NO BAKING SODA COOKIES RECIPES

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CHOCOLATE CHIP COOKIES WITHOUT BAKING SODA OR BAKING POWDER



Chocolate Chip Cookies without Baking Soda or Baking Powder image

Here's a little-known secret: you can make chocolate chip cookies without baking soda that are so incredibly delicious, you'd never know they were made without a leavening agent! These cookies are rich, gooey, and perfectly chewy, with super soft centers and lightly crisp edges. What are you waiting for?

Provided by Cookist

Total Time 25 minutes

Yield 15

Number Of Ingredients 6

CHOCOLATE CHIP COOKIES WITHOUT BAKING SODA OR POWDER – THE ...



Chocolate Chip Cookies Without Baking Soda or Powder – The ... image

Make the perfect chocolate chip cookies without baking soda or baking powder in minutes!

Provided by Cassie Marshall

Categories     Dessert

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 14

Number Of Ingredients 6

1 large egg (cold)
½ cup of butter (cold)
½ cup of sugar (white or brown)
1 cup of chocolate chips
1 tsp of vanilla extract
1 cup and 2 tbsp of all purpose flour

Steps:

  • First, preheat your oven to 350 degrees fahrenheit. Then, line a cookie baking sheet with some parchment paper.
  • In a mixing bowl, beat together the butter and sugar until mixed. This will not turn fluffy as normal because the ingredients are cold.
  • Next, add in one egg, and a little vanilla extract, and beat together until combined.
  • Then, fold in the flour until mixed, before then folding in the chocolate chips.
  • Using a rounded tablespoon, you can then drop the cookies onto a cookie baking sheet.
  • Bake for 10 minutes.
  • Remove from the oven and leave to cool completely before serving up.

Nutrition Facts : Calories 127 kcal, FatContent 7 g, SaturatedFatContent 4 g, CholesterolContent 22 mg, SodiumContent 33 mg, CarbohydrateContent 16 g, FiberContent 1 g, SugarContent 14 g, ProteinContent 1 g, ServingSize 1 serving

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May 10, 2019 · The switcheroo is simple. If you’re fresh out of baking soda, just replace the amount of baking soda with four times the amount of double-acting baking powder (2 tsp. baking powder for every 1/2 tsp. baking soda). Yes, really—baking soda has four times the leavening power of baking powder. Pro Tip: There is sometimes a bit of salt in baking powder. Because of this, you can omit any salt the recipe calls for when you’re making this substitution. Next time you’re out of baking soda ...
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CAN YOU MAKE COOKIES WITHOUT BAKING SODA? AN HONEST ANSWER ...
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Dec 02, 2021 · Can I Go Without Baking Soda In Cookies? Replace the amount of baking soda you used with four times the amount of double-acting baking powder (2 tsp) if you are out of baking soda. Every 1/2 teaspoon of baking powder should be used. The baking soda is used in baking. Baking soda has four times the amount of leavening power of baking powder.
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