MOCHACCINO RECIPE RECIPES

MOCHACCINO RECIPE | MYRECIPES

Mochaccino Recipe | MyRecipes image

Different shapes of ice (cubes, halfcircles, rounds, and crushed) may give different yields. Blenders also measure cup levels differently. The goal is to yield approximately 3 cups of this coffee beverage after blending for best flavor and consistency. You may need to add more ice.

Provided by MyRecipes

Total Time 3 minutes

Prep Time 3 minutes

Yield 4 servings (serving size: 3/4 cup)

Number Of Ingredients 4

Ingredients

1 cup strong brewed coffee, chilled
1 cup latte low-fat ice cream (such as Starbucks)
¼ cup chocolate syrup
3 cups crushed ice cubes

Steps:

Combine first 3 ingredients in a blender. Add enough ice to equal 4 cups; process until smooth.

Nutrition Facts : Calories 112 calories, CarbohydrateContent 23.1 g, CholesterolContent 5 mg, FatContent 1.2 g, FiberContent 1 g, ProteinContent 2 g, SaturatedFatContent 0.6 g, SodiumContent 41 mg

A HEALTHIER MOCHACCINO RECIPE | ALLRECIPES

A Healthier Mochaccino Recipe | Allrecipes image

Have this every day for breakfast! It keeps you feeling full, and satisfies just about every craving!

Provided by jenny

Categories Drink Recipes Coffee Drinks Recipes Mocha Recipes

Total Time 6 hours 15 minutes

Prep Time 15 minutes

Yield 1 serving

Number Of Ingredients 7

Ingredients

3 tablespoons double-strength brewed coffee, or more to taste
1 cup milk
1 banana, frozen and chunked
1 tablespoon raw sunflower seed kernels
1 tablespoon chocolate-flavored protein powder
1 tablespoon raw slivered almonds
1 tablespoon cocoa powder

Steps:

Pour coffee into an ice cube tray and freeze until completely frozen, 6 hours to overnight.
Blend 2 coffee ice cubes, banana, sunflower seed kernels, protein powder, almonds, and cocoa together in a blender until smooth.

Nutrition Facts : Calories 369.6 calories, CarbohydrateContent 47.1 g, CholesterolContent 19.5 mg, FatContent 14.3 g, FiberContent 6.7 g, ProteinContent 19 g, SaturatedFatContent 4.3 g, SodiumContent 165.7 mg, SugarContent 26.5 g

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