PEACH CRISP RECIPE WITH FROZEN PEACHES RECIPES

Name: Peach Cobbler
Cook time: 15 min
Total time: 1 h 5 min
Yield: 9 servings
Ingredients: Butter, for greasing baking dish; 3 pounds frozen peaches; 2 cups sugar; 1/2 cup all-purpose flour (note: we did not do this in the show, but it is necessary); 3 tablespoons lemon juice; Pinch of salt; 3 cups all-purpose flour; 3 heaping tablespoons sugar, plus extra for sprinkling over the top; 1u00A01/2u00A0tablespoons baking powder; Pinch of salt; 3 tablespoons butter; 3 tablespoons vegetable shortening or lard; 3/4u00A0cup whole milk; 2 whole eggs; Vanilla ice cream or fresh whipped cream, for serving

PEACH COBBLER WITH FROZEN PEACHES RECIPE | REE DRUMMO…

Peach Cobbler with Frozen Peaches Recipe | Ree Drummo… image

Provided by Ree Drummond : Food Network

Categories dessert

Total Time 1 hours 5 minutes

Cook Time 15 minutes

Yield 9 servings

Number Of Ingredients 15

Ingredients

Butter, for greasing baking dish
3 pounds frozen peaches
2 cups sugar
1/2 cup all-purpose flour (note: we did not do this in the show, but it is necessary)
3 tablespoons lemon juice
Pinch of salt
3 cups all-purpose flour
3 heaping tablespoons sugar, plus extra for sprinkling over the top
1 1/2 tablespoons baking powder
Pinch of salt
3 tablespoons butter
3 tablespoons vegetable shortening or lard
3/4 cup whole milk
2 whole eggs
Vanilla ice cream or fresh whipped cream, for serving

Steps:

Preheat the oven to 400 degrees F. Butter a baking dish.
For the fruit: In a bowl, combine the peaches, sugar, flour, lemon juice and salt. Stir and set aside.
For the topping: In a separate bowl, combine the flour, sugar, baking powder and salt. Stir together. Add the butter and shortening, and then cut together with a pastry cutter. Beat the milk and eggs together. Pour into the flour mixture and stir with a fork until just combined.
Pour the peaches into the prepared baking dish. Tear off pinches of the dough topping and drop it onto the surface of the fruit, creating a "cobbled" texture. Sprinkle additional sugar over the top.
Bake until golden brown and bubbly, 30 to 35 minutes. Allow to sit for 10 to 15 minutes before serving. If the cobbler is too juicy, use a turkey baster to remove a little of the juice (or spoon the juice over ice cream). Serve warm with vanilla ice cream or fresh whipped cream.

PEACH PIE RECIPE - PILLSBURY.COM - EASY RECIPES …

Peach Pie Recipe - Pillsbury.com - Easy Recipes … image

You can stop searching. This Peach Pie recipe is the only one you’ll ever need. Make this three-step Peach Pie with frozen peaches or fresh fruit and a Pillsbury™ Pie Crust for easy prep. Bake to perfection then serve your delicious Peach Pie on its own or with a scoop of vanilla ice cream. See why this recipe makes the best Peach Pie.

Provided by Pillsbury Kitchens

Total Time 3 hours 10 minutes

Prep Time 30 minutes

Yield 8

Number Of Ingredients 9

Ingredients

7 cups fresh or frozen (partially thawed) sliced peeled peaches (about 3 pounds)
1 1/4 cups sugar
1/4 cup quick-cooking tapioca
1/4 teaspoon cornstarch
1/4 teaspoon ground cinnamon
2 tablespoons fresh lemon juice
1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
1/2 teaspoon all-purpose flour
2 tablespoons peach preserves or jelly

Steps:

Heat oven to 425°F. In large bowl, mix peaches, sugar, tapioca, cornstarch, cinnamon and lemon juice. Let stand 15 minutes, stirring occasionally.
Meanwhile, unroll 1 pie crust on work surface. Sprinkle both sides lightly with flour; place in ungreased 9-inch glass pie plate. Spoon peach mixture into crust-lined plate. Press firmly against side and bottom. Top with second crust and flute; cut slits in several places.
Cover crust edge with strips of foil to prevent excessive browning; bake 20 minutes. Remove foil; brush with preserves. Bake 20 to 30 minutes longer or until golden brown. Cool at least 2 hours before serving.

Nutrition Facts : FatContent 2 1/2 , ServingSize 1 Serving, TransFatContent 0 g

More about "peach crisp recipe with frozen peaches recipes"

PEACH CRISP RECIPE - BETTYCROCKER.COM

When you’re craving a taste of summer, reach for this beyond-easy recipe. All it takes is 10 minutes of prep, a few basic ingredients and your choice of fresh, frozen, or canned peaches to make this sweet fruit crisp. Oatmeal cookie mix creates the perfect texture and adds just the right amount of nuttiness, balancing out the juiciness from the peaches and richness from the butter. We recommend serving this dish warm with a hearty scoop of vanilla ice cream or even a drizzle of caramel for a perfectly peachy dessert!
From bettycrocker.com
Reviews 4
Total Time 40 minutes
Calories 650 per serving

Bake 25 to 30 minutes or until topping is golden brown. Serve warm or cool.

See details

TENNESSEE PEACH PUDDING RECIPE: HOW TO MAKE IT

This out-of-this-world dessert is one of our favorite, easy peach recipes. I was raised in Oklahoma, and we used Elberta peaches right off our trees when we made this outstanding cobbler. —Virginia Crowell, Lyons, Oregon
From tasteofhome.com
Reviews 4.7
Total Time 60 minutes
Category Desserts
Calories 253 calories per serving

Preheat oven to 400°. Combine flour, sugar, baking powder, salt and, if desired, cinnamon. Stir in milk just until combined; fold in peaches. Spread into a greased 8-in. square baking dish., For topping, combine water, sugars, butter and nutmeg in a large saucepan. Bring to a boil, stirring until sugars are dissolved. Pour over peach mixture. Bake until filling is bubbly and a toothpick inserted in topping comes out clean, 40-50 minutes. Serve warm or cold, with ice cream if desired.

See details

PEACH COBBLER FOR TWO RECIPE: HOW TO MAKE IT

Everyone notices a special taste in this cobbler. It's orange peel, which enhances the color and gives this traditional dessert a delicious distinction. Cobblers usually serve a large group, so it's convenient to have a recipe that makes just enough for two. — Betty Clark, Mount Vernon, Missouri
From tasteofhome.com
Reviews 4.9
Total Time 35 minutes
Category Desserts
Calories 402 calories per serving

In a small saucepan, combine brown sugar, cornstarch and water until smooth. Add peaches; bring to a boil. Cook and stir for 2 minutes. Reduce heat to low; stir in butter and lemon juice. , For topping, combine flour, sugar, baking powder and salt in a bowl. Stir in milk, butter and orange zest. Transfer hot peach mixture to an ungreased 2-cup baking dish. spoon topping over peaches. Bake, uncovered, at 400° until golden brown, about 25 minutes.

See details

PEACH BREAD RECIPE | ALLRECIPES

The other flavors do not over power the clean, crisp flavor of the peaches. I did change a few things: ~~ i used fresh peaches (since that is what I had on hand), replaced 1 tsp cinnamon with 1 …
From allrecipes.com

See details

25 BEST FROZEN STRAWBERRY RECIPES - INSANELY GOOD

Aug 11, 2021 · Much like the strawberry and peach recipe above, this smoothie is light, creamy, and amazingly sweet. It, too, uses yogurt to make it creamy, though the recipe calls for non-fat …
From insanelygoodrecipes.com

See details

TENNESSEE PEACH PUDDING - 12 TOMATOES

Preparation. Preheat oven to 400º F and lightly grease a 9x13-inch baking dish with butter or non-stick spray. In a large saucepan over medium heat, whisk together brown sugar, sugar and …
From 12tomatoes.com

See details

PEACH COBBLER DUMP CAKE I RECIPE | ALLRECIPES

I changed this recipe quite a bit from the original because I wanted a peach crisp but am still giving it 5 stars because when a recipe can stand up to so many different variations, it deserves 5 stars! I used 2 16oz bags of frozen peaches, thawed and about 4 fresh peaches …
From allrecipes.com

See details

EASY PEACH CRISP I RECIPE | ALLRECIPES

For the topping, I mixed the yellow cake mix with a 1/2 c. brown sugar then cut in the chilled butter. Sprinkled that over the peaches and then dusted with cinnamon and nutmeg and baked. The interesting thing about this recipe was that amount of peaches …
From allrecipes.com

See details

10 BEST PEACH DESSERTS WITH FROZEN PEACHES RECIPES - YU…

Mar 19, 2022 · The Best Peach Desserts With Frozen Peaches Recipes on Yummly | Vegan Fruit Crisp With Whipped Coconut Cream, Grilled Peaches With Tart Greek Yogurt, Caramel Frozen Yogurt Pie With Grilled Peaches
From yummly.com

See details

PEACH CRISP - ONCE UPON A CHEF

This luscious peach crisp with a generous oat-pecan streusel is summer comfort food defined. With a generous, crunchy oat-pecan streusel and luscious peach filling, this peach crisp is rustic summer comfort food. And, aside from peeling the peaches…
From onceuponachef.com

See details

EASY PEACH COBBLER RECIPE | MYRECIPES

I am a southerner with 40+ years of experience in the kitchen. In my humble opinion, this Peach Cobbler recipe is by far the best I have ever made. I followed the recipe step-by-step with a few minor adjustments. My peaches …
From myrecipes.com

See details

FROZEN PEACH COBBLER - NO NEED TO THAW YOUR FROZEN PEACHES!

Feb 22, 2021 · This frozen peach cobbler recipe gives you all the flavor of summer but uses simple store-bought frozen sliced peaches. It’s the perfect compromise! You don’t even need to thaw the peaches! That’s how easy this recipe …
From nutmegnanny.com

See details

PEACH ICE CREAM RECIPE | ALLRECIPES

Wow! Delicious! I halved the recipe and used 4 cups peach puree, 3 eggs, 1.75c sugar, 2c heavy cream, 1c 1% milk, 1 tsp vanilla, 1/4tsp salt. It was still too much to fit into my 1.5 quart ice cream maker...had to make a double batch! Delicious with "Apple Crisp II", with peaches …
From allrecipes.com

See details