JAMAICAN SPICES RECIPES

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JAMAICAN SPICE MIXTURE RECIPE - FOOD.COM



Jamaican Spice Mixture Recipe - Food.com image

Make and share this Jamaican Spice Mixture recipe from Food.com.

Total Time 5 minutes

Prep Time 5 minutes

Yield 1/2 cup

Number Of Ingredients 11

2 teaspoons cayenne pepper
2 tablespoons ground allspice
1 tablespoon ground nutmeg
4 teaspoons salt
4 teaspoons sugar
1 teaspoon ground pepper
2 tablespoons dried onion, chopped
1 1/2 teaspoons onion powder
1 1/2 teaspoons dried thyme
1 1/2 teaspoons mustard seeds
1/8 teaspoon ground cloves

Steps:

  • Using a spice grinder, blender or a mortar and pestle grind all ingredients together.
  • Store in a tightly sealed jar.
  • Keeps indefinitely if stored in tightly sealed jar in a cool dark place.

Nutrition Facts : Calories 450.3, FatContent 11.7, SaturatedFatContent 4.6, CholesterolContent 0, SodiumContent 18640.7, CarbohydrateContent 93.1, FiberContent 16.4, SugarContent 48.6, ProteinContent 9

JAMAICAN JERK SEASONING RECIPE - FOOD.COM



Jamaican Jerk Seasoning Recipe - Food.com image

Make and share this Jamaican Jerk Seasoning recipe from Food.com.

Total Time 10 minutes

Prep Time 10 minutes

Yield 1/2 cup, 6 serving(s)

Number Of Ingredients 15

1 tablespoon onion flakes
2 teaspoons ground thyme
1 teaspoon dried parsley
1 teaspoon ground allspice
1/4 teaspoon ground cinnamon
1 teaspoon ground black pepper
1/2 teaspoon cayenne pepper
1 teaspoon paprika
1/2 teaspoon hot pepper flakes
1/4 teaspoon ground cumin
1 tablespoon garlic powder
2 teaspoons salt
1/4 teaspoon ground nutmeg
2 teaspoons sugar
2 teaspoons dried chives

Steps:

  • Mix together all the ingredients.
  • Store leftovers in a tightly closed glass jar.
  • It will keep its strength for over a month.
  • 1- 1 1/2 tablespoon of seasoning for each pound of meat.

Nutrition Facts : Calories 19.9, FatContent 0.2, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 777.8, CarbohydrateContent 4.6, FiberContent 0.9, SugarContent 1.9, ProteinContent 0.6

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