CAN BABIES EAT TOMATO SAUCE RECIPES

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BABY CHICKEN RECIPES FOR BABIES FROM 6 ... - MADEFORMUMS



Baby chicken recipes for babies from 6 ... - MadeForMums image

Chicken can be a great, tasty, protein-packed staple in your baby's diet. And we've got some great, colourful recipes you can introduce to the highchair tray from weaning to 12 months

Provided by Janet Martin

Categories     Weaning & Baby Recipes

Nutrition Facts : Calories 0 calories, FatContent 0 gram fat, SaturatedFatContent 0 gram saturated fat, CarbohydrateContent 0 gram carbohydrates, SugarContent 0 gram sugar, FiberContent 0 gram fibre, ProteinContent 0 gram protein, SodiumContent 0 milligram of sodium

PENNE A LA BETSY! - THE PIONEER WOMAN



Penne a la Betsy! - The Pioneer Woman image

Ah, is there anything sweeter on earth than having your little sister visit?

Provided by Ree Drummond

Categories     main dish    seafood

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 8 servings

Number Of Ingredients 12

1 lb.

Penne Or Mostaciolli, Cooked Al Dente

1 lb.

Jumbo Shrimp, Peeled And Deveined (can Use 1 1/2 Pounds If You'd Like It Chunkier)

1 tbsp.

Butter

1 tbsp.

Olive Oil

1 c.

Diced Onion

2

cloves Garlic, Minced

3/4 c.

White Wine

1

can Tomato Sauce (8 Oz)

1 c.

Heavy Cream (can Use 1/2 Cup For A Less Creamy Dish)

Salt To Taste

Pepper To Taste

12

whole Fresh Basil Leaves

Steps:

  • Heat butter and oil in a large skillet over medium to medium-high heat. Add the shrimp and cook for a couple minutes, stirring, until just opaque. Remove them from heat and let them cool for a few minutes. When cool enough to handle, slice the shrimp in half (or chop them if you prefer) and set them aside. To the same skillet, add the onion and garlic and sauté, stirring occasionally, for 3 minutes. After the garlic Pour in the wine and let it reduce for a few minutes, stirring occasionally. (If you would rather not use wine, you can use low-sodium chicken broth or seafood broth instead.)Add the tomato sauce and stir well until combined. Cook for 3 minutes, then stir in the heavy cream. Add salt and pepper to taste. Add the shrimp, then turn heat down to low and let simmer for a couple of minutes.Stir in the pasta, then add torn basil on top and serve!Can add Parmesan cheese if desired.

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