PASTA ROMA RECIPES
PASTA ROMA RECIPE - FOOD.COM
Originally from Martha Stewart's Great Food Fast. I make this for a hungry group - it always amazes! So easy and tastes like gourmet! Enjoy!
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Cook linguine. Drain, reserving 1 1/2 cups pasta water; return pasta to pot.
- Meanwhile, cook sausage and 2 tablespoons water in a large covered nonstick skillet over medium until fat renders, 5 minutes. Uncover; raise heat to medium-high. Brown sausage, breaking it up with a spoon, 7 minutes.
- Add garlic, bell peppers, and 1/4 cup reserved pasta water; cook until peppers soften, 6 minutes. Add 3/4 cup pasta water and butter; swirl to combine.
- Transfer to pot. Season with salt and pepper. Toss; add more pasta water as desired. Serve.
Nutrition Facts : Calories 630.5, FatContent 29.6, SaturatedFatContent 12.3, CholesterolContent 63.5, SodiumContent 974.5, CarbohydrateContent 64.7, FiberContent 3.9, SugarContent 3.9, ProteinContent 25.3
LIGHT PASTA ALFREDO WITH ROMA TOMATOES RECIPE BY MILAGROS CRUZ
Make this light Alfredo sauce by using fat-free half and half.
Yield 4
Number Of Ingredients 9
Steps:
- Melt butter in a saucepan over medium heat. Add minced garlic and sauté for 1 minute. Stir in flour.
- Gradually add half and half, stirring with a wire whisk until mixture is blended. Cook, stirring constantly, 8 minutes or until mixture is thickened and bubbly.
- Stir in 1/2 cup Parmigiano-Reggiano cheese, stirring constantly until melted. Add chopped tomatoes, salt, and pepper.
- In a large saucepan, cook pasta according to package directions. Drain.
- Return pasta to hot saucepan. Stir in Alfredo sauce mixture. Toss to coat. Sprinkle with remaining 1/4 cup Parmigiano-Reggiano cheese.
Nutrition Facts : ServingSize 1 serving, Calories 682 calories, SugarContent 8 g, FatContent 26 g, CarbohydrateContent 89 g, CholesterolContent 158 mg, FiberContent 5 g, ProteinContent 25 g, SaturatedFatContent 14 g, SodiumContent 683 mg, TransFatContent 0.4 g
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Reviews 4.4
Total Time 22 minutes
Category Main Dishes, Pasta
Calories 501.5 calories per serving
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