OH HENRY CANDY BARS RECIPES

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O' HENRY BARS RECIPE | ALLRECIPES



O' Henry Bars Recipe | Allrecipes image

Very good bars.

Provided by Dee

Categories     Desserts    Cookies    Bar Cookie Recipes

Yield 2 dozen

Number Of Ingredients 6

4 cups rolled oats
1 cup packed brown sugar
1 cup butter
½ cup white corn syrup
1 cup semisweet chocolate chips
¾ cup peanut butter

Steps:

  • Preheat oven to 350 degrees F (180 degrees C).
  • Mix the oats, brown sugar, butter or margarine, and white corn syrup. Pat into a 10 x 15 inch pan. Bake for 10 to 15 minutes. Do not over bake.
  • Melt chocolate chips and peanut butter. Spread over baked crust while hot. Cut into bars right away.

Nutrition Facts : Calories 508.2 calories, CarbohydrateContent 58.8 g, CholesterolContent 40.7 mg, FatContent 29.4 g, FiberContent 4.5 g, ProteinContent 8.4 g, SaturatedFatContent 14.2 g, SodiumContent 199.7 mg, SugarContent 30.8 g

OH HENRY BARS RECIPE - FOOD.COM



Oh Henry Bars Recipe - Food.com image

Crispy, chewy and chocolaty--kind of like the candy bar it is named after. Quick and easy--one kids like to make.

Total Time 18 minutes

Prep Time 10 minutes

Cook Time 8 minutes

Yield 21 3inch bars

Number Of Ingredients 6

1/2 cup white Karo
1/3 cup granulated sugar
1 (9 ounce) jar peanut butter
3 -4 cups crispy rice cereal (Rice Krispies)
1 cup butterscotch chips
1/2 cup chocolate chips

Steps:

  • Butter 9 x 13-inch pan.
  • In large saucepan, melt syrup and sugar together until it bubbles.
  • Add peanut butter and heat again until mixture bubbles.
  • Remove from heat and stir in rice cereal (Alternately, use large glass bowl in microwave).
  • Spread in buttered pan.
  • In small bowl, melt chips together (the microwave works great, but watch closely and stir often).
  • Spread over top of cereal mixture.
  • Chill completely and cut into bars.

Nutrition Facts : Calories 184.1, FatContent 9.7, SaturatedFatContent 3.9, CholesterolContent 0, SodiumContent 99, CarbohydrateContent 23.2, FiberContent 1, SugarContent 14.4, ProteinContent 3.7

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