NO SALT BRINE FOR TURKEY RECIPES

OUT OF THIS WORLD TURKEY BRINE RECIPE | ALLRECIPES

Out of this World Turkey Brine Recipe | Allrecipes image

Best brine for smoked turkey around. This recipe was given to me by my uncle. He is always smoking meat. EDITOR'S NOTE: This recipe uses canning or kosher salt, not table salt. Using table salt in this amount will make the brine too salty.

Provided by SUDEMERS

Categories Meat and Poultry Turkey Brine

Yield 12 Servings

Number Of Ingredients 6

Ingredients

2 gallons water
1?½ cups canning salt
3 tablespoons minced garlic
1 tablespoon ground black pepper
¼ cup Worcestershire sauce
? cup brown sugar

Steps:

In a food-grade large bucket or container large enough to hold your turkey, mix together the water, salt, garlic, pepper, Worcestershire sauce and brown sugar. Store in a refrigerator, and soak turkey for 2 days before smoking or roasting.

Nutrition Facts : Calories 32.1 calories, CarbohydrateContent 8.1 g, CholesterolContent 0 mg, FatContent 0 g, FiberContent 0.2 g, ProteinContent 0.2 g, SaturatedFatContent 0 g, SodiumContent 13913.4 mg, SugarContent 6.5 g

OUT OF THIS WORLD TURKEY BRINE RECIPE | ALLRECIPES

Out of this World Turkey Brine Recipe | Allrecipes image

Best brine for smoked turkey around. This recipe was given to me by my uncle. He is always smoking meat. EDITOR'S NOTE: This recipe uses canning or kosher salt, not table salt. Using table salt in this amount will make the brine too salty.

Provided by SUDEMERS

Categories Meat and Poultry Turkey Brine

Yield 12 Servings

Number Of Ingredients 6

Ingredients

2 gallons water
1?½ cups canning salt
3 tablespoons minced garlic
1 tablespoon ground black pepper
¼ cup Worcestershire sauce
? cup brown sugar

Steps:

In a food-grade large bucket or container large enough to hold your turkey, mix together the water, salt, garlic, pepper, Worcestershire sauce and brown sugar. Store in a refrigerator, and soak turkey for 2 days before smoking or roasting.

SUPER JUICY NO BRINE ROAST TURKEY ~SWEET & SAVORY

30/10/2017 · Roast the turkey until it’s golden brown, about 3.5 hours for 14lbs turkey, basting it every hour using a turkey baster. (Check on turkey after 2 hours. If skin isn’t browning fast enough, increase oven temperature by 50°F/10°C. If the skin is browning too much, cover with a foil.)
From sweetandsavorybyshinee.com

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DRY BRINE TURKEY RECIPE | ALLRECIPES

This method keeps your turkey from tasting watered down because the meat has no extra water to soak up. The brining will happen faster if salt is rubbed under the skin. Other dry brine recipes always say to rinse excess salt before roasting. This really is the best way to brine!:-) Read More
From allrecipes.com

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HOW TO DRY-BRINE A TURKEY - BEST DRY BRINE TURKEY RECIPE

06/11/2021 · The salt will have ample time to really penetrate the meat and create a supremely juicy, flavourful turkey. Once you dry brine, you can roast the turkey (see below), air fry it, grill it, however ...
From delish.com

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SMOKED TURKEY BRINE RECIPE - THE SPRUCE EATS

20/12/2021 · Brining a turkey before cooking, no matter the method, results in a more flavorful and tender bird. Even if you plan to smoke a turkey, having it soak in a brine ahead of time assures the meat will be moist and tasty. This turkey brine is simple, including just a few ingredients like water, salt, sugar, and herbs. The light flavor of the ...
From thespruceeats.com

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EASY TURKEY BRINE RECIPE - 10-MINUTE PREP! THE RECIPE REBEL

06/10/2021 · Cook the turkey: remove the turkey from the brine, rinse it to remove excess salt. Place it in a large roasting pan and let it sit for 1 hour, then brush the turkey with melted butter and roast for 20 minutes at 425ºF. After 20 minutes, reduce the heat to 350ºF and cook for another 2-2 ½ hours.
From thereciperebel.com

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SMOKED TURKEY BRINE | OKLAHOMA JOE'S®

This smoked turkey starts with a sweet and spicy flavor profile from a smoked turkey brine with brown sugar, cinnamon and cloves. You can use the same brine or substitute with one of your favorite recipes. If you’re going to brine your turkey for 24 hours, you’ll want to prepare it the day before...
From oklahomajoes.com

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CAN YOU THAW AND BRINE TURKEY AT SAME TIME - EAT LIKE NO ...

20/11/2017 · What Do I Need to Thaw and Brine Turkey at Same Time? Start with a 5 gallon bucket. Your standard issue bucket. Make sure that is really clean before hand. You also will need seasonings for the brine. Every brine of course starts with salt. Kosher salt is my go to for this purpose. While you can just brine with salt, there are many other ...
From eatlikenoone.com

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