PERFECT MAN RECIPES

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PERFECT MANHATTAN RECIPE RECIPE | EPICURIOUS



Perfect Manhattan Recipe Recipe | Epicurious image

Here, the word "perfect" refers not to the quality of the classic cocktail (though we do love this version), but to the equal amounts of sweet and dry vermouth used to make it.

Provided by EPICURIOUS.COM

Yield Makes 1 drink

Number Of Ingredients 5

2 ounces rye or bourbon whiskey
1/2 ounce sweet vermouth
1/2 ounce dry vermouth
2 dashes Angostura or orange bitters
Maraschino cherry or small piece lemon peel for garnish

Steps:

  • In mixing glass or cocktail shaker filled with ice, combine whiskey, vermouth, and bitters. Stir well, about 20 seconds, then strain into cocktail glass. Add cherry or twist lemon peel directly over drink to release essential oils, and serve.

GINGERBREAD MEN COOKIES RECIPE | ALLRECIPES



Gingerbread Men Cookies Recipe | Allrecipes image

These Gingerbread Men Cookies are as cute as can be. If desired, decorate with raisins, currants or cinnamon red hot candies for eyes and buttons. Or, pipe untinted or colored icing onto cookies.

Provided by McCormick Spice

Categories     Trusted Brands: Recipes and Tips    McCormick®

Total Time 4 hours 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 2 dozen cookies

Number Of Ingredients 11

3 cups flour
2 teaspoons McCormick® Ginger, Ground
1 teaspoon McCormick® Cinnamon, Ground
1 teaspoon baking soda
¼ teaspoon McCormick® Nutmeg, Ground
¼ teaspoon salt
¾ cup butter, softened
¾ cup firmly packed brown sugar
½ cup molasses
1 egg
1 teaspoon McCormick® Pure Vanilla Extract

Steps:

  • Mix flour, ginger, cinnamon, baking soda, nutmeg and salt in large bowl. Set aside. Beat butter and brown sugar in large bowl with electric mixer on medium speed until light and fluffy. Add molasses, egg and vanilla;mix well. Gradually beat in flour mixture on low speed until well mixed. Press dough into a thick flat disk. Wrap in plastic wrap. Refrigerate 4 hours or overnight.
  • Preheat oven to 350 degrees F. Roll out dough to 1/4-inch thickness on lightly floured work surface. Cut into gingerbread men shapes with 5-inch cookie cutter. Place 1 inch apart on ungreased baking sheets.
  • Bake 8 to 10 minutes or until edges of cookies are set and just begin to brown. Cool on baking sheets 1 to 2 minutes. Remove to wire racks; cool completely. Decorate cooled cookies as desired. Store cookies in airtight container up to5 days.

Nutrition Facts : Calories 158.1 calories, CarbohydrateContent 24 g, CholesterolContent 23 mg, FatContent 6.1 g, FiberContent 0.5 g, ProteinContent 2 g, SaturatedFatContent 3.7 g, SodiumContent 125.3 mg, SugarContent 10.6 g

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