MINCED GARLIC IN OLIVE OIL RECIPES

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ROASTED BROCCOLI WITH GARLIC RECIPE - FOOD NETWORK



Roasted Broccoli with Garlic Recipe - Food Network image

Roasting broccoli until it is tender and lightly browned will quickly become your favorite way to enjoy it. Simply toss with a few seasonings and pop into a super-hot oven for great results every time.

Provided by Food Network Kitchen

Categories     side-dish

Total Time 25 minutes

Cook Time 5 minutes

Yield 4 servings

Number Of Ingredients 4

1 bunch broccoli (about 1 1/2 pounds), cut into florets, stems peeled and sliced or diced
2 tablespoons extra-virgin olive oil
3 cloves garlic, sliced
Kosher salt and freshly ground pepper

Steps:

  • Preheat oven to 450 degrees F.
  • Toss the broccoli florets with the olive oil, garlic, salt, and pepper on a baking sheet. Spread them out and then roast, without stirring, until the edges are crispy and the stems are crisp tender, about 20 minutes.
  • Serve warm.

Nutrition Facts : Calories 111 calorie, FatContent 8 grams, SaturatedFatContent 1 grams, CarbohydrateContent 10 grams, FiberContent 5 grams, ProteinContent 5 grams

CARRABBA'S OLIVE OIL BREAD DIP RECIPE | TOP SECRET RECIPES



Carrabba's Olive Oil Bread Dip Recipe | Top Secret Recipes image

When you sit down for Italian-style grub at one of the more than 168 nationwide Carrabba's restaurants, you're first served a small plate with a little pile of herbs and spices in the middle to which the waiter adds olive oil. Now you're set up to dip your sliced bread in the freshly flavored oil. To craft a version of this Carrabba's olive oil bread dip recipe, you'll need a coffee bean grinder or a small food processor to finely chop the ingredients. You might also like my recipe for Carrabba's Spicy Sausage Lentil Soup.  Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.

Provided by Todd Wilbur

Total Time 10 minutes0S

Prep Time 5 minutes0S

Cook Time 5 minutes0S

Nutrition Facts : Calories 47 calories

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ROASTED BROCCOLI WITH GARLIC RECIPE - FOOD NETWORK
Roasting broccoli until it is tender and lightly browned will quickly become your favorite way to enjoy it. Simply toss with a few seasonings and pop into a super-hot oven for great results every time.
From foodnetwork.com
Reviews 4.5
Total Time 25 minutes
Category side-dish
Cuisine american
Calories 111 calorie per serving
  • Serve warm.
See details


CARRABBA'S OLIVE OIL BREAD DIP RECIPE | TOP SECRET RECIPES
When you sit down for Italian-style grub at one of the more than 168 nationwide Carrabba's restaurants, you're first served a small plate with a little pile of herbs and spices in the middle to which the waiter adds olive oil. Now you're set up to dip your sliced bread in the freshly flavored oil. To craft a version of this Carrabba's olive oil bread dip recipe, you'll need a coffee bean grinder or a small food processor to finely chop the ingredients. You might also like my recipe for Carrabba's Spicy Sausage Lentil Soup.  Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.2
Total Time 10 minutes0S
Calories 47 calories per serving
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See details


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Dec 12, 2020 · Tips for Making and Serving Carrabba’s Olive Oil Bread Dip Recipe. Mix the seasonings in bulk. Measuring out each or herb or spice every time you make this dip takes a lot of time. When you want to serve, add a teaspoon of the bulk seasoning mixture and some freshly minced garlic to the olive oil. This olive oil …
From copykat.com
See details


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Jun 18, 2021 · Extra virgin olive oil – The best oil for dipping bread is extra virgin olive oil. Extra virgin olive oil has a deeper flavor that is more robust and can handle the seasoning and seasonings and herbs mingle well. Always pick good quality, cold-pressed and organic olive oil. Fresh Garlic – Freshly minced garlic …
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From healthyrecipesblogs.com
See details


OLIVE OIL BREAD DIP RECIPE | THE RECIPE CRITIC
Nov 10, 2021 · Olive oil: Olive oil is a must when you are making olive oil bread dip! Garlic cloves: If you don’t have fresh garlic cloves then you can go ahead and use the minced garlic that you have in your fridge. ½ tsp equals about 1 clove of garlic! …
From therecipecritic.com
See details


20+ HEALTHY SALAD DRESSING RECIPES WITH OLIVE OIL | EATINGWELL
Jazz up your salad greens with these healthy homemade salad dressings. These salad dressings use a base of olive oil to create a flavorful and delicious dressing. Whether it's Greek Salad Dressing or Sherry Dijon Vinaigrette, making your …
From eatingwell.com
See details


MAKING AN OLIVE OIL SALAD DRESSING - UNL FOOD
A classic French vinaigrette is typically 3 to 4 parts oil (usually extra virgin olive oil) and 1 part acid (frequently red wine vinegar). Seasonings include salt, pepper (freshly ground) and often Dijon mustard and/or garlic.
From food.unl.edu
See details


OLIVE OIL PASTA - THE STAY AT HOME CHEF
What type of olive oil should I use in Super Easy Olive Oil Pasta? This recipe needs a high-end olive oil, as it makes a huge difference in the final flavor. Olive oil is the featured flavor here and you need one that is quality. It’ll make all the difference so be sure to use a good one. Be sure to use an extra virgin olive oil …
From thestayathomechef.com
See details


LAMB MEATBALLS WITH GARLIC AND CUMIN - HEALTHY RECIPES BLOG
Nov 13, 2021 · Cooking them in oil browns them nicely and the olive oil also adds great flavor. If you'd like to make a quick yogurt sauce to go with the meatballs, mix ½ cup whole-milk plain Greek yogurt with 2 tablespoons chopped dill weed, 1 teaspoon minced fresh garlic…
From healthyrecipesblogs.com
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