OIL AND VINEGAR POTATO SALAD RECIPES
TANGY, ZESTY OIL AND VINEGAR POTATO SALAD RECIPE - FOOD.COM
The best potato salad you've never had. For when your craving that certain ZING from vinegar...I don't like regular potato salad. I don't like sweet relish, eggs, or miracle whip in my potato salad. The sharp onion with the vinegar balances the soft potato texture. Inexpensive and college budget approved. For more of a bite, add two to three teaspoons of whole grain mustard along with the olive oil. Try this!! Yumm....From Bon Appetit, 2009. **Note: To use smaller potatoes, cook time is about 5 minutes less.
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 5 cups, 6 serving(s)
Number Of Ingredients 6
Steps:
- Cook potatoes in large pot of boiling salted water until tender, about 30 minutes. Drain. Cool to just warm, 10 to 15 minutes; peel potatoes. Cut each potato in half, then cut into 1/3-inch slices.
- Place warm potatoes in large bowl. Stir red wine vinegar and sugar in small bowl until sugar dissolves, then drizzle over potatoes. Toss to coat. Mix in onion slices. Season to taste with salt and pepper. Cool to room temperature.
- Add olive oil and parsley to potatoes. Toss well and let marinate at least 20 minutes and up to 2 hours at room temperature.
Nutrition Facts : Calories 174.4, FatContent 9.1, SaturatedFatContent 1.3, CholesterolContent 0, SodiumContent 8.2, CarbohydrateContent 21.2, FiberContent 2.7, SugarContent 1.6, ProteinContent 2.4
OIL AND VINEGAR POTATO SALAD RECIPE | EPICURIOUS
For more of a bite, add two to three teaspoons of whole grain mustard along with the olive oil.
Provided by Maria Helm Sinskey
Yield Makes 4 to 6 servings
Number Of Ingredients 6
Steps:
- Cook potatoes in large pot of boiling salted water until tender, about 30 minutes. Drain. Cool to just warm, 10 to 15 minutes; peel potatoes. Cut each potato in half, then cut into 1/3-inch slices.
- Place warm potatoes in large bowl. Stir red wine vinegar and sugar in small bowl until sugar dissolves, then drizzle over potatoes. Toss to coat. Mix in onion slices. Season to taste with salt and pepper. Cool to room temperature.
- Add olive oil and parsley to potatoes. Toss well and let marinate at least 20 minutes and up to 2 hours at room temperature.
More about "oil and vinegar potato salad recipes"
OIL AND VINEGAR POTATO SALAD RECIPE | BON APPÉTIT
Oil and Vinegar Potato Salad Recipe
From bonappetit.com
Reviews 3.6
From bonappetit.com
Reviews 3.6
- Add olive oil and parsley to potatoes. Toss well and let marinate at least 20 minutes and up to 2 hours at room temperature.
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ITALIAN POTATO SALAD RECIPE | ALLRECIPES
My Nonnie used to make this potato salad for me whenever I was home for the holidays. It's a great alternative to mayo-based potato salads. Red wine vinegar works well, too.
From allrecipes.com
Reviews 4.1
Total Time 13 hours 45 minutes
Category Salad, Potato Salad Recipes, No Mayo
Calories 347.8 calories per serving
From allrecipes.com
Reviews 4.1
Total Time 13 hours 45 minutes
Category Salad, Potato Salad Recipes, No Mayo
Calories 347.8 calories per serving
- Cover and refrigerate overnight.
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POTATO SALAD WITH DIJON VINAIGRETTE RECIPE - NYT COOKING
There’s nothing complicated about this potato salad — it’s really just boiled red potatoes tossed with a simple Dijon mustard vinaigrette and a generous smattering of scallions and fresh herbs — and that’s the beauty of it. It’s served cold or at room temperature, and its flavor gets better as it sits, making it an ideal dish to bring to a potluck or a picnic.
From cooking.nytimes.com
Reviews 4
Total Time 45 minutes
Calories 209 per serving
From cooking.nytimes.com
Reviews 4
Total Time 45 minutes
Calories 209 per serving
- Add the potatoes to the vinaigrette, and mix gently but thoroughly. Toss in the scallions, parsley and dill. Salt and pepper to taste.
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BALSAMIC VINEGAR POTATO SALAD RECIPE | ALLRECIPES
If you enjoy marinated potato salads, this recipe is for you. Definitely a delicious way to enjoy potato salad. I used roasted peppers from a jar. Just as good as fresh.
From allrecipes.com
Reviews 4.0
Total Time 4 hours 35 minutes
Category Salad, Vegetable Salad Recipes
Calories 257.1 calories per serving
From allrecipes.com
Reviews 4.0
Total Time 4 hours 35 minutes
Category Salad, Vegetable Salad Recipes
Calories 257.1 calories per serving
- Add the onion, red peppers, olives, and artichokes to the bowl with the potatoes. In a separate bowl, whisk together the balsamic vinegar, olive oil, oregano, basil, mustard powder and parsley. Pour over the vegetables, and stir to coat. Chill for at least 4 hours or overnight before serving.
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EASY NEW POTATO SALAD RECIPE | JAMIE OLIVER POTATO RECIPES
Get creative with the classic potato salad – this one has a lovely fresh tang
From jamieoliver.com
Total Time 30 minutes
Cuisine https://schema.org/VegetarianDiet, https://schema.org/LowLactoseDiet, https://schema.org/VeganDiet
Calories 170 calories per serving
From jamieoliver.com
Total Time 30 minutes
Cuisine https://schema.org/VegetarianDiet, https://schema.org/LowLactoseDiet, https://schema.org/VeganDiet
Calories 170 calories per serving
- Gently boil the potatoes in salted water until tender. Drain and leave to cool slightly.
- Whisk the mustard with the vinegar and slowly add the olive oil. Add the chopped shallots and parsley and season well with sea salt and freshly ground black pepper.
- Slice the cooked potatoes in half and dress with the shallot and parsley vinaigrette.
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10 BEST POTATO SALAD OIL VINEGAR RECIPES | YUMMLY
Jan 10, 2022 · Deviled Potato Salad bestfoods. potatoes, cider vinegar, chopped celery, salt, red onion, Hellmann's or Best Foods Dijonnaise Creamy Dijon Mustard and 3 more.
From yummly.com
From yummly.com
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SIMPLE OIL & VINEGAR POTATO SALAD - MONEYWISE MOMS
Apr 20, 2019 · Instructions. Boil the potatoes in salted water until just tender, 20-25 minutes depending on size. In a bowl, combine red onion, oil, vinegar, sugar and parsley. Add potatoes and toss to coat. Serve warm or chill for several hours before serving.
From moneywisemoms.com
From moneywisemoms.com
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WARM OIL AND VINEGAR POTATO SALAD RECIPE | FOODAL
May 16, 2021 · Chop into 1-inch chunks and place them in a large mixing bowl. Add onion, herbs, sugar, mustard, vinegar, and oil, and toss until well coated. Stir to mash the potatoes slightly, until they reach your desired texture. Add salt and pepper, and stir to combine. Season with additional salt and pepper to taste, if desired.
From foodal.com
From foodal.com
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SERBIAN OIL AND VINEGAR VEGAN POTATO SALAD RECIPE - SWEETPHI
May 12, 2017 · 1/4 cup red wine vinegar. 1/2 teaspoon sugar. 1/4 cup extra virgin olive oil. 1 teaspoon salt. Instructions. Bring a large pot of water to boil, meanwhile, peel and cut the potatoes. When water is boiling, add potatoes and boil until a fork can easily be poked into them, about 20-30 minutes.
From sweetphi.com
From sweetphi.com
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WARM OIL AND VINEGAR POTATO SALAD RECIPE | FOODAL
May 19, 2019 · Chop into 1-inch chunks and place them in a large mixing bowl. Add onion, herbs, sugar, mustard, vinegar, and oil, and toss until well coated. Stir to mash the potatoes slightly, until they reach your desired texture. Add salt and pepper, and stir to combine. Season with additional salt and pepper to taste, if desired.
From foodal.com
From foodal.com
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HERB-VINEGAR POTATO SALAD RECIPE | FOOD NETWORK KITCHEN ...
Directions. Mix 1 cup chopped mixed parsley, dill and chives, 1/2 cup chopped shallots, 6 tablespoons each white wine vinegar and olive oil, and salt and pepper. Toss with 2 pounds boiled ...
From foodnetwork.com
From foodnetwork.com
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SERBIAN OIL AND VINEGAR VEGAN POTATO SALAD RECIPE - SWEETPHI
May 12, 2017 · 1/4 cup red wine vinegar. 1/2 teaspoon sugar. 1/4 cup extra virgin olive oil. 1 teaspoon salt. Instructions. Bring a large pot of water to boil, meanwhile, peel and cut the potatoes. When water is boiling, add potatoes and boil until a fork can easily be poked into them, about 20-30 minutes.
From sweetphi.com
From sweetphi.com
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GERMAN POTATO SALAD - OIL AND VINEGAR POTATO SALAD SWABIAN ...
Jun 08, 2016 · Add 2 tablespoons of the vinegar and whisk in the mustard and the sugar. Add the reserved handful of sliced potatoes to this mixture and blend with an immersion blender. Add the oil and salt and pepper to taste. Slowly give the dressing to the potatoes, mixing very gently and taking care not to break the potato slices.
From whereismyspoon.co
From whereismyspoon.co
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OLD-FASHIONED POTATO SALAD RECIPE (NO MAYONNAISE)
Nov 29, 2021 · Slice the cooled potatoes into 1/4-inch slices and put them in a large bowl. Peel the onion and slice it in half lengthwise. Cut it crosswise into thin slices and add to the bowl with the potatoes. In a small bowl, whisk together the olive oil, vinegar, garlic, minced parsley, sugar, salt, and black pepper.
From thespruceeats.com
From thespruceeats.com
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SERBIAN POTATO SALAD - KROMPIR SALATA RECIPE
Sep 21, 2021 · This Serbian recipe for potato salad—known as krompir salata—is made with a vinegar-and-oil type dressing that includes garlic, roasted red pepper, and seasonings.Since mayonnaise or sour cream are not used to bind the potatoes and vegetables, this version of potato salad is a perfect picnic item in terms of food safety. It is also a good salad for vegetarians since there is no mayonnaise ...
From thespruceeats.com
From thespruceeats.com
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SIMPLE FRENCH-STYLE POTATO SALAD | MINIMALIST BAKER RECIPES
Set aside. While potatoes are cooking, prepare dressing. Add mustard, garlic, salt, pepper, red wine vinegar, and apple cider vinegar to a mixing bowl and whisk to combine. Then, while continuing to whisk, slowly stream in the olive oil to emulsify the oil and vinegar. Add the dill and whisk once more.
From minimalistbaker.com
From minimalistbaker.com
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GERMAN POTATO SALAD | EASY COLD GERMAN POTATO SALAD RECIPE
Nov 01, 2021 · The difference between German potato salad recipes and American potato salad, is that they are vinegar based and don’t use mayonnaise like traditional American recipes. My grandma is from the Southern part of Germany, a region called Swabia, and in that part of the country they make potato salad with oil and vinegar and add beef or chicken ...
From yellowblissroad.com
From yellowblissroad.com
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OIL AND VINEGAR POTATO SALAD RECIPE - DETAILS, CALORIES ...
Get full Oil and Vinegar Potato Salad Recipe ingredients, how-to directions, calories and nutrition review. Rate this Oil and Vinegar Potato Salad recipe with 1 1/2 lb yukon gold potatoes (about 5 medium), unpeeled, 1/4 cup red wine vinegar, 1/2 tsp sugar, 1/2 small red onion, very thinly sliced, 1/4 cup extra-virgin olive oil, 2 tbsp chopped fresh italian parsley
From recipeofhealth.com
From recipeofhealth.com
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