GLAZED CARROTS IN THE MICROWAVE RECIPE - FOOD.COM
Make and share this Glazed Carrots in the Microwave recipe from Food.com.
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Melt the butter in a microwave resistant container that is large enough to hold all the carrots. Add the rest of the ingredients and toss to combine.
- Cover and cook 5-8 minutes or until carrots are crisp-tender. Serve, garnishing with more orange zest, if desired.
Nutrition Facts : Calories 136.5, FatContent 8.9, SaturatedFatContent 5.5, CholesterolContent 22.9, SodiumContent 155.3, CarbohydrateContent 14.4, FiberContent 3.2, SugarContent 8.7, ProteinContent 1.2
MICROWAVE PEANUT BUTTER FUDGE RECIPE | LAND O’LAKES
This peanut butter fudge recipe utilizes the ease of microwaving and the goodness of peanut butter to make this fudge a sure winner.
Provided by Land O'Lakes
Categories Fudge Butter Peanut Peanut butter Microwave Sweet Cooking Nut Dairy Candy Dessert
Total Time 0 minutes
Prep Time 15 minutes
Yield 36 servings
Number Of Ingredients 5
Steps:
- Butter 8-inch square baking pan; set aside.
- Place butter and peanut butter into bowl. Microwave 1 1/2-2 minutes or until butter melts; stir until well mixed. Stir in all remaining ingredients until lumps of sugar disappear. Microwave 1 1/2-2 minutes or until softened but not bubbly; stir.
- Pour into prepared pan. Cover; refrigerate at least 1 hour until firm. Cut into squares. Store refrigerated.
Nutrition Facts : Calories 170 calories, FatContent 8 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 20 milligrams, SodiumContent 430 milligrams, CarbohydrateContent 18 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 6 grams
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