MEDITERRANEAN SPICES MIX RECIPES

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MEDITERRANEAN HERB MIX RECIPE | EATINGWELL



Mediterranean Herb Mix Recipe | EatingWell image

In the Mediterranean region, blends of dried locally grown herbs are common. This version is ideal for vegetables, seafood, poultry, and pork.

Provided by Amy Riolo

Categories     Healthy Sage Recipes

Total Time 5 minutes

Number Of Ingredients 5

2 tablespoons dried oregano
2 tablespoons dried rosemary
2 tablespoons dried thyme
1 tablespoon dried mint
1 tablespoon dried sage

Steps:

  • Combine oregano, rosemary, thyme, mint, and sage in a clean glass jar with a tight-fitting lid. Secure the lid and shake until the seasonings are mixed well. Store in a cool, dry place (or the fridge) for up to 6 months. Just before using, crush the herbs between your fingers, with a mortar and pestle, or in a spice mill to release their flavors.

Nutrition Facts : Calories 7 calories, CarbohydrateContent 1.5 g, FiberContent 0.9 g, ProteinContent 0.2 g

MEDITERRANEAN HERB MIX RECIPE | EATINGWELL



Mediterranean Herb Mix Recipe | EatingWell image

In the Mediterranean region, blends of dried locally grown herbs are common. This version is ideal for vegetables, seafood, poultry, and pork.

Provided by Amy Riolo

Categories     Healthy Sage Recipes

Total Time 5 minutes

Number Of Ingredients 5

2 tablespoons dried oregano
2 tablespoons dried rosemary
2 tablespoons dried thyme
1 tablespoon dried mint
1 tablespoon dried sage

Steps:

  • Combine oregano, rosemary, thyme, mint, and sage in a clean glass jar with a tight-fitting lid. Secure the lid and shake until the seasonings are mixed well. Store in a cool, dry place (or the fridge) for up to 6 months. Just before using, crush the herbs between your fingers, with a mortar and pestle, or in a spice mill to release their flavors.

Nutrition Facts : Calories 7 calories, CarbohydrateContent 1.5 g, FiberContent 0.9 g, ProteinContent 0.2 g

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