OLD FASHIONED GINGERBREAD RECIPE RECIPES

Name: Old Fashioned GingerBread Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 dozen(depending on size of cookie cutters or how t
Ingredients: 1 cup sugar; 1 cup sorghum or 1 cup molasses; 3/4 cup oil or 3/4 cup lard; 1/2 cup hot water; 2 eggs; 1 teaspoon baking soda; 1/2 teaspoon salt; 2 teaspoons cinnamon; 2 teaspoons ginger; 6 -7 cups white flour

OLD FASHIONED GINGERBREAD COOKIES RECIPE - FOOD.COM

Old Fashioned GingerBread Cookies Recipe - Food.com image

This is an old recipe from the Scovil Bakery in Nauvoo,Il.These were baked in a 'bustle oven'and they still bake bread and cookies in that oven to serve to tours groups to show them what it was like during pioneer times.

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 4 dozen(depending on size of cookie cutters or how t

Number Of Ingredients 10

Ingredients

1 cup sugar
1 cup sorghum or 1 cup molasses
3/4 cup oil or 3/4 cup lard
1/2 cup hot water
2 eggs
1 teaspoon baking soda
1/2 teaspoon salt
2 teaspoons cinnamon
2 teaspoons ginger
6 -7 cups white flour

Steps:

Combine first four ingredients in large bowl.
Add eggs.
Mix dry ingredients together and add to wet.
Mix well.
Cover and refrigerate overnight.
Roll dough out on Pam (or other non-stick cooking spray) covered surface (I roll mine out thick,I like a thicker cookie) Cut with desired shapes.
Bake at 350 degrees for 10 minutes.
These cookies freeze well and are softer and more flavorful after freezing.

Nutrition Facts : Calories 1442, FatContent 46.7, SaturatedFatContent 6.6, CholesterolContent 93, SodiumContent 648.4, CarbohydrateContent 230.8, FiberContent 8.9, SugarContent 50.6, ProteinContent 28.1

OLD-FASHIONED MINCEMEAT COOKIES RECIPE: HOW TO MAKE IT

Old-Fashioned Mincemeat Cookies Recipe: How to Make It image

Shh! Don't reveal the secret ingredient in this tender, chewy, old-time cookie until after they take a taste. This recipe will win over even those who think they don't like mincemeat.—Lucie Fitzgerald, Spring Hill, Florida.

Provided by Taste of Home

Categories Desserts

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 4 dozen.

Number Of Ingredients 9

Ingredients

1/2 cup butter, softened
1 cup sugar, divided
1 egg
1 teaspoon vanilla extract
1-3/4 cups all-purpose flour
1-1/2 teaspoons baking powder
1/4 teaspoon salt
1 package (9 ounces) condensed mincemeat, cut into small pieces
1 egg white, lightly beaten

Steps:

In a large bowl, cream butter and 3/4 cup sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture and mix well. Stir in mincemeat. Cover and refrigerate for 2 hours. , Roll dough into 1-in. balls; dip into egg white and remaining sugar. Place sugar side up 2 in. apart on greased baking sheets. Bake at 375° for 10-12 minutes or until set. Remove to wire racks.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

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