
From easyweeknightrecipes.com
See details
PAN-SEARED PORK CHOPS WITH CILANTRO PESTO | BETTER HOMES ...
For Cilantro Pesto, place cilantro, orange juice, 3 tablespoons oil, salt, and hot pepper sauce in a blender or food processor. Cover and blend or process until smooth. Sprinkle chops with chili powder and brown sugar; rub in with your fingers. Heat 1 tablespoon oil in a 12-inch skillet over medium-high heat. Add pork.
From bhg.com
From bhg.com
See details
PESTO-CRUSTED PORK CHOPS WITH SWEET-&-SOUR COLLARDS RECIPE ...
Global Healthy Favorite Ingredients Holidays and Occasions Quick and Easy Convenience Recipes BBQ and Grilling How Extra Crispy News Close Profile Menu Your Profile Your Profile Account Register Recipe Box this link opens new tab Newsletters...
From myrecipesallrecipes.netlify.app
From myrecipesallrecipes.netlify.app
See details
PESTO-COATED PORK CHOPS RECIPE - ALL RECIPES UK
Remove from the heat. Spread both sides of the chops with the pesto and transfer to the grill rack. Grill the chops for about 2 minutes on each side or until they are cooked through. Divide the noodles among four plates and top each with a pork chop. Some more ideas. Use skinless, boneless chicken breasts or thighs in place of the pork chops.
From allrecipes.co.uk
From allrecipes.co.uk
See details
