PERFECT MASHED POTATOES RECIPE RECIPES
BEST HOMEMADE MASHED POTATOES RECIPE - HOW TO MAKE MASHED ...
Looking for the best mashed potato recipe? These ultra-creamy, buttery, foolproof mashed potatoes are the perfect accompaniment to any holiday meal.
Provided by Lindsay Funston
Categories vegetarian Christmas Thanksgiving side dish
Total Time 30 minutes
Prep Time 25 minutes
Cook Time 0S
Yield 6-8 servings
Number Of Ingredients 6
Steps:
- In a large pot, cover potatoes with water and add a generous pinch of salt. Bring to a boil and cook until totally soft, 16 to 18 minutes. Drain and return potatoes to pot. Use a potato masher to mash potatoes until smooth. Meanwhile, in a small saucepan, melt butter with milk until warm. Pour over warm milk-butter mixture and stir until completely combined and creamy. Add sour cream and stir until combined. Season mashed potatoes generously with salt and pepper. Transfer potatoes to a serving bowl and top with remaining two tablespoons butter. Season with more pepper before serving.
PERFECT MASHED POTATOES RECIPE | FOOD NETWORK KITCHEN ...
Provided by Food Network Kitchen
Categories side-dish
Total Time 1 hours 5 minutes
Prep Time 20 minutes
Cook Time 45 minutes
Yield 6 servings
Number Of Ingredients 5
Steps:
- Put the potatoes in a large saucepan and add enough cold water to cover. Season with salt and bring to a simmer; cook, uncovered, until the potatoes are fork-tender, about 45 minutes.
- Drain the potatoes. Hold with an oven mitt or kitchen towel and peel off the skins, then transfer the potatoes to a bowl.
- Add the butter and warm milk to the bowl and mash with a potato masher or fork (or pass the potatoes through a ricer or food mill for a smoother mash). Season with salt and pepper.
- Plan on 1/3 to 1/2 pound potatoes per person for your feast.
More about "perfect mashed potatoes recipe recipes"
FREEZER MASHED POTATOES RECIPE: HOW TO MAKE IT
Can you freeze mashed potatoes? You bet you can! I always make these potatoes and give them to my kids when they go away to school. All they have to do is keep it in freezer until it's mashed potato time! —Jessie Fortune, Pocahontas, Arkansas
From tasteofhome.com
Reviews 4.4
Total Time 60 minutes
Category Side Dishes
Calories 195 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 60 minutes
Category Side Dishes
Calories 195 calories per serving
- Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain. , In a large bowl, mash potatoes with butter. Beat in the sour cream, cream cheese, onion powder, salt and pepper. Transfer 1-1/2 cups to a 2-cup baking dish coated with cooking spray. Bake, uncovered, at 350° for 30-35 minutes or until heated through. , Cool remaining mashed potatoes. Freeze in 1-1/2-cup portions for up to 6 months., To use frozen potatoes: Thaw in the refrigerator. Bake as directed.
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GARLIC-MISO BUTTER MASHED POTATOES RECIPE | BON APPéTIT
Mellow roasted garlic and sweet-salty miso paste bring big flavor to this buttery, easy-to-love mash.
From bonappetit.com
Reviews 3.7
From bonappetit.com
Reviews 3.7
- Transfer mashed potatoes to a large shallow bowl. Top with reserved garlic-miso butter and season generously with more pepper. Do ahead: Mashed potatoes can be made 2 days ahead. Cover and chill potatoes and reserved garlic-miso butter separately. Reheat potatoes over medium, stirring often and adding ¼ cup milk or water to thin if needed.
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OUR FAVORITE HOMEMADE MASHED POTATOES - EASY RECIPES FOR ...
Our favorite way to make mashed potatoes. Think of this as an everyday recipe – one that you can adapt based on what you have in the fridge. We call for 1 cup of liquid to be added to the potatoes. At home, we usually use equal parts milk to chicken stock. You could use all milk or all stock (chicken or vegetable). Or, replace some milk with heavy cream or sour cream for extra decadent potatoes. A tablespoon or two of cream cheese wouldn’t hurt, either. The trick to great mashed potatoes is seasoning up front. Adding a hearty amount of salt to the water seasons the potatoes while they cook – we use at least 1 tablespoon. This is similar to salting pasta water.
From inspiredtaste.net
Reviews 4.9
Total Time 35 minutes
Cuisine American
Calories 182 per serving
From inspiredtaste.net
Reviews 4.9
Total Time 35 minutes
Cuisine American
Calories 182 per serving
- Taste for seasoning and adjust with additional salt and pepper. Let stand for 5 minutes so that the potatoes thicken, and then serve.
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CHEF JOHN'S PERFECT MASHED POTATOES | ALLRECIPES
This is the absolute best way to make the PERFECT mashed potatoes. I did a test of this recipe before the first thanksgiving I have hosted for my family. I found that using white pepper was a MUST. The only modification I made was that I put 2 cloves of garlic in the water while the potatoes …
From allrecipes.com
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PERFECT MASHED POTATOES RECIPE | MARTHA STEWART
Peel and cut potatoes into 1 1/2-inch-thick slices. Place in a medium saucepan. Cover with cold water; add 1 tablespoon salt. bring to a simmer. If using a potato ricer, fill another saucepan with water; place over low heat. Keep potatoes at a low simmer until a knife slips in and out easily. Drain potatoes …
From marthastewart.com
From marthastewart.com
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PERFECT MASHED POTATOES | RECIPES | DELIA ONLINE
Delia's Perfect Mashed Potatoes recipe. This is now my standard all-time mashed potato recipe. To make a low-fat version, replace the butter, milk and crème fraîche with 5 oz (150 g) of Quark (skimmed-milk soft cheese) and 2-3 tablespoons of semi-skimmed milk. Watch how to make Perfect Mashed …
From deliaonline.com
From deliaonline.com
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PERFECT MASHED POTATOES RECIPE - TASTES BETTER FROM SCRATCH
28/10/2019 · Drain and steam: Once they are fork tender, drain water completely from the pot and leave potatoes in the pot, covered with a lid, for about 10 minutes. This allows them to steam and dry, which helps us achieve a fluffy texture when they’re mashed…
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
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PERFECT, FLUFFY, BUTTERY MASHED POTATOES | 101 COOKBOOKS
4/11/2021 · I posted this mashed potato recipe years ago, and hundreds of you have cooked them! But, seeing as mashed potato season is just around the corner, I thought I'd update the recipe with a few notes and suggestions. Creamy, buttery peaks and cloud-like potatoes …
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PERFECT MASHED POTATOES | BETTER HOMES & GARDENS
Prepare Perfect Mashed Potatoes as directed. Cover and chill leftover potatoes overnight or until thoroughly chilled. Use your hands to mix 1-1/2 cups mashed potatoes; 1 egg, lightly beaten; and 2 tablespoons …
From bhg.com
From bhg.com
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HOMEMADE MASHED POTATOES RECIPE | SOUTHERN LIVING
Yukon gold potatoes give our best mashed potatoes recipe a texture that just can't be beat. Easy enough for everyday and perfect enough for a holiday, this recipe is a Southern staple.
From southernliving.com
From southernliving.com
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BASIC MASHED POTATOES RECIPE | ALLRECIPES
This is your very basic recipe for mashed potatoes and I have always made them this way. I personally prefer using half & half or heavy cream in place of the milk. It's not healthier but it does makes these creamier. I also prefer "more" to my mashed potatoes …
From allrecipes.com
From allrecipes.com
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CREAMY MASHED POTATOES RECIPE (VIDEO) - NATASHASKITCHEN.COM
21/9/2018 · This mashed potatoes recipe has just 4 simple ingredients (one of which is salt), but there are several secrets that make this recipe work so well. Watch the easy Video Tutorial below. We added Amazon affiliate links to tools we use for making mashed potatoes. Creamy Mashed Potatoes Recipe:
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From natashaskitchen.com
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EASY GARLIC MASHED POTATOES RECIPE — EAT THIS NOT THAT
6/3/2019 · Mashed potatoes are the perfect creamy canvas for big flavors, and a spice like garlic is a great match. Consider this a base recipe (even if you wanted to forgo the roasted garlic ) for an infinitely mutable …
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From eatthis.com
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20 BEST WAYS TO USE LEFTOVER MASHED POTATOES IN RECIPES
10/11/2021 · Most Thanksgiving menus consist of some kind of mashed potato dish—like Ree Drummond's creamy mashed potatoes, a quick Instant pot mashed potatoes, or something with added flavor like roasted garlic mashed potatoes.But let's face it, when it comes to Thanksgiving leftovers, mashed potatoes …
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From thepioneerwoman.com
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CHICKEN WITH MASHED POTATOES AND GRAVY RECIPE | MYRECIPES
The gravy is the standout in Chicken with Mashed Potatoes and Gravy-perfect for stirring into the mashed potatoes. Serve Chicken with Mashed Potatoes and Gravy with quick-cooking greens like …
From myrecipes.com
From myrecipes.com
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EASY CREAMY MASHED POTATOES RECIPE - CAFE DELITES
26/11/2020 · Easy Creamy Mashed Potatoes Recipe full flavoured with butter, sour cream, garlic and parmesan cheese. Perfect for the any time of the year! With a table full of food, the most loved and devoured foods are side dishes.Specifically, these Easy Creamy Mashed Potatoes.
From cafedelites.com
From cafedelites.com
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ULTIMATE FRENCH MASHED POTATOES (JOëL ROBUCHON) - RASA ...
Mashed Potatoes. Joël Robuchon was a famed French “Chef of the Century” and restaurateur. Unfortunately, he passed away in August 2018 and left behind a legacy of the best and highest rated Michelin restaurants, plus a trove of recipes …
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From rasamalaysia.com
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HOMEMADE MASHED POTATOES WITH EVAPORATED MILK - SOUTHERN PLATE
If you’re searching for a homemade mashed potatoes recipe with a difference, you must try these mashed potatoes with evaporated milk. A Southern specialty, they’re richer in flavor, creamy, and the perfect side …
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EASY MICROWAVE MASHED POTATOES RECIPE - THE SPRUCE EATS
13/8/2021 · Our microwave recipe has many advantages, time being just one. You can use any type of potato—whether they're peeled russets, Yukon Golds, or even unpeeled red potatoes—steam them in the microwave, and simply mashed them with milk, butter, and seasonings. With the microwave, our mashed potatoes …
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From thespruceeats.com
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