PANERA BREAD SHORTBREAD COOKIE RECIPES

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PANERA BREAD BUTTERY SHORTBREAD COOKIES - JUST A PINCH RECIPES



panera bread buttery shortbread cookies - Just A Pinch Recipes image

This is a copycat recipe of delicious buttery cookies that taste just like Panera's.These cookie will melt in your mouth and are very addicting, so good, you won't be able to eat just one- I have been known to horde these.

Provided by Pat Duran @kitchenChatter

Categories     Cookies

Prep Time 20 minutes

Cook Time 20 minutes

Number Of Ingredients 5

1 cup(s) real butter, room temperature
2 cup(s) cake flour
3/4 cup(s) powdered sugar
1/2 teaspoon(s) baking powder
1 teaspoon(s) vanilla

Steps:

  • Combine all ingredients; use hands to knead until ingredients are blended. Press dough into parchment paper covered 9x13 inch pan to about 1/4 inch thickness.(you may want to grease the pan slightly so the parchment paper does not slide around as you press the dough to 1/4 inch thickness) . Before baking mark rectangle cookie lines with knife to make them look more authentic Panera shortbread cookie look . Teresa suggests that you freeze these before baking.It's worth a try-thanks Teresa...
  • Bake at 325^ for about 20 minutes check after 15 minutes, or until light and not browned. Don't over bake. Cut into cookie squares when cool.
  • Note: Martha Martin suggests you roll out the dough and use cookie cutters of holiday shapes to make your cookies..Great idea Martha!

BOB EVANS FARMS BANANA NUT BREAD RECIPE | TOP SECRET RECIPES



Bob Evans Farms Banana Nut Bread Recipe | Top Secret Recipes image

When I checked out the ingredients for the Banana Nut Bread Loaf—the most popular baked item at Bob Evans Farms—I was surprised to discover that the banana bread has very little real banana in it. In fact, banana is the second-to-last ingredient, just before water. So the banana taste in the loaf appears to come from artificial banana flavoring. But I have to assume that there was once a time when these delicious loaves were made with more real banana, and with real butter instead of the less expensive margarine that is used in the loaves today. And that’s how I crafted this clone. This upgraded recipe calls for old-school wholesome ingredients, and it produces a moist, delicious banana bread loaf that tastes like the real thing—and maybe even a little bit better. So if you like Bob Evans Banana Nut Bread Loaf, you'll love this new recipe hack. Making bread is fun, right? Find more of my copycat recipes for famous bread here. 

Provided by Todd Wilbur

Cook Time 2 hours 0 minutes0S

Nutrition Facts : Calories 161 calories

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