MULTIGRAIN BRIOCHE BUN RECIPES

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QUICK BRIOCHE BUN RECIPE - KRISTINE'S KITCHEN



Quick Brioche Bun Recipe - Kristine's Kitchen image

Homemade hamburger buns are easier to make than you think! This quick brioche bun recipe takes just one hour from start to finish.

Provided by Kristine

Categories     Bread

Total Time 60 minutes

Prep Time 45 minutes

Cook Time 15 minutes

Yield 8

Number Of Ingredients 11

1 cup warm water (105-115 degrees F)
¼ cup warm milk (105-115 degrees F, whole milk is best)
1 tablespoon instant (rapid-rise) yeast
2 tablespoons granulated sugar
1 ½ teaspoons salt
1 egg
2 cups all purpose flour
1 ½ cups white whole wheat flour
2 tablespoons unsalted butter (at room temperature, cut into 4 pieces)
1 egg
1 tablespoon milk

Steps:

  • Line a baking sheet with parchment paper or a silicone baking mat.
  • Combine the warm water, warm milk, yeast and sugar in the bowl of a stand mixer. Stir gently to combine. Let stand for 5 minutes.
  • Add the salt and egg to the bowl. Use the paddle attachment to combine on low speed.
  • Add both flours and mix on low speed until combined, then mix in the butter pieces.
  • Switch to the dough hook and knead for 8 minutes. The dough will be very soft and slightly sticky.
  • Transfer the dough to a floured work surface and knead a few times with your hands to form it into a ball. Cut the dough into 8 pieces. Shape each piece into a round ball and place on the prepared baking sheet.
  • Loosely cover the dough balls with a clean kitchen towel and let rest for 15 minutes.
  • Meanwhile, preheat oven to 400 degrees F.
  • Combine the egg and 1 tablespoon milk in a small bowl, stirring with a fork. Remove the towel and brush the tops of the buns with the egg wash. Bake hamburger buns in the oven for 13-15 minutes, until tops are golden.

Nutrition Facts : ServingSize 1 bun, Calories 247 kcal, CarbohydrateContent 44 g, ProteinContent 8 g, FatContent 5 g, SaturatedFatContent 2 g, CholesterolContent 32 mg, SodiumContent 455 mg, FiberContent 4 g, SugarContent 4 g

BRIOCHE BUNS | KING ARTHUR BAKING
The inspiration for this recipe comes from our bakery, where brioche buns are among the wide variety of rolls and buns King Arthur bakers produce daily. These particular buns are rich, tender, and pillow-like, similar to our bakery's, and are the perfect vessel for a big, juicy burger.
From kingarthurbaking.com
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WHOLE WHEAT BRIOCHE BUNS RECIPE | FRESH TASTES BLOG | PBS FOOD
Jul 16, 2013 · Directions. Add the warmed milk, and honey into the bowl of a stand mixer and stir to combine. Sprinkle the yeast onto the mixture and let the yeast rehydrate for a few minutes. Mix in the whole ...
From pbs.org
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BRIOCHE BUN RECIPE (VIDEO) - SIMPLY HOME COOKED
Feb 20, 2019 · This buttery brioche bun recipe is so fluffy and perfect for any burger or sandwich. The moment you sink your teeth into the brioche rolls you’ll fall in love! These brioche buns would go so perfectly with my Homemade beef patties or chipotle burgers with avocado sauce!. We are so crazy in love with these brioche buns because brioche is our favorite type of bread.
From simplyhomecooked.com
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WHOLE WHEAT BRIOCHE BUNS RECIPE | BREAD RECIPES | PBS FOOD
Directions. Add the warmed milk, and honey into the bowl of a stand mixer and stir to combine. Sprinkle the yeast onto the mixture and let the yeast rehydrate for a few minutes. Mix in the whole ...
From pbs.org
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THE BEST BUTTERY BRIOCHE HAMBURGER BUNS RECIPE
Aug 24, 2021 · Brioche rolls will keep at room temperature if well wrapped in foil or a plastic bag for up to 3 days. To freeze, wrap each roll individually in foil and transfer to a zipper-topped freezer bag for up to 3 months. If you live at a higher altitude, you may need to bake the rolls for about 5 minutes longer than suggested in this recipe.
From thespruceeats.com
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WHOLE WHEAT BRIOCHE BURGER BUNS - COMPLETELY DELICIOUS
May 28, 2015 · Instructions. In a small saucepan, combine the milk, water, butter and honey. Warm over medium heat until butter is melted. Cool for about 5 minutes, or until temperature is 120-130°. In the bowl of a stand mixer fitted with a dough hook (or in a large bowl if planning to mix by hand), combine 2 1/2 cups of the whole wheat pastry flour, the ...
From completelydelicious.com
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WHOLE WHEAT BRIOCHE BUNS RECIPE | BREAD RECIPES | PBS FOOD
Directions. Add the warmed milk, and honey into the bowl of a stand mixer and stir to combine. Sprinkle the yeast onto the mixture and let the yeast rehydrate for a few minutes. Mix in the whole ...
From pbs.org
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THE BEST BUTTERY BRIOCHE HAMBURGER BUNS RECIPE
Aug 24, 2021 · Brioche rolls will keep at room temperature if well wrapped in foil or a plastic bag for up to 3 days. To freeze, wrap each roll individually in foil and transfer to a zipper-topped freezer bag for up to 3 months. If you live at a higher altitude, you may need to bake the rolls for about 5 minutes longer than suggested in this recipe.
From thespruceeats.com
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BRIOCHE BUNS RECIPE (PERFECT, FOOLPROOF RESULTS) - THE ...
Jul 30, 2020 · Why this recipe works! This brioche burger buns recipe is based on my tried and true, foolproof brioche loaf recipe. It uses 50% butter which makes this much richer than other brioche bun recipes. Other recipes you’ll find online are lean brioche buns, because they use less butter and/or eggs.
From theflavorbender.com
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LIGHT BRIOCHE BURGER BUNS – SMITTEN KITCHEN
Jul 03, 2009 · 2 1/2 tablespoons unsalted butter, softened. Sesame seeds (optional) 1. In a glass measuring cup, combine one cup warm water, the milk, yeast and sugar. Let stand until foamy, about five minutes. Meanwhile, beat one egg. 2. In a large bowl, whisk flours with salt. Add butter and rub into flour between your fingers, making crumbs.
From smittenkitchen.com
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THE ULTIMATE BRIOCHE BUNS FOR HAMBURGERS | BIGGER BOLDER ...
Jul 23, 2020 · Gemma’s Pro Chef Tips for Making Brioche Hamburger Buns. These buns can be kept in the freezer for up to 6 weeks, so there’s no reason not to make these for the long summer months!; To make sliders, make smaller sized pieces, around 2 1/2 oz.; A shower cap works great as a cover for proofing bread dough.
From biggerbolderbaking.com
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BRIOCHE — RECIPES — NATURE'S OWN
Appetizers, Dinner Theory January 18, 2021 brioche, perfectly crafted, Bread. Apple Pie French Toast Casserole. Features Nature’s Own Perfectly Crafted Brioche Style Butter Rolls. Read More. Breakfast Theory November 25, 2020 brioche, perfectly crafted, Bread. Mushroom and Lentil Sloppy Joes.
From naturesownbread.com
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RECIPES - USA
Our recipes. Making the most of our products. Discover the best recipes for each of our star products! Brioche Buns and Rolls Brioche Loaves Buns and Rolls Cristal Bread Croissants Grill Brioche Knots Loaves Sliced PopDots Rustica® Ciabattas and Rolls Sandwiches Vegan Brioche-Style Buns Waffles, Crepes and Sweet Goods.
From europastry.com
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EASY VEGAN BURGER BUNS | BRIOCHE BUNS (GLUTEN FREE OPTION ...
Jun 30, 2021 · Soft and fluffy easy vegan burger buns are the perfect homemade brioche bun recipe for your vegan burgers. Only 5 ingredients and made completely eggless, dairy free, sugar free, and soy free, these homemade burger buns are perfect for a Fourth of July cookout, Memorial Day barbecue, or any summer party!
From thebananadiaries.com
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CHICK-FIL-A MULTIGRAIN BRIOCHE BUN CALORIES AND ...
1 to 10 of 14353 for Chick-fil-A Multigrain Brioche Bun Multigrain Brioche Bun (Chick-fil-A) Per 1 whole bun - Calories: 210kcal | Fat: 4.50g | Carbs: 38.00g | Protein: 7.00g Nutrition Facts - Similar
From fatsecret.com
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RECIPES — NATURE'S OWN
Breakfast Toasts. Features Nature’s Own Perfectly Crafted Multigrain Bread. Read More ?. Apple Pie French Toast Casserole. Features Nature’s Own Perfectly Crafted Brioche Style Butter Rolls. Read More ?. Blueberry & Cream Cheese French Toast Roll-Ups. Features Nature’s Own Honey Wheat Sandwich Bread. Read More ?.
From naturesownbread.com
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SPICY HAMBURGER ON WHOLE GRAIN BRIOCHE BURGER BUN - USA
Whole Grain Brioche Burger Bun (Ref 51433) 1 lb. of Ground beef. 1/2 light mayonnaise. 2 tbsp ketchup. 1 tbsp sweet relish
From europastry.com
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BRIOCHE BUN CALORIES, CARBS & NUTRITION FACTS | MYFITNESSPAL
Find calories, carbs, and nutritional contents for brioche bun and over 2,000,000 other foods at MyFitnessPal
From sync.myfitnesspal.com
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VEGAN BRIOCHE ROLLS WITH CUSTARD | EASY RECIPE | THE PLANT ...
Apr 24, 2021 · Italian custard rolls. Proof the dough twice: you should allow a minimum of 2 hours for the first proofing, and another 1 hour for the second proofing. This way you will have light, airy, and beautiful brioche buns with custard. Proof in a warm place: the best way to proof the dough is to put it in a slightly warm oven. To do that, turn on the oven for 30 to 45 seconds, then turn it off and ...
From theplantbasedschool.com
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PRODUCTS – CHARLOTTE'S BREAD COMPANY
Sourdough | Potato | Wheat | Multigrain | Brioche | Pretzel | N.E. Hot Dog. Ranging in size and shape, our buns can be custom-made to fit your needs. From as small as 1oz to as large as 5oz, we can create buns and rolls out of the majority of doughs we produce. Choose from options like our popular brioche burger buns, sourdough hoagies, or ...
From dukesbread.com
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