PEANUT SAUCE RECIPE STIR FRY RECIPES

Name: Asian Peanut Sauce
Yield: Makes 2 cups
Ingredients: 1 1" piece ginger, peeled; 1 small garlic clove; 1/2 cup creamy peanut butter (like Once Again or Jif); 2 tablespoons reduced-sodium soy sauce; 1 tablespoon fresh lime juice; 1 teaspoon (packed) light brown sugar; 1/4 -1/2 teaspoons crushed red pepper flakes

ASIAN PEANUT SAUCE RECIPE - EPICURIOUS

Asian Peanut Sauce Recipe - Epicurious image

Peanut butter has a place on the dinner table. This recipe makes enough for two or three different meals.

Provided by The Bon Appétit Test Kitchen

Yield Makes 2 cups

Number Of Ingredients 7

Ingredients

1 1" piece ginger, peeled
1 small garlic clove
1/2 cup creamy peanut butter (like Once Again or Jif)
2 tablespoons reduced-sodium soy sauce
1 tablespoon fresh lime juice
1 teaspoon (packed) light brown sugar
1/4 -1/2 teaspoons crushed red pepper flakes

Steps:

With motor running, drop ginger and garlic clove into a blender and blend until finely chopped. Add peanut butter, soy sauce, lime juice, brown sugar, red pepper flakes, and 1/3 cup water and blend, adding more water by tablespoonfuls if needed to thin, until smooth. DO AHEAD: Peanut sauce can be made 3 days ahead. Transfer to a small bowl, cover, and chill. Bring to room temperature before using.

ASIAN PEANUT SAUCE RECIPE - EPICURIOUS

Asian Peanut Sauce Recipe - Epicurious image

Peanut butter has a place on the dinner table. This recipe makes enough for two or three different meals.

Provided by The Bon Appétit Test Kitchen

Yield Makes 2 cups

Number Of Ingredients 7

Ingredients

1 1" piece ginger, peeled
1 small garlic clove
1/2 cup creamy peanut butter (like Once Again or Jif)
2 tablespoons reduced-sodium soy sauce
1 tablespoon fresh lime juice
1 teaspoon (packed) light brown sugar
1/4 -1/2 teaspoons crushed red pepper flakes

Steps:

With motor running, drop ginger and garlic clove into a blender and blend until finely chopped. Add peanut butter, soy sauce, lime juice, brown sugar, red pepper flakes, and 1/3 cup water and blend, adding more water by tablespoonfuls if needed to thin, until smooth. DO AHEAD: Peanut sauce can be made 3 days ahead. Transfer to a small bowl, cover, and chill. Bring to room temperature before using.

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ASIAN PEANUT SAUCE RECIPE - EPICURIOUS

Peanut butter has a place on the dinner table. This recipe makes enough for two or three different meals.
From epicurious.com
Reviews 3.6

With motor running, drop ginger and garlic clove into a blender and blend until finely chopped. Add peanut butter, soy sauce, lime juice, brown sugar, red pepper flakes, and 1/3 cup water and blend, adding more water by tablespoonfuls if needed to thin, until smooth. DO AHEAD: Peanut sauce can be made 3 days ahead. Transfer to a small bowl, cover, and chill. Bring to room temperature before using.

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Mar 07, 2018 · Recipe VIDEO above. A simple, really tasty peanut sauce to use in stir fries and noodles! Tastes like a Satay Peanut Sauce. To use, follow formula below or for full directions, use this Satay Peanut Chicken Stir Fry or this Stir Fried Noodles with Peanut Sauce recipe.Makes enough sauce for 2 - 3 people, a stir fry with rice, or stir …
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I made it and added to a beef stir-fry at the last minute just to heat through, and then served more sauce drizzled over. As others commented -- it makes A LOT. I could have cut the recipe in half and had much more than plenty for my husband and I. I froze it though, and figure we will have delicious peanut sauce whenever we want! Great recipe.
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