PERFECT EGG FRIED RICE RECIPES
EGG FRIED RICE RECIPE | ALLRECIPES
Quick and easy.
Provided by Krista B.
Categories Main Dishes Rice Fried Rice Recipes
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 9
Steps:
- In a saucepan bring water, salt and soy sauce to a boil. Add rice and stir. Remove from heat, cover and let stand 5 minutes.
- Heat oil in a medium skillet or wok over medium heat. Saute onions and green beans for 2 to 3 minutes. Pour in egg and fry for 2 minutes, scrambling egg while it cooks.
- Stir in the cooked rice, mix well and sprinkle with pepper.
Nutrition Facts : Calories 144.8 calories, CarbohydrateContent 24.6 g, CholesterolContent 46.5 mg, FatContent 2.7 g, FiberContent 1.6 g, ProteinContent 4.9 g, SaturatedFatContent 0.6 g, SodiumContent 848.1 mg, SugarContent 1.7 g
BEST FRIED RICE RECIPE - HOW TO MAKE PERFECT FRIED RICE
Fried Rice from Delish.com is the best thing to make with your leftover rice.
Provided by DELISH.COM
Categories dairy-free low sugar vegetarian 30-minute meals weeknight meals dinner lunch
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 0S
Yield 4 servings
Number Of Ingredients 10
Steps:
- Heat a large cast-iron pan over high heat until very hot, about 2 minutes. Add 1 tablespoon oil. Beat egg with 2 teaspoons water and a large pinch salt and add to pan. Cook, stirring to form large soft curds, about 30 seconds. Transfer to a plate. Return pan to high heat and add 2 tablespoons oil, the carrots, and whites of the spring onions. Cook until lightly golden, about 2 minutes. Add garlic and ginger and cook, stirring, until fragrant, 1 minute. Add rice, peas, and cooked eggs to pan. Pour in soy sauce and cook, stirring until heated through, 1 minute. Season with salt and pepper and stir in the remaining spring onions.
More about "perfect egg fried rice recipes"
FRIED RICE RECIPES | BBC GOOD FOOD
Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge.
From bbcgoodfood.com
From bbcgoodfood.com
See details
EGG FRIED RICE RECIPE | BON APPÉTIT
A pan full of veggie-packed fried rice is one of the easiest and most satisfying weeknight dinners we know of.
From bonappetit.com
Reviews 4.7
From bonappetit.com
Reviews 4.7
- Divide fried rice among bowls and serve.
See details
BEST FRIED RICE RECIPE - HOW TO MAKE PERFECT FRIED RICE
Fried Rice from Delish.com is the best thing to make with your leftover rice.
From delish.com
Reviews 4
Total Time 20 minutes
Category dairy-free, low sugar, vegetarian, 30-minute meals, weeknight meals, dinner, lunch
Cuisine American, Asian
From delish.com
Reviews 4
Total Time 20 minutes
Category dairy-free, low sugar, vegetarian, 30-minute meals, weeknight meals, dinner, lunch
Cuisine American, Asian
- Heat a large cast iron skillet over high heat until very hot, about 2 minutes. Add 1 tablespoon oil. Beat egg with 2 teaspoons water and a large pinch salt and add to skillet. Cook, stirring to form large soft curds, about 30 seconds. Transfer to a plate. Return skillet to high heat and add 2 tablespoons oil, the carrots, and whites of the green onions. Cook until lightly golden, about 2 minutes. Add garlic and ginger and cook, stirring, until fragrant, 1 minute. Add rice, peas, and cooked eggs to skillet. Pour in soy sauce and cook, stirring until heated through, 1 minute. Season with salt and pepper and stir in the remaining green onions.
See details
MY SINGAPORE-STYLE FRIED RICE | JAMIE OLIVER RECIPES
There are so many variations on this wonderful dish – for me, it’s all about sumptuous fluffy rice with tang and seasoning. Classically there’d be some sort of smoky ribs or ham in the mix, but you can use the principle of this recipe to suit what you’ve got in the fridge and, of course, you can go veggie if you want to. It’s brilliant for embracing odds and ends from your veg drawer, and hopefully will help you to eat the rainbow. As with most stir-fries, this one is all in the prep, setting you up for fast and efficient cooking. You can absolutely make more portions, but it’s best to cook them no more than 2 portions at a time.
From jamieoliver.com
Total Time 25 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 528 calories per serving
From jamieoliver.com
Total Time 25 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 528 calories per serving
- Cook the rice according to the packet instructions, then drain and leave to cool. If you spread it across a plate, it will cool more quickly.
- Now prep the veg – chop everything into strips or chunks that are about the same size so it will be a pleasure to eat. Chop asparagus spears into 2cm lengths, halve or quarter baby corn, matchstick the carrot, and shred up cabbage – you get the idea.
- Peel and finely slice the garlic. Peel and finely chop or grate the ginger.
- Put a large non-stick frying pan or wok on a medium-high heat.
- Beat the egg. Put 1 teaspoon of olive oil into the hot pan, then pour in the egg, swirling it around the pan to cover the base, essentially like a thin egg pancake. Let it cook through, then ease out of the pan with a spatula, roll it up and finely slice.
- Put ½ a tablespoon of olive oil into the hot pan. Finely slice the sausage and bacon, then add to the pan. Stir-fry until golden, then go in with the prawns, garlic and ginger.
- Stir in the curry paste until everything is coated, then start adding your veg, getting stuff that needs a bit longer in there first like carrots and leek. Keep stirring or tossing and adding the veg until it’s all in there.
- Mix in the cool rice and stir-fry until it’s hot through and the veg are just cooked.
- Add the soy, then toss in the egg ribbons.
- Divide between your plates, sprinkle over the seeds, season to perfection with more soy if you like, and finish with a drizzle of chilli jam. Eat right away – heaven!
FRIED RICE RECIPES - BBC FOOD
These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Egg-fried rice by ...
From bbc.co.uk
From bbc.co.uk
See details
FRIED RICE RECIPES | ALLRECIPES
This Thai fried rice is called American fried rice (Khao Pad American) in Thailand, because it uses ingredients that are considered American, like ketchup and bacon. It is very popular in Thailand and easy to make. All ingredients should be prepped in advance cause once you start frying the rice, it goes fast. If people are really hungry, you can serve a fried egg on top of the fried rice.
From allrecipes.com
From allrecipes.com
See details
EGG FRIED RICE (???), A TRADITIONAL RECIPE - RED HOUSE SPICE
2021-10-08 · Now you’ve learned how to make perfect egg fried rice. Please feel free to go one step further and improvise with other ingredients. Like ... Thank you so much Wei! I love all your recipes! Reply. Wei Guo says. November 07, 2021 at 9:51 pm. So happy to hear that Lydia! It would definitely make a great meal with teriyaki salmon. Enjoy! Reply. Una Luna says. October 17, 2021 at 2:12 am. This ...
From redhousespice.com
From redhousespice.com
See details
EGG-FRIED RICE RECIPE - BBC FOOD
Reduce the heat to medium, add the cooked rice, spring onions, peas, if using, scrambled egg and soy sauce. Toss together and cook for 3–5 minutes, or until heated through.
From bbc.co.uk
From bbc.co.uk
See details
HOW TO MAKE EGG-FRIED RICE | BBC GOOD FOOD
Egg-fried rice is the ultimate last-minute dinner. You can throw it together with leftover or cooked rice and a handful of basic ingredients. It can be as indulgent or healthy as you like, depending on what ingredients you add, and it's a recipe both kids and adults enjoy. Any budget-savvy cook should add this recipe to their repertoire. You can bulk up your rice with a whole range of tasty ...
From bbcgoodfood.com
From bbcgoodfood.com
See details
HOMEMADE FRIED RICE SEASONING RECIPES
CHINESE FRIED RICE SEASONING RECIPES. 2011-09-06 · Make which ever fried rice recipe you choose and When the fried rice is just about ready to serve, push the rice to the side of the pan, or wok, crack a fresh egg and drop it onto the exposed, hot pan surface. As it cooks, stir the egg into the rice. After all the egg has been cooked, stir the whole pan of fried rice to evenly distribute the ...
From tfrecipes.com
From tfrecipes.com
See details
THE EASIEST EGG FRIED RICE (20 MINUTES) | HEALTHY NIBBLES ...
Try to use day-old rice: Fried rice is usually a dish that you make to repurpose the leftover cooked rice from the day before. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture. (Notice in the photo below how you can see the individual grains of rice instead of a mushy mass of rice.) However, if you forget about cooking ...
From healthynibblesandbits.com
From healthynibblesandbits.com
See details
EGG FRIED RICE IN A MUG | HEALTHY NIBBLES
2015-01-12 · The Egg Fried Rice recipe immediately caught my eye because everything about it flies in the face of conventional wisdom. The funny thing is, the recipe actually worked! I changed up the original recipe by adding much more vegetables (of course) and spices—five-spice powder, onion powder, and white pepper. Fried rice just isn’t the same without a ton of spices.
From healthynibblesandbits.com
From healthynibblesandbits.com
See details
LEFTOVER CHICKEN AND EGG FRIED RICE - EASY PEASY FOODIE
2017-09-26 · Egg fried rice reminds me of my childhood so much. During the summer holidays, my mum would take me to work with her and most days, we’d have Vietnamese food for lunch, egg fried rice always one of the things we’d eat. I do love your idea of adding leftover chicken and making it a one pot dish, you clever lady! Thanks for joining in with # ...
From easypeasyfoodie.com
From easypeasyfoodie.com
See details
PERFECT FRIED RICE RECIPE - BEST IN AUSTRALIA
Recipes; Perfect fried rice recipe. By. Mike Smith. Share on Facebook. Tweet on Twitter. Fried rice is the perfect side dish for any Asian style meal you decide to make. Every recipe and variant of this dish is so versatile that you can pretty much add anything to it and it will still taste great. You can decide what type of protein you want to throw in there such as beef, chicken or even ...
From bestinau.com.au
From bestinau.com.au
See details
EGG FRIED RICE RECIPE - LOVEFOOD.COM
Crack the egg into the wok and fry. Once the egg is half cooked, break the yolk and cut into the white with your spatula. Now push the egg to one side of the wok to allow space for your rice. Add 1 tbsp vegetable oil to the wok. Once smoking hot, add the rice to the wok and mix well, trying to separate rice so as to remove any large clumps.
From lovefood.com
From lovefood.com
See details
VEG FRIED RICE RECIPE | HOW TO MAKE ... - SWASTHI'S RECIPES
2021-01-24 · To make egg fried rice, slide the stir fried veggies to a side in your wok and pour 2 beaten eggs. Scramble them and cook just until set & soft cooked. Then add the sauce, vinegar and then rice. Double the soya sauce and black pepper for this. For spicy fried rice, add a tablespoon of schezwan sauce, chilli oil or sambal olek. If using schezwan sauce, skip soya sauce from the recipe. To use ...
From indianhealthyrecipes.com
From indianhealthyrecipes.com
See details
VEGAN FRIED RICE | MINIMALIST BAKER RECIPES
Origin of Fried Rice. The exact origin of fried rice is unknown, but it’s earliest mention is believed to be in a book about Chinese cuisine from the Sui Dynasty (569-618). The story is that Emperor Yang Guang tasted the dish in Yangzhou and loved it so much that it became an imperial dish.
From minimalistbaker.com
From minimalistbaker.com
See details
EASY FRIED RICE RECIPE - SERIOUS EATS
2020-05-28 · Perfect fried rice is all about texture. I was looking for rice that had distinct grains, each with a slightly chewy fried exterior and a tender bite. I wanted grains that were separate enough from each other that you could taste and appreciate their texture, but still sticky enough that you could pick up small clumps with a pair of chopsticks or a spoon. Fried rice recipes typically call for ...
From seriouseats.com
From seriouseats.com
See details
