ONIONS IN HAMBURGER PATTIES RECIPES

Name: Onion Burgers
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings.
Cuisine: Europe, Italian
Ingredients: 1 medium onion, chopped; 1/4 cup prepared Italian salad dressing; 1 pound ground beef; 4 hamburger buns, split

ONION BURGERS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Onion Burgers Recipe: How to Make It - Taste of Home image

I came up with this recipe as a way to combine the unbeatable taste of hamburgers and onion. It's easy to keep the ingredients on hand for these juicy burgers. - Iva Hallman, Menomonee Falls, Wisconsin

Provided by Taste of Home

Categories Lunch

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 4 servings.

Number Of Ingredients 4

Ingredients

1 medium onion, chopped
1/4 cup prepared Italian salad dressing
1 pound ground beef
4 hamburger buns, split

Steps:

In a small bowl, combine onion and salad dressing. Crumble beef over mixture and mix well. Shape into four patties. , Broil, grill or pan-fry for 4-6 minutes on each side or until meat is no longer pink. Serve on buns.

Nutrition Facts : Calories 414 calories, FatContent 22g fat (7g saturated fat), CholesterolContent 75mg cholesterol, SodiumContent 549mg sodium, CarbohydrateContent 26g carbohydrate (6g sugars, FiberContent 2g fiber), ProteinContent 27g protein.

SWEET ONION BURGERS RECIPE | ALLRECIPES

Sweet Onion Burgers Recipe | Allrecipes image

A juicy burger chock-full of succulent sweet onions.

Provided by Lol

Categories Main Dishes Burger Recipes Hamburgers

Yield 4 servings

Number Of Ingredients 3

Ingredients

1 large sweet onion, chopped
1 pound lean ground beef
salt and pepper to taste

Steps:

Preheat grill for high heat.
In a large bowl mix together the onion, beef, and salt and pepper to taste. Form into patties.
Lightly oil grate, and place burgers on grill. Cook for 3 to 5 minutes per side. Remove from grill, and serve with your favorite condiments.

Nutrition Facts : Calories 314.6 calories, CarbohydrateContent 3.5 g, CholesterolContent 85.1 mg, FatContent 23.5 g, FiberContent 0.6 g, ProteinContent 20.5 g, SaturatedFatContent 9.4 g, SodiumContent 79.8 mg, SugarContent 1.6 g

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