MOJITO MOCKTAIL RECIPES
MOJITO MOCKTAIL - MASTER OF MOCKTAILS
White Cane Spirit has a surprising likeness to light rum, making this an excellent substitute for a classic cocktail like the Mojito.
Provided by Master of Mocktails
Categories Drinks
Total Time 5 minutes
Yield 1
Number Of Ingredients 5
Steps:
- Add simple syrup and mint leaves to a Collins glass and stir for about 1 minute, lightly pressing the leaves (don’t muddle or break them up a lot).
- Then, add lime juice.
- Fill the glass with ice, then add rum.
- Top up the glass with club soda.
- Give it a light stir, and garnish with a lime wedge and mint sprig.
Nutrition Facts : ServingSize 1 mocktail, Calories 58 kcal, SodiumContent 18 mg, CarbohydrateContent 16 g, FiberContent 1 g, SugarContent 12 g
VIRGIN MOJITO RECIPE | BBC GOOD FOOD
Try a refreshing, non-alcoholic mojito cocktail recipe that skips the usual rum to create a booze-free blend for parties
Provided by Good Food team
Categories Drink
Total Time 5 minutes
Prep Time 5 minutes
Yield 2
Number Of Ingredients 4
Steps:
- Muddle the sugar with leaves from the mint using a pestle and mortar (or use a small bowl and the end of a rolling pin).
- Put a handful of crushed ice into 2 tall glasses. Divide the lime juice between the glasses with the mint mix. Add a straw and top up with soda water.
Nutrition Facts : Calories 34 calories, CarbohydrateContent 9 grams carbohydrates, SugarContent 9 grams sugar, SodiumContent 0.04 milligram of sodium
More about "mojito mocktail recipes"
MOJITO MOCKTAIL - MASTER OF MOCKTAILS
White Cane Spirit has a surprising likeness to light rum, making this an excellent substitute for a classic cocktail like the Mojito.
From masterofmocktails.com
Total Time 5 minutes
Category Drinks
Cuisine Cuban
Calories 58 kcal per serving
From masterofmocktails.com
Total Time 5 minutes
Category Drinks
Cuisine Cuban
Calories 58 kcal per serving
- Give it a light stir, and garnish with a lime wedge and mint sprig.
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MOJITO MOCKTAIL - CULINARY HILL
Jan 08, 2021 · Instructions In a medium sturdy glass, add mint leaves and 1 lime wedge. Use a muddler to crush the mint and lime, releasing the mint... Add 2 more lime wedges and the sugar, and muddle again to release the lime juice. Do not strain the mixture. Fill the glass almost to the top with ice. Add club ...
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Jun 15, 2021 · Ingredients ¼ cup fresh mint leaves 1 tsp granulated sugar 2 Tbsp fresh lime juice 1 Tbsp simple syrup 4 ounces club soda ice
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VIRGIN MOJITO MOCKTAIL - BEAMING BAKER
Jan 16, 2022 · The only virgin mojito recipe you need to get the party started: refreshing, tart, lightly sweet, with a gently invigorating spritzy finish! A Refreshingly Sweet & Spritzy Recipe for a Virgin Mojito Mocktail! Have you ever tried a mojito? The first time I tried one, my sister, Penny, got one for me at a fancy-schmancy bar.
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VIRGIN MOJITO RECIPE {MOJITO MOCKTAIL} - SUSTAINABLE COOKS
May 01, 2021 · A refreshing mix of lime and mint, this Virgin Mojito Recipe will be your new favorite drink! This non-alcoholic mojito recipe will be a hit with kids and adults alike. There is so much flavor from the healthy ingredients in this mojito virgin mocktail and they’re super easy to make for a crowd.
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Directions. Place mint leaves and lime wedges in the bottom of a large, sturdy drinking glass. Use a muddler (or the back of a spoon) to crush the mint and lime wedges to release the mint oils and lime juice. Add ice if desired. Pour mineral water and orange juice on top of the crushed mint leave and lime wedges. Stir together and enjoy!
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VIRGIN MOJITO MOCKTAIL RECIPE {VIDEO} - THE LIVE-IN KITCHEN
Drink Recipes. Mojito Mocktail. Lindsay Moe. 18411 shares. This mojito mocktail recipe is a virgin mojito with all the fresh mint and lime flavor and none of the alcohol! It’s a naturally sweetened, non-alcoholic mojito recipe the whole family will enjoy. Jump to Recipe. Print Recipe.
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WATERMELON MOJITO MOCKTAIL - THE MERRYTHOUGHT
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PASSION FRUIT MOJITO MOCKTAIL RECIPE | EASY VIRGIN MOJITO ...
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STRAWBERRY MOJITO MOCKTAIL NONALCOHOLIC RECIPE | THE ...
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Jun 18, 2020 · Add sliced strawberry and lightly mash with a spoon (or muddling tool). Toss mint leaves into the glass and gently muddle (press on the leaves to release flavor but try to not crush/ tear the leaves). Stir in 1 tsp agave syrup (more or less to taste). Stir 2 oz coconut water into the glass.
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