CREAMY MUSTARD VINAIGRETTE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

CREAMY MUSTARD VINAIGRETTE RECIPE - FOOD.COM



Creamy Mustard Vinaigrette Recipe - Food.com image

Make and share this Creamy Mustard Vinaigrette recipe from Food.com.

Total Time 2 minutes

Prep Time 2 minutes

Yield 4 serving(s)

Number Of Ingredients 6

1 shallot, finely chopped
2 tablespoons Dijon mustard
1 tablespoon white vinegar
1/2 cup low-fat sour cream
1 pinch paprika
salt and pepper

Steps:

  • Whisk shallots, mustard, and vinegar together and season with salt and pepper.
  • Mix well and slowly incorporate sour cream. Whisking constantly. Add paprika, mix and correct seasonings if desired. Thin with vinegar if desired.
  • Serve over salad.

Nutrition Facts : Calories 50.4, FatContent 3.9, SaturatedFatContent 2.3, CholesterolContent 11.8, SodiumContent 98.3, CarbohydrateContent 2.6, FiberContent 0.3, SugarContent 0.1, ProteinContent 1.4

CREAMY MUSTARD VINAIGRETTE BY INA GARTEN (BAREFOOT ...



Creamy Mustard Vinaigrette by Ina Garten (Barefoot ... image

This is my favorite dressing now! It was recommended to me by my boss, and it's so fresh and yummy and so easy to make! I hope you like it too! Note: The original recipe calls for 1 extra-large egg yolk, but I don't care for raw eggs, so I leave it out, which the recipe says is fine to do. I just added it as an option.

Total Time 10 minutes

Prep Time 10 minutes

Yield 4-6 serving(s)

Number Of Ingredients 7

3 tablespoons champagne vinegar
1/2 teaspoon Dijon mustard
1/2 teaspoon minced fresh garlic
3/4 teaspoon kosher salt
1/4 teaspoon fresh ground black pepper
1/2 cup olive oil (I use Tasso brand)
1 extra-large egg yolk, at room temperature (optional)

Steps:

  • In a small bowl, whisk together the vinegar, mustard, garlic, salt and pepper (and egg yolk if using).
  • While whisking, slowly add the olive oil until the vinaigrette is emulsified.
  • Toss salad with enough dressing to moisten and serve immediately.

Nutrition Facts : Calories 240, FatContent 27, SaturatedFatContent 3.7, CholesterolContent 0, SodiumContent 334.7, CarbohydrateContent 0.3, FiberContent 0.1, SugarContent 0, ProteinContent 0.1

More about "creamy mustard vinaigrette recipes"

CREAMY LEMON–MUSTARD VINAIGRETTE RECIPE | BON APPÉTIT
This lemony dressing is the classic vinaigrette, and the recipe is too easy not to make.
From bonappetit.com
Reviews 3.8
  • Purée shallot, oil, lemon juice, mustard, and honey in a blender until smooth; season with salt and a generous amount of pepper.
See details


SALAD PRIMAVERA WITH CREAMY MUSTARD VINAIGRETTE RECIPE ...
This is a salad where the vegetables really shine and the lettuce plays a supporting role. It requires a bit of work up front to blanch all the veg, but the results are impressive.
From eatingwell.com
Total Time 1 hours 0 minutes
Category Healthy Spring Salad Recipes
Calories 432 calories per serving
  • Arrange the blanched vegetables, lettuce and radishes in a shallow bowl or platter. Drizzle with 1/2 cup dressing (reserve the remaining dressing for another use) and sprinkle with Gouda, almonds and pepper.
See details


SALAD PRIMAVERA WITH CREAMY MUSTARD VINAIGRETTE RECIPE ...
This is a salad where the vegetables really shine and the lettuce plays a supporting role. It requires a bit of work up front to blanch all the veg, but the results are impressive.
From eatingwell.com
Total Time 1 hours 0 minutes
Category Healthy Spring Salad Recipes
Calories 432 calories per serving
  • Arrange the blanched vegetables, lettuce and radishes in a shallow bowl or platter. Drizzle with 1/2 cup dressing (reserve the remaining dressing for another use) and sprinkle with Gouda, almonds and pepper.
See details


CREAMY DIJON VINAIGRETTE RECIPE | BON APPÉTIT
When we make vinaigrette, we always reach for Dijon. It's got the perfect balance of zip and bite and helps emulsify the dressing.
From bonappetit.com
Reviews 3.0
  • Pulse 1/4 cup good-quality red or white wine vinegar, 1 Tbsp. Dijon mustard, 1 Tbsp. honey, 1/2 tsp. kosher salt, and 1/2 garlic clove in a blender to combine. With motor running, slowly add 1/2 cup vegetable oil, then 2 Tbsp. extra-virgin olive oil. Season to taste with salt and freshly ground black pepper.
See details


CREAMY VINAIGRETTE FOR SALADS RECIPE RECIPE | EPICURIOUS
Heavy cream, alone or in conjunction with oil, can be added to vinegar and mustard, producing a vinaigrette that is excellent with delicately flavored salads.
From epicurious.com
Reviews 4
  • Combine the mustard, salt and pepper, and vinegar. Whisk in the cream. Gently stir in the olive oil. Stir in the chervil. Unlike standard vinaigrette, creamy vinaigrette is relatively stable and will keep in the refrigerator for up to 5 days or so.
See details


BASIC FRENCH VINAIGRETTE RECIPE | EPICURIOUS
This classic dressing is delicious as is, but it's also a perfect template for further embellishments. For ideas on what to add—as well as more recipes and tips—see our [Homemade Salad Dressing Primer](http://origin.stag.epicurious.com/articlesguides/howtocook/primers/salad-dressing).
From epicurious.com
Reviews 4.6
Total Time 15 minutes
  • In a small bowl, whisk together the shallots, vinegar, and 1/4 teaspoon fine sea salt; let the mixture stand 10 minutes. Whisk in the mustard, then add the oil in a very slow, thin, steady stream, whisking constantly until the dressing is emulsified. Season with fine sea salt and freshly ground black pepper. DO AHEAD: The vinaigrette can be prepared ahead and refrigerated, in an airtight container, up to 1 week.
See details


LITTLE GEMS, ASPARAGUS, AND PEAS WITH CREAMY MUSTARD ...
This pretty composed salad is oh so very spring. It's a tumble of asparagus, peas, and Little Gem lettuces, which have the crunch of romaine but small enough leaves that you can serve them whole. The make-ahead tangy mustard vinaigrette has a surprise ingredient: nigella seeds. They provide a delicate allium note—like scallions, only subtler.
From marthastewart.com
Reviews 5
Total Time 20 minutes
Category Breakfast & Brunch Recipes
  • Toss lettuce leaves with more dressing to lightly coat and arrange on a platter in a single layer. Top leaves evenly with asparagus mixture, and serve with remaining dressing alongside.
See details


HOW TO MAKE THOMAS KELLER'S CREAMY MUSTARD VINAIGRETTE ...
May 24, 2017 · It may be surprising that one of Thomas Keller's most prized recipes is a two-step mustard vinaigrette.Even more unexpected, however, is the texture Keller strives for. "The ideal," he says, "is ...
From foodandwine.com
See details


CREAMY MUSTARD VINAIGRETTE RECIPES
creamy mustard vinaigrette | tasty kitchen: a happy recipe ... 2009-10-02 · In a small bowl, whisk together the vinegar, mustard, garlic, egg yolk, sugar, salt, and pepper. While whisking, slowly add the olive oil until the vinaigrette is emulsified.
From tfrecipes.com
See details


CREAMY MUSTARD VINAIGRETTE | TASTY KITCHEN: A HAPPY RECIPE ...
In a small bowl, whisk together the vinegar, mustard, garlic, egg yolk, sugar, salt, and pepper. While whisking, slowly add the olive oil until the vinaigrette is emulsified. Toss the greens with enough dressing to moisten and serve immediately.
From tastykitchen.com
See details


3 SIMPLE, CREAMY DIJON MUSTARD VINAIGRETTE RECIPES - A ...
May 13, 2015 · 1 ½ tablespoons blackcurrant liquor dijon mustard. ½ cup extra virgin olive oil. Salt and pepper to taste. Instructions. Place all the ingredients together in a blender and blend on low for about a minute. Bring up the speed to medium and blend for another 30 seconds. Store in an air tight container. 3.3.3070.
From cookienameddesire.com
See details


CREAMY BALSAMIC VINAIGRETTE RECIPE | ALLRECIPES
Step 1. Blend olive oil, balsamic vinegar, mayonnaise, water, garlic, Dijon mustard, and brown sugar together in a blender or in a cup using an immersion blender until smooth. Season with salt and black pepper. Advertisement.
From allrecipes.com
See details


SIMPLE HONEY MUSTARD DRESSING (VINAIGRETTE, CREAMY OR ...
Jul 06, 2021 · This honey mustard dressing recipe is simple to prepare in just minutes and then drizzle over everything! The honey mustard vinaigrette is sharp, tangy, and sweet with a robust flavor and hint of spice, and can be made into a healthy creamy version (with or without mayo) and even vegan honey mustard!
From alphafoodie.com
See details


PAPPADEAUX CREAMY VINAIGRETTE DRESSING RECIPE
Creamy Vinaigrette Dressing Recipe Pappadeaux All . 3 hours ago Pappadeaux Creamy Vinaigrette Dressing Recipe. 6 hours ago Pappadeaux Salad Dressing Creamy Vinaigrette. 1 hours ago Steps: Combine the mustard, salt and pepper, and vinegar.Whisk in the cream.Gently stir in the olive oil.Stir in the chervil.Unlike standard vinaigrette, creamy vinaigrette is relatively stable and will keep in the ...
From share-recipes.net
See details


10 BEST CREAMY BALSAMIC VINAIGRETTE RECIPES | YUMMLY
Japanese Curry Duck Breast + Baby Arugula Salad With Lemon Balsamic Vinaigrette & Parmigiano Reggiano SamuelThornhill94212. meyer lemon, olive oil, boneless duck breast, fresh ground black pepper and 8 more.
From yummly.com
See details


FRENCH LENTIL BOWL WITH CREAMY MUSTARD VINAIGRETTE ...
Combine mayonnaise, shallot, water, lemon juice, oil, tarragon, and mustard in a small bowl; set aside. Place lentils in a serving bowl; top with egg, green beans, peppers, tomatoes, and olives. Drizzle with dressing; season with salt and pepper if desired. Makes 1 serving.
From weightwatchers.com
See details


INA GARTEN HONEY MUSTARD DRESSING RECIPES
INA GARTEN CREAMY HONEY DIJON MUSTARD VINAIGRETTE. 2009-09-17 · Ina recipes are so reliable, you have to try Ina’s Gruyere, Arugula, Tomato and Onion Sliders.This is an OMG for sure. Creamy Mustard Vinaigrette Recipe. I hope you give this Dijon Mustard Vinaigrette recipe a try, and if you do, please come back and give the recipe a star rating.
From tfrecipes.com
See details


CITRUS VINAIGRETTE RECIPES
Citrus vinaigrette Healthy Inspirations. 4 hours ago ¼ cup lemon juice ¼ cup lime juice 2 Tbsp Dijon mustard 2/3 cup olive oil ¼ cup finely chopped tarragon, chives, basil or parsley ½ tsp black pepper Method In a medium bowl, whisk together the shallots, zests, juices and mustard, and let stand for 3 minutes. Slowly whisk in the olive oil until emulsified.
From share-recipes.net
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »