PEAR BROWN BETTY RECIPES

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BUTTERCUP SQUASH WITH APPLES (COOKING FOR 2) RECIPE ...



Buttercup Squash with Apples (Cooking for 2) Recipe ... image

Make the most of winter squash when you pair it with apples and brown sugar in this dreamy side dish.

Provided by Betty Crocker Kitchens

Total Time 50 minutes

Prep Time 10 minutes

Yield 2

Number Of Ingredients 6

1 small buttercup or other winter squash (1 pound)
1/2 cup chopped tart cooking apple
2 teaspoons packed brown sugar
2 teaspoons butter or margarine, softened
1/2 teaspoon lemon juice
1/8 teaspoon ground nutmeg

Steps:

  • Heat oven to 400°F. Cut squash in half; remove seeds and fibers. Place squash halves, cut side up, in ungreased baking dish, 11x7x1 1/2 inches. Mix remaining ingredients; spoon into squash halves.
  • Cover and bake 30 to 40 minutes or until squash is tender.

Nutrition Facts : Calories 125 , CarbohydrateContent 24 g, CholesterolContent 10 mg, FatContent 1/2 , FiberContent 6 g, ProteinContent 2 g, SaturatedFatContent 3 g, ServingSize 1 Serving, SodiumContent 30 mg

APPLE OATMEAL COOKIES RECIPE - BETTYCROCKER.COM



Apple Oatmeal Cookies Recipe - BettyCrocker.com image

We took the cozy fall flavor we love from homemade apple pie and baked it into these apple cinnamon oatmeal cookies! Perfectly soft on the inside with a light crispy crunch on the outside, apple oatmeal cookies pair amazingly well with a scoop of vanilla ice cream or drizzled with our recipe for sweet apple glaze. The next time you find yourself in an apple orchard, or in the produce section, keep this recipe in mind to bring the cozy fall feels to life.

Provided by Betty Crocker Kitchens

Total Time 1 hours 30 minutes

Prep Time 40 minutes

Yield 36

Number Of Ingredients 13

3/4 cup butter or margarine, softened
1 cup granulated sugar
1/2 cup packed brown sugar
1 teaspoon vanilla
2 eggs
1 3/4 cups Gold Medal™ all-purpose flour
1 teaspoon baking soda
1 1/2 teaspoons ground cinnamon
1/2 teaspoon salt
2 cups old-fashioned or quick-cooking oats
1 medium apple, peeled and shredded (about 1 cup shredded)
1 cup powdered sugar
2 to 3 tablespoons apple juice or milk

Steps:

  • Heat oven to 375°F. Spray cookie sheet with cooking spray. In large bowl, beat butter, granulated sugar and brown sugar with electric mixer on medium speed until creamy. Beat in vanilla and eggs, scraping sides occasionally, until blended.
  • In medium bowl, mix flour, baking soda, cinnamon and salt. Gradually beat flour mixture into sugar mixture. Stir in oats and apple. Onto cookie sheet, drop dough by rounded tablespoonfuls 2 inches apart.
  • Bake about 10 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheet to cooling rack. Cool completely, about 15 minutes.
  • In medium bowl, beat powdered sugar and apple juice until smooth, using wire whisk or fork. Drizzle over cooled cookies on cooling rack. Let stand about 1 hour or until glaze is set.

Nutrition Facts : Calories 130 , CarbohydrateContent 20 g, CholesterolContent 20 mg, FatContent 1 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 2 1/2 g, ServingSize 1 Cookie, SodiumContent 100 mg, SugarContent 12 g, TransFatContent 0 g

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BUTTERCUP SQUASH WITH APPLES (COOKING FOR 2) RECIPE ...
Make the most of winter squash when you pair it with apples and brown sugar in this dreamy side dish.
From bettycrocker.com
Reviews 4
Total Time 50 minutes
Calories 125 per serving
  • Cover and bake 30 to 40 minutes or until squash is tender.
See details


APPLE OATMEAL COOKIES RECIPE - BETTYCROCKER.COM
We took the cozy fall flavor we love from homemade apple pie and baked it into these apple cinnamon oatmeal cookies! Perfectly soft on the inside with a light crispy crunch on the outside, apple oatmeal cookies pair amazingly well with a scoop of vanilla ice cream or drizzled with our recipe for sweet apple glaze. The next time you find yourself in an apple orchard, or in the produce section, keep this recipe in mind to bring the cozy fall feels to life.
From bettycrocker.com
Reviews 3.5
Total Time 1 hours 30 minutes
Calories 130 per serving
  • In medium bowl, beat powdered sugar and apple juice until smooth, using wire whisk or fork. Drizzle over cooled cookies on cooling rack. Let stand about 1 hour or until glaze is set.
See details


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