ONION CREAM CHEESE SPREAD RECIPES
CHIVE AND ONION CREAM CHEESE RECIPE - FOOD.COM
This could be used as a dip or a spread. I made it up when I realized I needed it for a recipe I was about to make: recipe#204602. I thought it turned out very flavorful and yummy.
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 cup, 8 serving(s)
Number Of Ingredients 5
Steps:
- In a medium bowl with a hand mixer cream together cream cheese, feta cheese and onion powder until well mixed.
- Beat in red onion and chives until mixed.
- Good served immediately but will develop more flavor upon sitting.
- Serve spread on a flour tortilla for a spiral recipe or as a cracker spread or vegetable dip.
- Enjoy!
Nutrition Facts : Calories 100.4, FatContent 9.7, SaturatedFatContent 5.5, CholesterolContent 31.2, SodiumContent 91.6, CarbohydrateContent 1.9, FiberContent 0.1, SugarContent 1.2, ProteinContent 1.8
CREAM CHEESE JALAPENO HAMBURGERS RECIPE | ALLRECIPES
These are the best burgers I've ever had. My mother made a version of these and I changed it a little. Instead of jalapeno peppers you can add anything or just do the cream cheese. Trust me, your family and/or guests will beg for the recipe! Serve on buns with your favorite toppings.
Provided by Noelle C
Categories Hamburgers
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 8 burgers
Number Of Ingredients 4
Steps:
- Preheat a grill for medium heat. When hot, lightly oil the grate.
- Stir together jalapenos and cream cheese in a small bowl.
- Divide ground beef into 16 portions. Pat out each one to a thickness of 1/4 inch.
- Spoon some cream cheese mixture onto the center of 1/2 of the patties. Top with the remaining patties, and press the edges together to seal.
- Cook on the preheated grill until well done, about 10 minutes per side. Don't press down on the burgers as they cook, or the cheese will ooze out.
Nutrition Facts : Calories 526.1 calories, CarbohydrateContent 24.4 g, CholesterolContent 130.4 mg, FatContent 35.2 g, FiberContent 1.8 g, ProteinContent 27.2 g, SaturatedFatContent 18.1 g, SodiumContent 472.1 mg, SugarContent 0.8 g
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