OLD FASHIONED POTATO RICER RECIPES

Name: Old-Fashioned Riced Potatoes
Prep time: 30 min
Total time: 30 min
Yield: 10 servings.
Ingredients: 8 medium potatoes, peeled and quartered; 5 whole peppercorns; 1 large bay leaf; 1/4 teaspoon celery salt; 1/4 teaspoon sugar; Minced fresh parsley, optional

OLD-FASHIONED RICED POTATOES RECIPE: HOW TO MAKE IT

Old-Fashioned Riced Potatoes Recipe: How to Make It image

This traditional side dish is a nice change from mashed potatoes. My husband is a big fan of them.—Gloria A. Warczak, Cedarburg, Wisconsin

Provided by Taste of Home

Categories Side Dishes

Total Time 30 minutes

Prep Time 30 minutes

Cook Time 0 minutes

Yield 10 servings.

Number Of Ingredients 6

Ingredients

8 medium potatoes, peeled and quartered
5 whole peppercorns
1 large bay leaf
1/4 teaspoon celery salt
1/4 teaspoon sugar
Minced fresh parsley, optional

Steps:

Place potatoes in a large kettle or Dutch oven; cover with water. Tie peppercorns and bay leaf in a double thickness of cheesecloth; add to pan. Add celery salt and sugar; bring to a boil. Reduce heat to medium; cover and cook for 20 minutes or until potatoes are tender. Drain. Discard spice bag. Using a potato ricer or grater, press or grate potatoes into a serving bowl. Sprinkle with parsley if desired.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

GOOD OLD-FASHIONED MASHED POTATO RECIPE - FOOD.COM

Good Old-Fashioned Mashed Potato Recipe - Food.com image

I was looking for a mashed potato recipe on Zaar and couldn't find one. So here it is. We have mashed potatoes with casserole, stew or just as a side. Also being gluten-free I often use a gluten free pastry for the base of a pie and just top it with mash. You can use any quantity of potatoes, butter and milk/cream to your preferences.

Total Time 1 hours

Prep Time 15 minutes

Cook Time 45 minutes

Yield 6 serving(s)

Number Of Ingredients 5

Ingredients

1 kg potato, peeled
50 g butter
3/4 cup cream (you can use a combination of both) or 3/4 cup milk (you can use a combination of both)
salt
white pepper, to taste

Steps:

Peel and cut potatoes into approx equal size pieces.
Add potatoes to a saucepan of boiling water and boil until tender.
Drain the potatoes and return them to the saucepan.
Use a masher or ricer to mash the potatoes with. The longer you mash the smoother it will be (I just hate it when my mash has lumps!).
Add the butter and mash it into the potatoes until melted. Add the milk/cream and mash until a smooth consistency is achieved. Add more milk/cream if you would like a softer or sloppier mash.
Add salt and pepper to taste.
You can also mash in some softened onions, garlic or spring onions.
You can also use sweet potato (kumara) or any variety of potato to make mash with.

Nutrition Facts : Calories 275, FatContent 16.1, SaturatedFatContent 10.1, CholesterolContent 51, SodiumContent 79.3, CarbohydrateContent 30, FiberContent 3.7, SugarContent 1.3, ProteinContent 4.1

More about "old fashioned potato ricer recipes"

OLD FASHIONED POTATO CAKES RECIPE | ALLRECIPES

These potato cakes are great with any meal or as a snack. Simple and quick to make with only a few ingredients. Kids of ALL ages love 'em.
From allrecipes.com
Reviews 4.3
Total Time 20 minutes
Category Side Dish, Potato, Pancakes
Calories 254.8 calories per serving

Heat vegetable oil in a skillet over medium heat. Drop 4-inch circles of batter into hot oil. Cook until golden brown, about 5 minutes per side. Remove with a slotted spoon and drain on paper towels. Repeat with remaining batter.

See details

OLD FASHIONED POTATO KUGEL RECIPE | ALLRECIPES

I got this recipe from a British grandmother. It is hands-down the best potato kugel my family (and most of my guests) ever tasted. It's fabulous served hot with sour cream. It's also incredible put in a cholent overnight.
From allrecipes.com
Reviews 4.6
Total Time 2 hours 0 minutes
Category Side Dish, Potato
Calories 118.9 calories per serving

Bake in the preheated oven until the top is golden brown and crisp, 1 1/2 to 2 hours.

See details

OLD-FASHIONED POTATO DOUGHNUTS WITH COFFEE GLAZE | MIDWEST ...

Amy Thielen's nutmeggy Old-Fashioned Potato Doughnuts follow her grandmother's farmhouse recipe, but instead of powdered sugar, she tops them with vanilla-coffee icing. The recipe comes from Amy's book The New Midwestern Table (clarksonpotter.com)..
From midwestliving.com
Reviews 1
Total Time 41 minutes
Category Food
Calories 526 calories per serving

To glaze doughnuts: In a large bowl, stir together coffee and vanilla. Gradually add powdered sugar, whisking until smooth. Dip doughnuts face-down in the glaze, turn them up, and set them on a rack to let glaze drip off and set.

See details

GOOD OLD FASHIONED MASHED POTATOES | JUST A PINCH RECIPES

Gust like Grandma use to make.
From justapinch.com
Reviews 5
Category Potatoes
Cuisine American

Whip with fork till fluffy spoon into serving bowl place tabs of butter on top while steaming hot and serve.

See details

HOMEMADE TATER TOTS! - HOME HACKS, CLEANING TIPS, RECIPES ...

Yesterday was such a nice lazy Sunday afternoon. After all the craziness of the last couple of months…it sure was nice for a change. I didn’t want to spoil it by making a “fancy” meal for dinner, so I decided it was a great “breakfast for dinner” night. Now I guess “tater tots” aren’t typically thought of as a “breakfast food”…but they seemed like a good idea to me! Especially paired with sausage and eggs (which is what we did.) Besides, I have been meaning to try these for the longest time! The time had come. This was one of those recipes that was fairly involved, but really easy. Does that makes sense? Each step was very simple…there just happened to be a number of steps to get from potato to tot. Luckily Krissy at Dainty Chef had easy-to-follow instructions.
From onegoodthingbyjillee.com
Total Time 30 minutes
Category Appetizer
Cuisine American
Calories 178 kcal per serving

Season the cooked tots with a little extra kosher salt as soon as they come out of the pan.

See details

EASY OLD-FASHIONED RICED POTATOES - MIDWEST LIFE AND STYLE ...

Nov 16, 2020 · Ingredients for Easy Old-Fashioned Riced Potatoes 8 medium potatoes, peeled and cut into quarters Salt and pepper to taste
From midwestlifeandstyle.com

See details

OLD-FASHIONED RICED POTATOES RECIPE

Old-fashioned riced potatoes recipe. Learn how to cook great Old-fashioned riced potatoes . Crecipe.com deliver fine selection of quality Old-fashioned riced potatoes recipes equipped with ratings, reviews and mixing tips. Get one of our Old-fashioned riced potatoes recipe and prepare delicious and healthy treat for your family or friends.
From crecipe.com

See details

21 BEST POTATO RICER RECIPES IDEAS | POTATO RICER, RICER ...

Aug 3, 2017 - Explore Jessica Lightbourne's board "Potato Ricer Recipes", followed by 178 people on Pinterest. See more ideas about potato ricer, ricer, recipes.
From pinterest.com

See details

4 WAYS TO USE A RICER (BESIDES MASHING POTATOES) | COOKING ...

From cookinglight.com

See details

OLD FASHIONED NORWEGIAN LEFSE | VINTAGE RECIPE | GG ARCHIVES

From gjenvick.com

See details

FLITCH THE OLD-FASHIONED POTATO CANDY - APPALACHIAN COOKS

Dec 18, 2021 · Start off by boiling potato until soft and peel. In a dish, mash potato smooth with a for or run it through a ricer like the one below. This potato ricer is less than $16 on Amazon. Begin mixing in confectioners sugar. Continue adding sugar and mixing until the mixture is the consistency of dough. If desired, add a few. drops of vanilla. paper ...
From appalachiancooks.com

See details

15 VINTAGE POTATO RECIPES WORTH BRINGING BACK | ALLRECIPES

Jul 20, 2021 · 15 Vintage Potato Recipes Worth Bringing Back. Ah, the humble spud. Potatoes have long been the backbone of family meals, and these 15 vintage potato recipes are here to prove it. From warming soups and comforting casseroles, to crispy pancakes and creamy salads, potatoes in all forms add a little something special to the dinner table. Browse ...
From allrecipes.com

See details

4 WAYS TO USE A RICER (BESIDES MASHING POTATOES) | COOKING ...

Jan 12, 2018 · 4 Ways to Use a Ricer (Besides Mashing Potatoes) This kitchen tool is anything but a one-trick pony. We consider a ricer essential for making the best ever mashed potatoes. Creating the perfect texture of slightly smooth without being gluey, it's a must-have for anyone regularly serving this comfort-food side.
From cookinglight.com

See details

WHAT ARE THE BEST POTATOES FOR MASHING? WELL, THAT DEPENDS

Nov 11, 2021 · Lo-fi, cheap, and easy to store, we love a good old-fashioned potato masher—provided that you don’t mind a mash with a few lumps. (Just call it “rustic.”) (Just call it “rustic.”)
From msn.com

See details

POTATO RICER | BED BATH & BEYOND

Shop for potato ricer at Bed Bath & Beyond. Buy top selling products like OXO Good Grips® Adjustable Potato Ricer and RSVP Potato Ricer. Shop now!
From bedbathandbeyond.com

See details

HAIRY BIKERS CHICKEN CASSEROLE RECIPES

Heat the oil in a large non-stick frying pan over a medium heat. Put the bacon, onion and celery in the same frying pan used to brown the chicken and fry for 4-5 minutes over a medium-high heat until lightly browned, stirring often. Tip the vegetables into the casserole with the chicken pieces.
From tfrecipes.com

See details

I TRIED THE OLD-FASHIONED CHOCOLATE CAKE TIKTOK IS ...

Apr 02, 2021 · Drain the potato and mash until smooth. In a medium-sized bowl, mix together the flour, salt, baking powder, and baking soda. Then, using either a stand mixer or an electric hand mixer, cream the butter and sugar together for about 3 minutes until fluffy. Mix in the eggs one at a time and beat well after each one.
From thekitchn.com

See details

OLD-FASHIONED MASHED POTATOES 101 | COOKSTR.COM

Reduce the heat to medium-low and set the lid askew. Cook at a moderate boil until the potatoes are tender when pierced with the tip of a small, sharp knife, about 25 minutes. Add more boiling water, if needed, to keep the potatoes covered. Drain the potatoes well and return to the warm cooking pot. Add the butter.
From cookstr.com

See details

HOW TO MAKE PERFECT MASHED POTATOES RECIPE — THE MOM 100

Nov 06, 2012 · You can do many things with an old-fashioned potato masher, including make these potatoes, although you will certainly have a lump or two left in the mix. (Many people don’t really mind that; in fact, they love it). Making Mashed Potatoes with a Potato Ricer. A potato ricer is a gizmo that look much like an oversized garlic press.
From themom100.com

See details

AUNT IRENE’S OLD FASHIONED MUSTARD POTATO SALAD - KELLI'S ...

Apr 08, 2013 · 3 hard boiled eggs – 2 finely chopped. Directions: 1. Combine potatoes, butter, salt, and milk with a hand mixer until completely smooth, although it will be a little dry. Don’t use a ricer, it is not as smooth. 2. Add all the other ingredients except a single boiled egg. 3.
From kelliskitchen.org

See details