MICROWAVE CHOCOLATE MUG BROWNIE RECIPE - FOOD.COM
This makes a delicious brownie for one in about a minute. 60 seconds makes a molten center brownie. 75 seconds make a uniformly done brownie. Be careful not to overcook.
Total Time 6 minutes
Prep Time 5 minutes
Cook Time 1 minutes
Yield 1 brownie, 1 serving(s)
Number Of Ingredients 8
Steps:
- In a coffee mug, add water/milk, melted butter/oil, a dash of salt and vanilla extract. Whisk well.
- Add cocoa powder, whisk well. Add sugar, whisk well. Add flour, whisk well.
- Microwave for 60 seconds. Center should be slightly molten. Careful not to overcook.
- Enjoy with a spoon. Careful, brownie will be hot.
Nutrition Facts : Calories 442.6, FatContent 24.8, SaturatedFatContent 15.5, CholesterolContent 61.1, SodiumContent 361.9, CarbohydrateContent 55.4, FiberContent 4.4, SugarContent 25.6, ProteinContent 5.6
FUDGE BROWNIE CAKE | JUST A PINCH RECIPES
Oh my ... this cake will take care of anyone's chocolate craving. The cake was dense but not heavy. I will definitely be taking this to the next pot luck. My chocolate crazy friends will be so happy!
Provided by Kathy Griffin @bamagirl125
Categories Cakes
Prep Time 10 minutes
Cook Time 55 minutes
Number Of Ingredients 8
Steps:
- preheat oven to 350. Grease and lightly flour Bundt pan.
- In a larger bowl mix, cake mix, brownie mix, oil, eggs, and water. Pour into bundt pan and bake 50-55 minutes or until a toothpick comes out clean.
- Let cake cool, transfer to a serving plate. In a small bowl, add 1/2 tub of ready to use cake icing. Melt in microwave 30-45 seconds until it is able to be drizzled over cake.
- ***COOK'S NOTE*** Do not use the ingredients on the brownie mix and cake mix, just what is listed above, the brownie mix can be a slightly bigger size but I wouldn't go more to much more, that is why I said you may have to use a little more water, depending on what brand of cake & brownie mix you use.
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