DEEP FRY ONION RINGS RECIPES

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DEEP-FRIED CALAMARI RINGS RECIPE | ALLRECIPES



Deep-Fried Calamari Rings Recipe | Allrecipes image

Home made calamari rings. This recipe is super easy to make and simply delicious!

Provided by Shelby

Categories     Seafood Appetizers

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 10

1 cup all-purpose flour
2 teaspoons salt
1 teaspoon paprika
¼ teaspoon ground black pepper
1 teaspoon garlic powder
6 cups vegetable oil for frying
12 ounces frozen calamari rings, thawed and drained
salt to taste
2 tablespoons cocktail sauce, or to taste
1 lemon, quartered

Steps:

  • Stir flour, 2 teaspoons salt, paprika, and black pepper together in a shallow bowl.
  • Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
  • Press calamari rings into the flour mixture until evenly coated, shaking off excess flour.
  • Working in batches, fry calamari rings in the hot oil until golden brown, 3 to 4 minutes. Transfer cooked calamari to a paper towel-lined plate; sprinkle with salt. Serve calamari with cocktail and lemon wedges.

Nutrition Facts : Calories 531.9 calories, CarbohydrateContent 31.5 g, CholesterolContent 170.3 mg, FatContent 38.4 g, FiberContent 1.3 g, ProteinContent 15.3 g, SaturatedFatContent 5.5 g, SodiumContent 1503 mg, SugarContent 1.4 g

BATTER FRIED ONION RINGS RECIPE - FOOD.COM



Batter Fried Onion Rings Recipe - Food.com image

These are great homemade onion rings that are batter fried rather than having a bread crumb coating. They are addictive...be careful :)

Total Time 50 minutes

Prep Time 35 minutes

Cook Time 15 minutes

Yield 12 serving(s)

Number Of Ingredients 8

1 cup flour
1/2 teaspoon salt
6 large onions, peeled and sliced 1/4 inch thick
1/2 cup milk
1 teaspoon sugar
1 egg, well beaten
1 tablespoon melted shortening
vegetable oil (for frying)

Steps:

  • Cover onion slices with cold water and let stand 30 minutes.
  • Remove to paper towels and press to dry.
  • Separate into rings.
  • Combine flour, sugar and salt.
  • Combine milk and egg in a medium bowl and add dry ingredients and melted shortening; mix thoroughly.
  • Dip onion rings in batter and fry in deep fryer or skillet filled with a couple of inches of oil until golden brown on both sides.
  • Remove and drain on paper towels.
  • Serve immediately.

Nutrition Facts : Calories 92.8, FatContent 2, SaturatedFatContent 0.7, CholesterolContent 19.1, SodiumContent 110.2, CarbohydrateContent 16.4, FiberContent 1.3, SugarContent 3.6, ProteinContent 2.6

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