MONKEY BREAD TOPPING RECIPES

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MONKEY BREAD V RECIPE | ALLRECIPES



Monkey Bread V Recipe | Allrecipes image

I gave this recipe to my daughter who has 6 children. They love this, and it is so simple they can make it themselves which they love to do. If desired, a thin mixture of powder sugar frosting can be poured over warm biscuits.

Provided by Dmarcks

Categories     Breakfast Bread

Total Time 40 minutes

Prep Time 5 minutes

Cook Time 35 minutes

Yield 1 loaf

Number Of Ingredients 5

3 (10 ounce) packages refrigerated biscuit dough
¾ cup white sugar
3 tablespoons ground cinnamon
½ cup margarine
¾ cup white sugar

Steps:

  • Mix together 3/4 cup sugar and cinnamon.
  • Quarter the biscuits with kitchen shears. Dip shears in water after each cut to keep the biscuits from getting too sticky. Dip biscuits into sugar mixture, and place in a greased tube pan. Do this until all biscuits are used.
  • Melt butter or margarine, and mix in 3/4 cup sugar. Pour mixture over biscuits.
  • Bake in a preheated 350 degree F (175 degrees C) oven for 30 to 35 minutes.

Nutrition Facts : Calories 393.2 calories, CarbohydrateContent 56.8 g, CholesterolContent 0.7 mg, FatContent 17 g, FiberContent 1.4 g, ProteinContent 4.8 g, SaturatedFatContent 3.8 g, SodiumContent 787.1 mg, SugarContent 30.3 g

CINNAMON ROLL MONKEY BREAD BAKE - LET'S DISH RECIPES



Cinnamon Roll Monkey Bread Bake - Let's Dish Recipes image

Prepared cinnamon roll dough makes this sweet breakfast casserole quick and easy to put together.

Provided by Danelle

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 12

Number Of Ingredients 6

1/2 cup granulated sugar
1 teaspoon ground cinnamon
2 (17.5 oz.) cans Pillsbury Grands cinnamon rolls
1/4 cup butter, melted
1/4 cup brown sugar
2 tablespoons maple syrup

Steps:

  • Preheat oven to 350 degrees. Grease a 9x13 inch baking pan.
  • In a large zip-top bag, mix together granulated sugar and cinnamon.
  • Cut cinnamon rolls into quarters and place the pieces in the bag with the cinnamon and sugar mixture. Toss to coat well. Arrange the cinnamon roll pieces in the prepared pan.
  • In a medium bowl, stir together the melted butter, brown sugar and maple syrup. Pour evenly over the cinnamon roll pieces.
  • Bake for 25-30 minutes, or until golden brown and bubbly. Remove from oven and drizzle with the frosting from the cinnamon roll packages. Serve warm.

Nutrition Facts : Calories 115 calories, CarbohydrateContent 19 grams carbohydrates, CholesterolContent 10 milligrams cholesterol, FatContent 4 grams fat, FiberContent 0 grams fiber, ProteinContent 0 grams protein, SaturatedFatContent 3 grams saturated fat, ServingSize 1, SodiumContent 77 grams sodium, SugarContent 16 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 1 grams unsaturated fat

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