NUTELLA GLUTEN FREE RECIPES RECIPES
GLUTEN-FREE PIZZELLE RECIPE: THIN AND CRISP PIZZELLES ...
Provided by Elizabeth
Yield 30
Number Of Ingredients 8
Steps:
- Whisk together gluten-free baking flour, granulated sugar, and baking powder in a medium bowl. Switch to a wooden spoon and stir in eggs, cooled, melted butter, and anise extract. Batter will be thick and soft.
- Heat pizzelle iron according to manufacturer's directions. Grease with nonstick cooking spray. Spoon batter onto hot iron. Bake until lightly golden brown.
- Remove hot pizzelles from iron. Transfer to a wire rack to cool. Dust cooled pizzelles with powdered sugar, if desired.
12 SUGAR FREE DESSERTS THAT DON’T SKIMP ON ... - BRIT + CO
You can eat well and have your dessert too.
Provided by Kim Messina
Prep Time 25 minutes
Cook Time 30 minutes
Yield 4
Number Of Ingredients 5
Steps:
Nutrition Facts : Calories 250-500
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