NO EGG BRAN MUFFINS RECIPES
More about "no egg bran muffins recipes"
BANANA NUT MUFFINS RECIPE | ALLRECIPES
A banana muffin without the guilt.
Provided by Mom
Categories Banana Muffins
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 1 dozen muffins
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray muffin tins with non-stick cooking spray.
- In large bowl, stir together flour, baking powder, soda, and salt.
- In a medium bowl, beat egg whites slightly. Stir in bananas, sugar, oil, and lemon peel. Add to flour mixture, stirring just until combined. Stir in walnuts. Fill muffin pan cups 2/3 full.
- Bake for about 20 to 25 minutes, or until tops are lightly browned. Remove muffins from pan.
Nutrition Facts : Calories 171.3 calories, CarbohydrateContent 29.3 g, FatContent 5.2 g, FiberContent 1.1 g, ProteinContent 2.8 g, SaturatedFatContent 0.6 g, SodiumContent 121.2 mg, SugarContent 14.9 g
CARROT & BANANA MUFFINS RECIPE | EATINGWELL
Whisk whole-wheat flour, all-purpose flour, oat bran, wheat germ, baking powder, baking soda, salt, cinnamon and allspice in a large mixing bowl. Step 4 Whisk egg whites in a medium bowl …
From eatingwell.com
From eatingwell.com
See details
APPLE MUFFIN RECIPES | ALLRECIPES
Vegan egg substitute is a powder that you add water to, and can be bought at most grocery stores. It is fat free, vegan and has few calories per 'egg'. ... Oat Bran Muffins . This is not OATMEAL, but oat BRAN muffins…
From allrecipes.com
From allrecipes.com
See details
MORNING GLORY MUFFINS - ONCE UPON A CHEF
Remove the muffins from the oven and let cool in the pan on a rack for about 5 minutes. Turn the muffins out onto the rack to cool completely. Cover and store at room temperature for several days. Freezer-Friendly Instructions: The muffins …
From onceuponachef.com
From onceuponachef.com
See details
CARROT & BANANA MUFFINS RECIPE | EATINGWELL
Whisk whole-wheat flour, all-purpose flour, oat bran, wheat germ, baking powder, baking soda, salt, cinnamon and allspice in a large mixing bowl. Step 4 Whisk egg whites in a medium bowl until frothy.
From eatingwell.com
From eatingwell.com
See details
BANANA NUT MUFFINS RECIPE | ALLRECIPES
I whipped the egg whites to soft peaks and folded them into the batter with the nuts at the end. They baked for 20 minutes and came out beautifully--light and fluffy! My only complaint is that while I filled 12 standard-sized muffin cups, there was only enough batter to fill the cups halfway, and the result was teeny tiny muffins!
From allrecipes.com
From allrecipes.com
See details
