TORTILLA CASSEROLE RECIPE | ALLRECIPES
This a great overnight brunch casserole when you have a house full of holiday guests! Serve with salsa and sour cream.
Provided by SLOcook
Categories Breakfast Eggs
Total Time 120 minutes
Prep Time 20 minutes
Cook Time 1 hours 0 minutes
Yield 12 servings
Number Of Ingredients 10
Steps:
- Lightly grease a 9x13 inch baking dish. Line the bottom of the dish with 4 tortillas. Sprinkle with 1/3 each of the green onions, olives, chile peppers, pimento peppers, Monterey Jack cheese, and Cheddar cheese. Repeat twice with the remaining ingredients.
- In a large bowl, beat together eggs, milk, and salsa. Pour over the layered ingredients. Cover with plastic wrap, and refrigerate overnight.
- Remove the casserole from refrigerator, and remove plastic wrap. Preheat oven to 350 degrees F (175 degrees C).
- Bake 45 to 60 minutes in the preheated oven.
Nutrition Facts : Calories 277.1 calories, CarbohydrateContent 17.6 g, CholesterolContent 117.4 mg, FatContent 16.7 g, FiberContent 2.8 g, ProteinContent 15.5 g, SaturatedFatContent 9 g, SodiumContent 690.8 mg, SugarContent 4 g
BRAISED BALSAMIC CHICKEN RECIPE | ALLRECIPES
This chicken is good with either rice or pasta. Green beans make a nice side dish.
Provided by MOONANDBACK
Categories Skillet Chicken Breasts
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 6 servings
Number Of Ingredients 11
Steps:
- Season both sides of chicken breasts with garlic salt and pepper.
- Heat olive oil in a skillet over medium heat; cook seasoned chicken breasts until chicken is browned, 3 to 4 minutes per side. Add onion; cook and stir until onion is browned, 3 to 4 minutes.
- Pour diced tomatoes and balsamic vinegar over chicken; season with basil, oregano, rosemary and thyme. Simmer until chicken is no longer pink and the juices run clear, about 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 195.7 calories, CarbohydrateContent 7.6 g, CholesterolContent 60.8 mg, FatContent 7 g, FiberContent 1.2 g, ProteinContent 23.8 g, SaturatedFatContent 1.3 g, SodiumContent 510.9 mg, SugarContent 5.4 g
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BRAISED BALSAMIC CHICKEN RECIPE | ALLRECIPES
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Reviews 4.4
Total Time 35 minutes
Category Skillet Chicken Breasts
Calories 195.7 calories per serving
- Pour diced tomatoes and balsamic vinegar over chicken; season with basil, oregano, rosemary and thyme. Simmer until chicken is no longer pink and the juices run clear, about 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
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