ORANGE MARMALADE POUND CAKE RECIPES
ORANGE MARMALADE CAKE RECIPE | ALLRECIPES
A spicy fragrant Bundt cake with a hint of orange. This is delicious served with a hot cup of tea. When other types of jam are added in place of the marmalade, it's then called a jam cake.
Provided by Denise Fox
Categories Desserts Cakes Spice Cake Recipes
Total Time 1 hours 30 minutes
Prep Time 20 minutes
Cook Time 1 hours 0 minutes
Yield 1 - 10 inch Bundt cake
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch Bundt pan.
- Sift together the flour, baking powder, salt, cinnamon, nutmeg and cloves, set aside. In a medium bowl, stir together the sugar, melted butter, eggs, milk and lemon juice. Add dry ingredients to the egg mixture, mix until well blended. Finally, stir in the walnuts and marmalade. Pour batter into the prepared Bundt cake pan.
- Bake for 45 to 60 minutes, until cake springs back when lightly touched. Cool for 10 minutes in the pan before inverting onto a wire rack to cool completely.
Nutrition Facts : Calories 237.9 calories, CarbohydrateContent 28.6 g, CholesterolContent 63.5 mg, FatContent 12.8 g, FiberContent 0.8 g, ProteinContent 3.7 g, SaturatedFatContent 6.2 g, SodiumContent 162.8 mg, SugarContent 16.9 g
ORANGE MARMALADE CAKE RECIPE - FOOD.COM
Make and share this Orange Marmalade Cake recipe from Food.com.
Total Time 1 hours
Prep Time 15 minutes
Cook Time 45 minutes
Yield 1 cake
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Grease and flour a 9 inch bundt pan.
- Sift together the flour, baking powder, salt, cinnamon, nutmeg and cloves,set aside.
- In a medium bowl, stir together the sugar, melted butter,eggs,milk and lemon juice.
- Add dry ingredients to the egg mixture,mix until well blended.
- Finally, stir in the walnuts and marmalade.
- Pour batter into the prepared Bundt cake pan.
- Bake for 45 to 60 minutes, until cake springs back when lightly touched.
- Cool for 10 minutes in the pan before inverting onto a wire rack to cool completely.
Nutrition Facts : Calories 3357, FatContent 181.6, SaturatedFatContent 88.7, CholesterolContent 972.9, SodiumContent 2167, CarbohydrateContent 401, FiberContent 11.7, SugarContent 233.7, ProteinContent 51.8
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ORANGE MARMALADE CAKE RECIPE - FOOD.COM
Make and share this Orange Marmalade Cake recipe from Food.com.
From food.com
Reviews 5.0
Total Time 1 hours
Calories 3357 per serving
From food.com
Reviews 5.0
Total Time 1 hours
Calories 3357 per serving
- Cool for 10 minutes in the pan before inverting onto a wire rack to cool completely.
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