PERFECT COFFEE TEMPERATURE TO DRINK RECIPES

Name: French Press
Prep time: 1 min
Cook time: 5 min
Total time: 6 min
Yield: 1
Cuisine: French
Ingredients: tablespoon of coffee (7-8 grams); water (200 ml)

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HOW TO USE FRENCH PRESS - INSTRUCTIONS FOR THE PERFECT CO…

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A cylindrical pot with a plunger and built-in filter screen that presses hot water through ground coffee: that’s the simple beauty of the French press, method of choice for many all over the world, creating an earthy, rich taste in your daily cup of coffee.

Provided by illy Caffè

Total Time 6 minutes

Prep Time 1 minutes

Cook Time 5 minutes

Yield 1

Number Of Ingredients 2

Ingredients

tablespoon of coffee (7-8 grams)
water (200 ml)

Steps:

Place the pot on a dry, flat surface. Hold the handle firmly, then pull out the plunger
Add a heaping tablespoon (7-8 grams) of coffee to the pot per 200 ml (6.7 oz) of water
Pour hot water—not quite boiling—into the pot, and gently stir
Carefully reinsert the plunger into the pot, stopping just above the water and ground coffee (do not plunge yet), and let stand for 3-4 minutes
Press the plunger down slowly, exerting steady pressure
After each use, wash the pot with water and mild detergent, and dry thoroughly

Nutrition Facts : ServingSize 1 cup, Calories 2 cal

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