PASTA SALAD WITH RANCH AND MAYO RECIPES

Name: Bacon Ranch Pasta Salad
Prep time: 30 min
Cook time: 11 min
Total time: 41 min
Yield: 0
Cuisine: American
Ingredients: 1 box (12 oz.) elbow macaroni; 1 packet Hidden Valley® Original Ranch Salad® Dressing & Seasoning Mix; ½ cup mayonnaise; ½ cup sour cream; ½ cup milk; ½ teaspoon garlic powder; 2 cups grape tomatoes; 1 package (8 or 9 slices) bacon; 2 small cans olives; ½ cup Parmesan cheese; 1 cup cheddar cheese

BACON RANCH PASTA SALAD RECIPE - HIDDEN VALLEY

Bacon Ranch Pasta Salad Recipe - Hidden Valley image

Bacon Ranch Pasta Salad

Provided by Courtesy of Kim Demmon of Today's Creative Blog

Total Time 41 minutes

Prep Time 30 minutes

Cook Time 11 minutes

Yield 0

Number Of Ingredients 11

Ingredients

1 box (12 oz.) elbow macaroni
1 packet Hidden Valley® Original Ranch Salad® Dressing & Seasoning Mix
½ cup mayonnaise
½ cup sour cream
½ cup milk
½ teaspoon garlic powder
2 cups grape tomatoes
1 package (8 or 9 slices) bacon
2 small cans olives
½ cup Parmesan cheese
1 cup cheddar cheese

Steps:

Boil your pasta according to package instructions. You want the pasta to be al dente so it's not overcooked.
While your pasta is boiling, gather all your other ingredients.
In a medium bowl, mix up your Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet with the mayo, sour cream, milk and garlic powder and set aside.
Place all other ingredients in a large bowl.
Once your pasta is finished, rinse under a cool stream of water until all the pasta is cool.
Place the pasta in with the other ingredients, add the dressing and toss until well-coated.
Chill or serve right away.

Nutrition Facts : Calories 0

BLT PASTA SALAD RECIPE - HOW TO MAKE ... - THE PIONEER WOMAN

BLT Pasta Salad Recipe - How to Make ... - The Pioneer Woman image

This dish is everything you love about a BLT sandwich in pasta form! This pasta salad recipe is perfect for BBQs, potlucks, and summer parties.

Provided by THEPIONEERWOMAN.COM

Categories meat salad side dish

Total Time 25 minutes

Prep Time 25 minutes

Cook Time 0S

Yield 8-10 servings

Number Of Ingredients 12

Ingredients

1 12-ounce package bacon
1 16-ounce box fusilli or curly pasta
1 c. mayonnaise
3/4 c. whole milk
1 1-ounce packet ranch seasoning mix
Juice of one lemon
1/4 c. grated parmesan cheese
1/2 tsp. ground black pepper
1 pint grape tomatoes, halved
2 c. thinly sliced romaine lettuce
1/2 c. chopped red onion
1/4 c. chopped fresh herbs, such as dill and/or parsley

Steps:

Cook the bacon in a large skillet over medium heat, turning as needed, until the fat has rendered and the bacon is golden and crispy, 8 to 10 minutes total. (You may need to cook the bacon in two batches, draining the rendered fat from the skillet between batches.) Let the bacon cool to room temperature, then crumble up into bite-sized pieces. Cook the pasta according to package directions. Drain, rinse with cold water, and let cool. Meanwhile, in a large bowl, whisk together the mayonnaise, milk, ranch seasoning, lemon juice, parmesan cheese and black pepper. Add the pasta, tomatoes, lettuce, onion, herbs and half of the crumbled bacon to the bowl with the dressing. Gently fold together to coat. Top with remaining bacon and serve.

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BACON RANCH PASTA SALAD RECIPE | HIDDEN VALLEY® RANCH

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Cook the bacon in a large skillet over medium heat, turning as needed, until the fat has rendered and the bacon is golden and crispy, 8 to 10 minutes total. (You may need to cook the bacon in two batches, draining the rendered fat from the skillet between batches.) Let the bacon cool to room temperature, then crumble up into bite-sized pieces. Cook the pasta according to package directions. Drain, rinse with cold water, and let cool. Meanwhile, in a large bowl, whisk together the mayonnaise, milk, ranch seasoning, lemon juice, parmesan cheese and black pepper. Add the pasta, tomatoes, lettuce, onion, herbs and half of the crumbled bacon to the bowl with the dressing. Gently fold together to coat. Top with remaining bacon and serve.

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