NATASHAS KITCHEN BREAKFAST EGG MUFFINS RECIPE RECIPES
BREAKFAST EGG MUFFINS | PUNCHFORK
Breakfast Egg Muffins from Natasha's Kitchen
Provided by Natasha's Kitchen
Total Time 35 minutes
Prep Time 12 minutes
Cook Time 23 minutes
Yield 12 Egg Muffins
Number Of Ingredients 8
Nutrition Facts : Calories 148 kcal, CarbohydrateContent 5 g, CholesterolContent 127 mg, FatContent 9 g, ProteinContent 11 g, SaturatedFatContent 4 g, ServingSize 1 serving, SodiumContent 446 mg
EASY BREAKFAST EGG MUFFINS RECIPE | ALLRECIPES
Your favorite breakfast casserole or omelet in egg muffin form! Great for on-the-go breakfasts and very customizable to your own tastes. You can substitute any vegetables or meat that you like. I love to make a dozen of these and have them in my fridge to take on the go in the mornings to work.
Provided by Catherine
Categories Breakfast and Brunch Eggs
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 12 egg muffins
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 12-cup muffin tin.
- Place green onions and bell peppers into a large mixing bowl. Add eggs, bacon, milk, garlic powder, onion powder, salt, and pepper. Sprinkle Cheddar cheese into the bowl and whisk ingredients together until incorporated.
- Pour mixture equally into the prepared muffin cups.
- Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, about 30 minutes. Let cool slightly before serving.
Nutrition Facts : Calories 134.7 calories, CarbohydrateContent 3.3 g, CholesterolContent 141.4 mg, FatContent 9.3 g, FiberContent 0.9 g, ProteinContent 9.6 g, SaturatedFatContent 4 g, SodiumContent 273.7 mg, SugarContent 1.7 g
EASY BREAKFAST EGG MUFFINS RECIPE - NATASHA'S KITCHEN ...
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May 09, 2020 · Breakfast Egg Muffins!! (EASY, MAKE-AHEAD, FREEZER FRIENDLY) RECIPE: https://natashaskitchen.com/breakfast-egg-muffins/
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EASY BREAKFAST EGG MUFFINS RECIPE - NATASHA'S KITCHEN ...
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NATASHASKITCHEN.COM - BREAKFAST EGG MUFFINS | FACEBOOK
Saute for five to seven minutes or until they're nearly cooked through and then take them off the heat In a large Bowl whisk together eight large eggs 1/2 Cup of half and half and two teaspoons of tabasco sauce Add the slightly cooled potatoes, two cups of coarsely chopped fresh spinach and a Cup of grated cheddar reserving about half a Cup of ...
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NATASHASKITCHEN.COM - BREAKFAST EGG MUFFINS | FACEBOOK
May 09, 2020 · Breakfast Egg Muffins!! (EASY, MAKE-AHEAD, FREEZER FRIENDLY) RECIPE: https://natashaskitchen.com/breakfast-egg-muffins/
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EASY BREAKFAST EGG MUFFINS RECIPE - NATASHA'S KITCHEN ? ...
Easy Breakfast Egg Muffins Recipe – Natasha's Kitchen These breakfast egg muffins come together quickly and are so cute and tempting on a brunch platter. They are hearty and loaded with potato, spinach, eggs, melted cheese and crisp bites of bacon.
From recipes.lifewaysvillage.com
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These breakfast egg muffins come together quickly and are so cute and tempting on a brunch platter. They are hearty and loaded with potato, spinach, eggs, melted cheese and crisp bites of bacon. ???????? RECIPE BELOW ????????
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EASY BREAKFAST EGG MUFFINS RECIPE - NATASHA'S KITCHEN ...
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