BEST AIR FRYER FRIED CHICKEN RECIPE WITHOUT USING OIL ...
There's not a lick of added oil in this easy Air Fryer Fried Chicken from Delish.com.
Provided by Makinze Gore
Categories low sugar nut-free easy chicken weeknight meals dinner main dish poultry
Total Time 2 hours 10 minutes
Prep Time 10 minutes
Cook Time 0S
Yield 3 servings
Number Of Ingredients 10
Steps:
- Trim chicken of excess fat and place in a large bowl. In a medium bowl, combine buttermilk, hot sauce, and 2 teaspoons salt.
- Pour mixture over chicken, making sure all pieces are coated. Cover and refrigerate for at least 1 hour and up to overnight.
- In a shallow bowl or pie dish, combine flour, remaining 1 teaspoon salt, and seasonings. Working with one at a time, remove chicken from buttermilk, shaking off excess buttermilk. Place in flour mixture, turning to coat.
- Place coated chicken in basket of air fryer, working in batches as necessary to not overcrowd the basket. Cook at 400° until chicken is golden and internal temperature reaches 165°, 20 to 25 minutes, flipping halfway through.
- Repeat with remaining chicken.
BEST AIR FRYER FRIED CHICKEN RECIPE WITHOUT USING OIL ...
There's not a lick of added oil in this easy Air Fryer Fried Chicken from Delish.com.
Provided by Makinze Gore
Categories low sugar nut-free easy chicken weeknight meals dinner main dish poultry
Total Time 2 hours 10 minutes
Prep Time 10 minutes
Cook Time 0S
Yield 3 servings
Number Of Ingredients 10
Steps:
- Trim chicken of excess fat and place in a large bowl. In a medium bowl, combine buttermilk, hot sauce, and 2 teaspoons salt.
- Pour mixture over chicken, making sure all pieces are coated. Cover and refrigerate for at least 1 hour and up to overnight.
- In a shallow bowl or pie dish, combine flour, remaining 1 teaspoon salt, and seasonings. Working with one at a time, remove chicken from buttermilk, shaking off excess buttermilk. Place in flour mixture, turning to coat.
- Place coated chicken in basket of air fryer, working in batches as necessary to not overcrowd the basket. Cook at 400° until chicken is golden and internal temperature reaches 165°, 20 to 25 minutes, flipping halfway through.
- Repeat with remaining chicken.
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I live in Tennessee and absolutely love our state's famous Nashville hot chicken. To make cooking it easier, I thought I’d try air-frying. I’m so glad I did—this Nashville hot chicken recipe is almost better than the original. —April Lane, Greeneville, Tennessee
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