MEATLOAF WITH SAUSAGE MEAT RECIPES

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MEATLOAF WITH ITALIAN SAUSAGE RECIPE | ALLRECIPES



Meatloaf with Italian Sausage Recipe | Allrecipes image

My mom gave me this recipe, and everyone agrees it is the best ever, I think it's because of the Italian sausage. It's great the next day too. But we usually don't have many leftovers.

Provided by D.DETMANN

Categories     World Cuisine    European    Italian

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours 0 minutes

Yield 6 servings

Number Of Ingredients 9

1?¼ pounds ground beef
4 (4 ounce) links Italian sausage, casings removed
1 egg, beaten
1 small green bell pepper, chopped
1 onion, chopped
½ cup dry hot wheat cereal
½ cup milk
1 dash Worcestershire sauce
salt and pepper to taste

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Chop sausage finely. In a large bowl combine beef, sausage, egg beat, bell pepper, onion, cereal, milk, Worcestershire sauce, salt and pepper. Mix together and press into a loaf pan.
  • Bake in the preheated oven for 1 hour, or until cooked through. Drain grease from loaf pan periodically during baking. Let stand 10 minutes before serving.

Nutrition Facts : Calories 639.9 calories, CarbohydrateContent 15.2 g, CholesterolContent 170.3 mg, FatContent 50.1 g, FiberContent 0.8 g, ProteinContent 30 g, SaturatedFatContent 19.2 g, SodiumContent 637.1 mg, SugarContent 2.1 g

SAMMY'S BEEF AND SAUSAGE MEATLOAF RECIPE - FOOD.COM



Sammy's Beef and Sausage Meatloaf Recipe - Food.com image

I got the idea of using sausage in this from my hubby, and I built it from there. This makes an excelent, juicy, and very tasty meat loaf. Note: I mince my onions because I like the flavor, I just don't want to know they are there, but obviously you can chop them to your liking.

Total Time 1 hours 25 minutes

Prep Time 10 minutes

Cook Time 1 hours 15 minutes

Yield 1 loaf, 8 serving(s)

Number Of Ingredients 9

1 lb ground beef
1 (1 lb) package jimmy dean maple sausage
1 egg
1/4 cup plain breadcrumbs
1/2 sweet onion, minced
1/8 cup water
1/2 teaspoon garlic powder
1 teaspoon seasoning salt
ketchup

Steps:

  • Preheat oven to 350*.
  • In a large bowl, combine beef, sausage, egg, crumbs, onion, water, garlic powder and seasoned salt.
  • Mix together until all the ingredients are incorporated.
  • Lightly spray baking dish (I use a glass, 8X10).
  • Move meat mixture to baking dish, and press to the sides.
  • Squirt ketchup across the top, or spread with a brush.
  • Transfer to oven, and bake for 1.25 hours.
  • Let stand for 5-10 minutes.

Nutrition Facts : Calories 147.6, FatContent 9.3, SaturatedFatContent 3.6, CholesterolContent 61.8, SodiumContent 71.5, CarbohydrateContent 3.3, FiberContent 0.3, SugarContent 0.5, ProteinContent 11.9

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