MILLION DOLLAR POUND CAKE RECIPE RECIPES

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MILLION DOLLAR POUND CAKE RECIPE - FOOD.COM



Million Dollar Pound Cake Recipe - Food.com image

Make and share this Million Dollar Pound Cake recipe from Food.com.

Total Time 1 hours 50 minutes

Prep Time 10 minutes

Cook Time 1 hours 40 minutes

Yield 16 serving(s)

Number Of Ingredients 7

1 lb butter, softened
3 cups sugar
6 eggs
4 cups all-purpose flour
3/4 cup milk
1 teaspoon almond extract
1 teaspoon vanilla extract

Steps:

  • Cream the butter; gradually add sugar, beating at medium speed of an electric mix until light and fluffy.
  • Add the eggs, one at a time, beating after each addition.
  • Add the flour to butter mixture alternately with the milk, beginning and ending with flour mixture.
  • Mix after each addition.
  • Stir in almond and vanilla extracts.
  • Pour the batter into a greased and floured 10-inch tube pan.
  • Bake at 300 degrees for 1 hour and 40 minutes or until a wooden pick inserted in the center of the cake comes out clean.
  • Cool in pan for 10 to 15 minutes.
  • Remove to wire rack.
  • Cool completely.

Nutrition Facts : Calories 498, FatContent 25.5, SaturatedFatContent 15.5, CholesterolContent 132.4, SodiumContent 235.9, CarbohydrateContent 62.1, FiberContent 0.8, SugarContent 37.7, ProteinContent 6.2

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