OATMEAL COOKIES FOR WEIGHT LOSS RECIPES

Steps:

• 1. oatmeal walnut cookies 110 calories
• Preheat oven to 350 degrees.
• Line baking sheet with silicone baking mats or parchment paper.
• In a medium mixing bowl whisk together dry ingredients.
• In a separate bowl combine liquid ingredients.
• Pour dry mixture into the liquid mixture. Stir until evenly combined.
• Using a tbsp or cookie scoop, scoop the batter and place onto the prepared cookie sheet, Use a tbsp to press down and flatten batter into circles.
• Bake for 10-12 minutes.
• allow to cool and serve.
• 2. delicious banana oatmeal 140 calories
• Preheat oven to 350 degrees.
• Line baking sheet with silicone baking mats or parchment paper.
• In a medium mixing bowl combine all ingredients.
• Using a tbsp or cookie scoop, scoop the batter and place onto the prepared cookie sheet, Use a tbsp to press down and flatten batter into circles top with a few extra chopped apricots.
• Bake for 10-12 minutes.
• allow to cool and serve.
• 3. pumpkin oatmeal 120 calories
• Preheat oven to 350 degrees.
• Line baking sheet with silicone baking mats or parchment paper.
• In a medium mixing bowl whisk together dry ingredients.
• In a separate bowl combine liquid ingredients.
• Pour dry mixture into the liquid mixture. Stir until evenly combined.
• Apply some oil in your hands to make 12 balls.
• or by using oiled tbsp or cookie scoop, scoop the batter and place onto the prepared cookie sheet, Use a tbsp to press down and flatten batter into circles.
• Bake for 10-12 minutes.
• allow to cool and serve.
• 4. carrot & apple oat 140 calories
• Preheat oven to 350 degrees.
• Line baking sheet with silicone baking mats or parchment paper.
• In a medium mixing bowl whisk together dry ingredients.
• In a separate bowl combine liquid ingredients.
• Pour dry mixture into the liquid mixture. Stir until evenly combined.
• Using a tbsp or cookie scoop, scoop the batter and place onto the prepared cookie sheet, Use a tbsp to press down and flatten batter into circles.
• Bake for 17-20 minutes.
• allow to cool and serve.
• 5. apple with oatmeal recipe 90 calories
• In a medium bowl, add all dry ingredients to a bowl and mix well
• add all wet ingredients to a bowl and mix well
• Add the wet ingredients to the dry ingredients and stir well to combine.
• Fold in the apple.
• Drop batter by the tablespoon onto prepared baking sheets. Bake at 350 degrees for 9-11 minutes.
• after the oat cookies cooled you store them in an airtight container in the fridge for up to 5 days
• 6. zucchini with oats 90 calories (8 serving)
• In a medium bowl, add all dry ingredients to a bowl and mix well
• add all wet ingredients to a bowl and mix well
• Add the wet ingredients to the dry ingredients and stir well to combine.
• Drop batter by the tablespoon onto prepared baking sheets. Bake at 350°F for 12-14 minutes.
• after they cooled you store them in an airtight container in the fridge for up to 5 days

Steps:

• Preheat oven to 350°F.
• Whisk together flour, oats, baking soda, salt, cinnamon, ginger and cloves in a medium bowl. Place butter in a large bowl or in the bowl of a mixer and beat butter for a few seconds. Gradually add sugars and beat to combine.
• Add egg white to butter mixture and beat to combine. Add dry ingredients and beat to combine.
• Drop batter by tablespoonfuls onto 2 ungreased cookie sheets, leaving 2 inches between each cookie. Bake until set and golden, about 11 to 14 minutes. Remove cookies to wire racks to cool.
• Yields 2 cookies per serving.