MONSTER COOKIES NO PEANUT BUTTER RECIPES
LINDA'S MONSTER COOKIES RECIPE | ALLRECIPES
These cookies are great just from the oven, but even more amazing you can freeze them after baking and when you thaw them out they will be just as chewy and good as they were when they were fresh. Recipe is easily halved or doubled. Yummy!
Provided by SYNEVA B
Categories Desserts Cookies Drop Cookie Recipes
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 6 dozen
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a very large bowl, cream together the margarine, butter, brown sugar and white sugar until smooth. Beat in the eggs one at a time then stir in the vanilla. Combine the flour, baking soda, baking powder, salt and rolled oats; stir into the sugar mixture. Mix in chocolate chips and candy-coated chocolate pieces. Drop by tablespoonfuls onto the prepared cookie sheets.
- Bake for 10 to 11 minutes in the preheated oven, or until the edges are golden. If you like chewy cookies, take them out before they look done.
Nutrition Facts : Calories 164.9 calories, CarbohydrateContent 22.9 g, CholesterolContent 17.5 mg, FatContent 7.7 g, FiberContent 1 g, ProteinContent 2 g, SaturatedFatContent 3.4 g, SodiumContent 127.3 mg, SugarContent 14 g
PEANUT BUTTER MONSTER COOKIES RECIPE - LAND O'LAKES
A classic cookie to add to your baking repitoire. It's a peanut butter cookie base with oatmeal, chocolate chips and chocolate candy stirred in.
Provided by Land O'Lakes
Categories Drop Peanut Butter Peanut butter Snack Sweet Baking Cookie Dessert Cookie Dessert
Total Time 0 minutes
Prep Time 20 minutes
Yield 24 cookies
Number Of Ingredients 12
Steps:
- Heat oven to 350°F.
- Combine brown sugar, butter and peanut butter in bowl. Beat at medium speed until well mixed. Add egg and vanilla; continue beating until well mixed. Add flour, oats, baking powder, baking soda and salt. Beat at low speed until well mixed. Stir in chocolate chips and candy-coated chocolate pieces.
- Shape dough into 1 1/2-inch balls. Place, 2 inches apart, onto ungreased cookie sheets; flatten balls slightly. Bake 8-10 minutes or until edges are lightly browned. Cool 2 minutes on cookie sheets; transfer to cooling rack.
Nutrition Facts : Calories 180 calories, FatContent 9 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 20 milligrams, SodiumContent 150 milligrams, CarbohydrateContent 22 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 3 grams
More about "monster cookies no peanut butter recipes"
PEANUT BUTTER MONSTER COOKIES RECIPE - LAND O'LAKES
A classic cookie to add to your baking repitoire. It's a peanut butter cookie base with oatmeal, chocolate chips and chocolate candy stirred in.
From landolakes.com
Total Time 0 minutes
Category Drop, Peanut Butter, Peanut butter, Snack, Sweet, Baking, Cookie, Dessert, Cookie, Dessert
Calories 180 calories per serving
From landolakes.com
Total Time 0 minutes
Category Drop, Peanut Butter, Peanut butter, Snack, Sweet, Baking, Cookie, Dessert, Cookie, Dessert
Calories 180 calories per serving
- Shape dough into 1 1/2-inch balls. Place, 2 inches apart, onto ungreased cookie sheets; flatten balls slightly. Bake 8-10 minutes or until edges are lightly browned. Cool 2 minutes on cookie sheets; transfer to cooling rack.
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